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Restaurantes cerca de Beech Park Golf Club

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

434 restaurantes con mesa en tu zona

Una foto del restaurante The Mill Restaurant and Terrace
4.4
Impresionante(293)
Precio: muy caro
• Irlandesa • Celbridge
Reservado 3 veces hoy
Classic Irish cuisine from chef Sean Smith in the Kildare countryside.Sean’s mouth-watering new menu is as always sourced locally with some ingredients even grown on the very grounds of the Cliff at Lyons Estate. Food lovers will enjoy classics such as Roast Rib of Beef, Cherry Valley Duck Breast and Oven Baked Baby Turbot with sides of seasonal vegetables, mini Seafood platters and of course for something a bit sweet, Whiskey & Orange Ice Cream or Chocolate Fondant with Salted Caramel Ice Cream.The Mill restaurant is the heart of Cliff at Lyons, with huge double-height ceilings, warm open fire and windows that open up to a terrace beside the mill race and waterfall. Here, you will find a relaxed style of dining where it is easy to enjoy a lunch or dinner with friends or family. The illuminated waterfall provides a unique back drop to this airy and spacious room.
Una foto del restaurante Lemongrass Fusion Restaurant Citywest
4.7
Excepcional(276)
Precio: moderado
• Asiática • Citywest
Reservado 6 veces hoy
Founded in 2002, Lemongrass Fusion at Citywest Hotel offers a wonderful fusion of only the best Asian fusion cuisine in one fantastic South Dublin location. Located on the grounds of the Citywest Hotel, Conference, Leisure and Golf Resort, the food at Lemongrass is hand prepared by Asian chefs in the restaurant to ensure the highest quality and taste experience.All our food is hand prepared on site by Asian Chefs using all natural ingredients - we don't use MSG, Preservatives or Artificial Colourings.
Una foto del restaurante Hawksmoor Dublin
4.4
Impresionante(2450)
Precio: caro
• Sin especificar • Dame Street
Reservado 60 veces hoy
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Una foto del restaurante The Ivy Dawson Street
4.4
Impresionante(10904)
Precio: caro
• Irlandesa • Centro sur
Reservado 128 veces hoy
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Una foto del restaurante Boeuf and Frites (Temple Bar)
4.4
Impresionante(1132)
Precio: moderado
• Irlandesa • Temple Bar
Reservado 92 veces hoy
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Una foto del restaurante The Black Forge
4.8
Excepcional(4069)
Precio: moderado
• Gastrobar • Drimnagh
Reservado 16 veces hoy
The Black Forge Inn is Dublin's newest premium bar & venue. Located in the heart of Dublin 12, the Black Forge has been completely renovated, and is under new management. Featuring a mouth watering food offering, created by our Head Chef Ed Raethorne, there is an offering for every taste, including our signature dish "Steak on a stone" and award winning Cheesecake.Our Drinks offering is the most diverse and unique that Dublin has to offer. With an extensive selection of cocktails, our very own forge stout and lager, The Black Forge has the most impressive drinks collection in Dublin. ***Casual Dress Essential****
Una foto del restaurante Mama Yo
4.4
Impresionante(1804)
Precio: caro
• China • Camden Street
Reservado 42 veces hoy
Mama Yo is located on Camden Street in Dublin 2. The menu, which blends traditional Chinese recipes with a contemporary twist, has been created with sharing in mind, so is perfect for groups and family style dining. With an extensive menu covering dim sum style small plates and an array of mains and sides, come prepared to make some tough choices!The stunning interiors of Mama Yo, featuring two full sized trees in the middle of the dining room with bespoke silk lanterns, create a magical and enchanting effect, adding a layer of far eastern exoticism to your dining experience.The restaurant is also extended with a fully roofed and heated Terrace for Dinning or private hire.Our Roast Duck is subject to availability and must be pre-ordered a minimum of 48 hours prior.To pre-order, please make a note on your booking to experience a truly authentic Chinese speciality.
Una foto del restaurante Grano Restaurant
4.9
Excepcional(1491)
Precio: moderado
• Italiana • Stoneybatter
Reservado 14 veces hoy
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.
Una foto del restaurante Doolally
4.6
Excepcional(2281)
Precio: caro
• Hindú • Centro sur
Reservado 19 veces hoy
Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods.This is fun food, meant for sharing. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with Press Up’s vision for quality produce,excellent service and world class design is what makes Doolally special.
Una foto del restaurante Sophie's @ The Dean Dublin
4.3
Impresionante(3711)
Precio: caro
• Europea • Centro sur
Reservado 24 veces hoy
En este restaurante de paredes de cristal, el clima es su papel tapiz. Se sirven desayunos y cenas 7 días a la semana. De lunes a viernes se preparan almuerzos y el fin de semana, brunch. La carta, con platillos de Nueva York, Italia e Irlanda, es sencilla y deliciosa. La carne, pescado, verdura, fruta, especias y productos lácteos provienen a diario de proveedores locales. El ambiente del restaurante va desde un amanecer relajado a una animada puesta de sol. No hay ninguna otra vista como esta en Dublín, de paisaje urbano al campo. Sin complicaciones, sin formalidad. Solo hay que reservar una mesa y disfrutar.

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