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Restaurantes cerca de Adventure Center Skydiving Inc

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

290 restaurantes con mesa en tu zona

Una foto del restaurante Inn at Tres Pinos
5.0
Excepcional(907)
Precio: caro
• Continental • Hollister
Reservado 22 veces hoy
Built in 1880, The Inn was at one time a brothel, until it was raided by federal officers. The Inn was a favorite site of cowboys and teamsters, who appreciated the fine foods and jovial atmosphere.Over 100 years later, the Inn at Tres Pinos is now a San Benito County Historical Landmark, carefully restored by owner, Mike Howard. The ambiance is intimate, rustic, and elegant. It’s country with a touch of class, and decorated in a style that is a reflection of Mike’s personal interest. Mike's grandfather taught him the the art of fly-fishing, and every year the family still fishes together at the Big Wood River in Sun Valley, Idaho. Mike married Mary along the Big Wood River in 2010, and the Inn has become a true family affair. Mike’s philosophy is “Keep it fresh and keep it simple.” His staff is personally hand picked and will make every effort to meet your expectations. The Inn at Tres Pinos is the only four-star restaurant in San Benito Country.
Una foto del restaurante 36 Degrees North at San Juan Oaks Golf Club
4.9
Excepcional(54)
Precio: caro
• Californiana • Hollister
Reservado 14 veces hoy
The signature restaurant at the newly reimagined San Juan Oaks Golf Club. 36º North brings an upscale ambiance and memorable dining experience through seasonally inspired California cuisine with locally sourced ingredients. With a dramatic olive tree featured as an iconic centerpiece, the scene is set for gourmet dinners and special occasions.
Una foto del restaurante West Side Grill - Gilroy
4.7
Excepcional(984)
Precio: moderado
• Americana • Gilroy
Reservado 8 veces hoy
Great for steak and so much more… The Westside Grill has built its reputation on providing a Genuine American Restaurant experience to remember. Our Chefs are proud to serve great steaks that are carefully aged, fresh-cut daily, and grilled over an open flame. Our other specialties include a variety of succulent seafood and our famous slow-roasted Prime Rib (Available weekends). Whether you just came from wine tasting, the golf course, or you’re celebrating a special occasion you and your guests will feel at home here. Whatever you’re craving, we pride ourselves at The Westside Grill for superior quality, friendly service, and great food. We look forward to serving you soon!
Una foto del restaurante Chama Nativa Brazilian Steakhouse
4.4
Impresionante(69)
Precio: moderado
• Asador brasileño • Gilroy
Reservado 7 veces hoy
At Chama Nativa we serve a Traditional Southern Brazilian Rodízio. Our Prix-Fixe Menu, includes two courses. It provides the opportunity to enjoy a variety of Prime Meats including beef, chicken, pork and lamb, which we season and carefully fire-roast to expose the natural flavors contained in the meats.A meal begins with a trip to our gourmet salad bar, featuring an extensive selection of the freshest vegetables as well as a mix of some of the most flavorful composed salads and hot dishes. The main course, the highlight of the meal, will start when you flip your coaster-sized “chip” from the red side to the green side, signaling the meat cutters you are ready to be served.
Una foto del restaurante Odeum
4.6
Excepcional(2537)
Precio: caro
• Mediterránea • Morgan Hill
Reservado 22 veces hoy
En el restaurante Odeum, el chef Calisi combina la cocina romana y griega con influencias españolas e incluye su talento creativo y divertido a los platillos tradicionales. El cocinero no escatima en gastos con el mejor pulpo importado de España y salmón importado de Escocia, vegetales orgánicos frescos de la zona, y ganado alimentado con pastos de Australia y el medio oeste de Estados Unidos, sin embargo, proporciona a sus clientes un menú a precio razonable, apto para todos los bolsillos. El chef Calisi no solo se ha entrenado con los mejores en su campo en restaurantes de Nueva York e Italia, si no que también tiene una estrella Michelin, la cual recibió durante su residencia como chef ejecutivo y socio de Dio Deka en Los Gatos. En Odeum, el chef Calisi da a cada cliente una experiencia de estrella Michelin, desde la bienvenida personal en la puerta, hasta sus fenomenales obras de arte culinarias, exquisito emplatado y presentación.
Una foto del restaurante Ladera Grill - Morgan Hill
4.6
Excepcional(1676)
Precio: caro
• Bistecs • Morgan Hill
Reservado 29 veces hoy
Este restaurante está ubicado en el centro de Morgan Hill, en la esquina de Monterey y Third Street, en el histórico edificio Skeels. Es un lugar elegante y cómodo para comer, beber, relajarse y disfrutar. El horario de atención es de 11:00 a 22:00, los 7 días de la semana. Ofrece un extenso menú de almuerzo y cena que incluye carnes cortadas a mano de calidad USDA Prime, así como pescados y mariscos, aves, ensaladas y platillos de pasta. También sirve una amplia selección de entradas. El nuevo y hermoso bar, de servicio completo, prepara tanto combinados tradicionales como originales del Ladera Grill. La amplia carta de vinos cuenta con lo mejor de California y algunos vinos internacionales. El restaurante más nuevo de Morgan Hill le da la bienvenida.
Una foto del restaurante Terra - Eataly Silicon Valley
4.1
Excelente(2047)
Precio: caro
• Italiana • Santa Clara
Reservado 93 veces hoy
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
Una foto del restaurante Willard Hicks - Morgan Hill
4.4
Impresionante(1129)
Precio: caro
• Americana • Morgan Hill
Reservado 10 veces hoy
At Willard Hicks - we offer our guests an elevated experience in a warm, comfortable, inviting atmosphere. Our vision is to provide a balanced experience where quality and comfort are truly affordable. We strive to create a relationship with each of our patrons and truly appreciate our neighborhood community.We are excited to offer Certified Angus Beef steaks, deliciously prepared on our almond wood burning grill and feature dishes prepared with only the finest, freshest ingredients.At the bar you will find handcrafted cocktails created with premium craft spirits and an exciting selection of beers and wine.We welcome you to Willard Hicks; it is our hope that you feel right at home.
Una foto del restaurante Sierra Mar - Post Ranch Inn
4.7
Excepcional(1221)
Precio: muy caro
• Orgánica • Big Sur
Reservado 17 veces hoy
El galardonado restaurante Sierra Mar cuenta con vistas al océano Pacífico y una vista espectacular de la costa de California, sirve platillos de clase internacional en un entorno impresionante. Este restaurante del grupo Big Sur ofrece un menú innovador de cuatro tiempos a un precio fijo, el cual cambia todos los días y utiliza ingredientes orgánicos y de temporada. Sierra Mar ofrece una selección de vinos de una de las colecciones más extensas de Norteamérica.
Una foto del restaurante Eos & Nyx
4.6
Excepcional(49)
Precio: caro
• Californiana • San José
Reservado 67 veces hoy
The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists. Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.
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