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Restaurantes cerca de Johns Hopkins University

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Cocina
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95 restaurantes con mesa en tu zona

Una foto del restaurante Gertrude's - Baltimore
1. Gertrude's - Baltimore
4.6
Excepcional(7189)
Precio: moderado
• Americana • Charles Village
Reservado 35 veces hoy
Gertrude's Restaurant está dentro del Museo de Arte de Baltimore (BMA) y es un lugar elegante y acogedor donde John Shields ofrece platillos típicos de Chesapeake elaborados con productos locales. El chef y propietario John Shields es natural de Baltimore y ha escrito libros de cocina y presentado programas culinarios de televisión. El restaurante lleva el nombre de su abuela, Gertrude Cleary, que fue quien le enseñó a cocinar de niño. Gertrude's propone un sofisticado menú regional de comida tradicional de Chesapeake para el almuerzo, la cena y el brunch, elaborado con ingredientes orgánicos locales siempre que sea posible. La decoración del restaurante, inspirada en la vida en la costa este de la bahía de Chesapeake, es hermosa y elegante pero a la vez cómoda. El salón comedor es abierto y amplio y dispone de ventanales con vistas al jardín de esculturas del museo que permiten que entre luz natural en abundancia. Durante los meses más cálidos, se puede comer en la terraza alrededor de una fuente y un espejo de agua.
Una foto del restaurante Cece’s Roland Park
2. Cece’s Roland Park
4.5
Impresionante(322)
Precio: caro
• Europea moderna • Roland Park
Reservado 45 veces hoy
Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
Una foto del restaurante Cypriana - Homewood
3. Cypriana - Homewood
4.7
Excepcional(1740)
Precio: moderado
• Mediterránea • Hampden
Reservado 1 vez hoy
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
Una foto del restaurante The Ruxton
4. The Ruxton
4.8
Excepcional(566)
Precio: muy caro
• Asador • Harbor East
Reservado 60 veces hoy
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.Looking to elevate your dining experience, book your reservation in our beautiful wine cellar here: https://theruxtonsteakhouse.com/the-wine-cellar-experience/The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Una foto del restaurante True Chesapeake
5. True Chesapeake
4.7
Excepcional(582)
Precio: caro
• Pescados y Mariscos • Hampden
Reservado 20 veces hoy
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Una foto del restaurante Tagliata Restaurant
6. Tagliata Restaurant
4.8
Excepcional(2828)
Precio: caro
• Italiana • Harbor East
Reservado 67 veces hoy
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
Una foto del restaurante Avenue Kitchen & Bar
7. Avenue Kitchen & Bar
4.2
Impresionante(860)
Precio: caro
• Americana • Hampden
Reservado 12 veces hoy
High energy and gracious, Avenue Kitchen and Bar is a place where one can enjoy terrific cocktails and comforting, Latin-American inspired cuisine from Executive Chef Audiel Vera and his seasoned and attentive staff. Our food offers flavors & technique that will welcome and excite you. We have seating available in our large dining room, our bar & lounge, a seasonally-opened outdoor area, and a small private dining space available for intimate dinner parties. We are conveniently located on 36th Street, commonly known as "the Avenue" in Hampden. Metered parking is available in a full lot in the rear of the restaurant as well as the front and surrounding streets. Entrances are located at both the front and rear and are easily accessible for all.
Una foto del restaurante Ristorante Daniela
8. Ristorante Daniela
4.6
Excepcional(436)
Precio: caro
• Italiana • Hampden
Reservado 7 veces hoy
Established in 2011, Ristorante Daniela serves hand made Sardinian and Italian cuisine. Every detail and part of each recipe served at the restaurant is made from complete scratch, from the pasta and sauces, to the puff pastry and creams in our delicious desserts! We also serve special dinners off menu which can be reserved in advance, ranging from $37 to $45 per person. These special dinners consist of a family style 3 course meal with an abundant amount of tastings for each course with different tastes of cuisines based on meat, seafood/fish, and vegetarian recipes. Besides dining in and carrying out, Daniela is also available to cater your special events such as weddings, graduations, birthdays, etc.
Una foto del restaurante Dutch Courage
9. Dutch Courage
4.8
Excepcional(546)
Precio: caro
• Bar/salón/servicio de bebidas • Charles Village
Reservado 20 veces hoy
Dutch Courage is a gin-centric cocktail bar located in the historic Baltimore neighborhood of Old Goucher. Whether you are looking for an adventuresome cocktail or need a cold beer, our staff has you covered. With 150 bottles of Gin, Genever, Old Tom and Barreled Gin, along with a full spirit selections, there is always something new to explore and help you discover your courage.The Dutch Courage kitchen team lead by Chef Alec Jacobsen has a variety of food for you to enjoy while sipping beverages. From delightful boards of cheese, charcuterie and tinned seafood to small and large plates, the food at Dutch Courage is always a culinary adventure.
Una foto del restaurante Bygone
10. Bygone
4.6
Excepcional(3682)
Precio: muy caro
• Americana • Harbor East
Reservado 37 veces hoy
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.

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  • Quiquedegrossi
    Baltimore/Maryland •3 valoraciones
    5.0
    Fecha de la visita: 29 sept 2024
    Sensacional experiencia. El lugar es hermoso y acogedor. La comida estuvo excelente. Pedimos varios platos y todos estuvieron en un gran nivel. Soy argentino y estoy acostumbrado a comer buena carne. Aquí la carne que comí ha sido extraordinaria, tanto en calidad como en preparación. Para recomendar y volver siempre.
    Más información
    Cece’s Roland ParkPrecio: caro• Europea moderna• Roland Park
    •
    4,5
  • MoisesRVIP
    Región de Washington, D.C. •8 valoraciones
    5.0
    Fecha de la visita: 15 jul 2024
    Tuvimos una cena espectacular. La vista es verdaderamente especial. Hay varios restaurantes con buenas vistas pero pocos con buen servicio, buena comida, un ambiente relajante, y elegancia. Lo único que no me gusto fue la ensalada de cangrejo. Los vegetales obviamente salieron de una bolsa de combinación de verdura para ensalada. No es un sazon que te cambie la vida pero definitivamente una experiencia única. Nuestro camarero, Rich, fue un tipo simpático y atento. Muy buen hecho. Bravo.
    Más información
    BygonePrecio: muy caro• Americana• Harbor East
    •
    4,6
  • OpenTable Diner
    Nueva York •4 valoraciones
    5.0
    Fecha de la visita: 21 ene 2018
    Muy rico, para regresar!
    Más información
    Tagliata RestaurantPrecio: caro• Italiana• Harbor East
    •
    4,8
  • FrequentDiner
    Baltimore/Maryland •73 valoraciones
    5.0
    Fecha de la visita: 23 abr 2017
    Delicious!!!
    Más información
    Gertrude's - BaltimorePrecio: moderado• Americana• Charles Village
    •
    4,6

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