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Restaurantes cerca de DoubleTree by Hilton Tarrytown

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

32 restaurantes con mesa en tu zona

Una foto del restaurante Red Hat on the River
4.6
Excepcional(2259)
Precio: caro
• Francesa/americana contemporánea • Irvington
Reservado 21 veces hoy
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
Una foto del restaurante Trata on the River
4.8
Excepcional(119)
Precio: caro
• Griega • Piermont
Reservado 35 veces hoy
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Una foto del restaurante MP Taverna - Irvington
4.8
Excepcional(2806)
Precio: moderado
• Griega • Irvington
Reservado 28 veces hoy
El chef, Michael Psilakis, introduce su premiada cocina de inspiración griega en Westchester con la apertura de la MP Taverna, una interpretación moderna de la taberna griega tradicional. El menú asequible de la MP Taverna traslada la comida griega de Psilakis al léxico culinario estadounidense y se acerca un poco más hacia la meta del chef, que consiste en que la cocina griega sea el principal escenario culinario. "Los recuerdos que tengo de la cocina con mi familia son la inspiración para mis restaurantes y espero que mis comensales creen sus propios recuerdos a través de sus experiencias gastronómicas en la MP Taverna", dice el chef Michael Psilakis. "Quiero que la MP Taverna sea un destino más allá de la celebración gastronómica, sino un lugar que evoque la familiaridad de la mesa del salón comedor de casa".
Una foto del restaurante Mint Premium Foods
4.7
Excepcional(434)
Precio: moderado
• Mediterránea • Tarrytown
Reservado 12 veces hoy
At Mint Premium Foods, we share our passion for sophisticated flavors with an inquisitive and ardent, local, regional, and international clientele. Our gourmet store and restaurant are devoted to culinary excellence and sensual pleasure. Whether we serve or sell, our expertly curated experiences are, at all times, intensely flavorful, surprising, memorable, and deeply satisfying. Each return to our creative and festive market signals the kind of enduring relationship we’ve come to enjoy with customers who understand that exceptional food is, after all, the center of all that really matters.
Una foto del restaurante Benjamin Steakhouse - Westchester
4.8
Excepcional(4149)
Precio: muy caro
• Asador • White Plains
Reservado 54 veces hoy
Founded in 2006, the family owned and operated Benjamin Restaurant Group has grown to comprise some of the New York metro areas premier culinary destinations. Now, they bring the glory straight to the heart of Westchester County. Offering exceptional food and service in luxurious environments, owners Benjamin Prelvukaj and Benjamin Sinanaj make it their mission to treat each guest like a member of their family. Benjamin Steakhouse offers juicy cuts of dry-aged beef-from 36-ounce Porterhouses to juicy, tender Ribeyes and succulent Filet Mignon. White Plains' dècor may look familiar to those who have dined at their Manhattan location with their signature dark wood floors, banquette seating, and burgundy booths in tow. The main dining room will also feature an oversized fireplace-a signature of Benjamin Steakhouse from day one. Whether it's a romantic rendezvous or boisterous family dinner, Benjamin Steakhouse is sure to please.
Una foto del restaurante The Cookery
4.8
Excepcional(1671)
Precio: moderado
• Italiana • Dobbs Ferry
Reservado 21 veces hoy
El restaurante The Cookery fue fundado por el chef David DiBari. El The Cookery tiene una excelente ubicación en Dobbs Ferry, una de las localidades ribereñas más pintorescas y hermosas de Westchester, y aprovecha la energía positiva de sus clientes locales para impulsar su pasión por la buena comida y la constante creatividad. El menú italiano neonostálgico es la mejor muestra del estilo culinario del chef DiBari, que tiene un enfoque progresivo hacia la simplicidad.
Una foto del restaurante Ruth's Chris Steak House - Westchester
4.4
Impresionante(3030)
Precio: muy caro
• Asador • Tarrytown
Reservado 28 veces hoy
Para reservar, llame al (914) 631-3311. El personal hará todo lo posible para atender su solicitud. El establecimiento Ruth's Chris Steak House de Tarrytown, Nueva York, ofrece las mejores carnes de res de calidad USDA Prime del mercado, asadas a 1.800º y servidas en platos a 500º para mantener el calor, el sabor y los jugos de los filetes del primer al último bocado. El menú incluye entradas inspiradas en Nueva Orleans, filetes de res de calidad USDA Prime, marisco fresco, guarnición de la casa y postres caseros, que se sirven en un ambiente acogedor y cálido con la hospitalidad característica del establecimiento Ruth's Chris. El Ruth's Chris es el lugar ideal para disfrutar de una velada perfecta, tanto si es asiduo al restaurante como si viene atraído por la fama del local. Se preparan cenas a diario y se recomienda reservar. Además, se organizan comidas privadas y servicios de catering fuera del establecimiento.
Una foto del restaurante Club Car Grille
4.6
Excepcional(46)
Precio: caro
• Americana • Irvington
Reservado 6 veces hoy
Our dining room and bar room sit in what was once a mid 1900's train car. Our cozy banquettes and soft lighting make for a memorable dining experience. Our team is committed to providing high quality service, food, and drinks. We have an extensive wine list from all over the world that will complement our chef's seasonal dishes. Whether it's a special occasion, or an evening out with friends, Club Car Grille is the perfect place to laugh, eat, and create memories.
Una foto del restaurante Pik Nik BBQ
4.0
Excelente(44)
Precio: moderado
• Barbacoa • Tarrytown
Reservado 1 vez hoy
Pik Nik BBQ is New York’s answer to mouth-watering, slow and low, wood-smoked meats. During these challenging times, we offer curbside pickup and we deliver. Get ready for our delicious, fresh daily, smoked meat choices. Choose our popular Angus Beef Brisket or our St. Louis Ribs. We've got Pulled Pork and Smoky Sausages. And don't miss our always popular Fried Chicken, Smoked Chicken, or Chicken Wings. And then there's our sides... You get so many delicious, creative, traditional, and not-so-traditional choices that even your vegetarian friends and family will be impressed! We have beers and a selection of wines. A Westchester Magazine winner for Best New Restaurant, Pik Nik BBQ is the only BBQ spot in Westchester that Eater NY describes as "The Best.". For now, there's no in-restaurant dining but call ahead to place your order. We'll pack it all up and have it ready for you at our front door. Your family and friends are gonna love you for this! #PeaceLoveAndBBQ
Una foto del restaurante Chutney Masala
4.7
Excepcional(592)
Precio: caro
• Hindú • Irvington
Reservado 4 veces hoy
Culinary School graduate and James Beard honoree Chef Navjot Arora has put together a unique menu borrowing from the vast culinary diversity of India.We truly believe great food starts with great ingredients. We procure only fresh, wholesome ingredients with no artificial flavorings or additives, local produce wherever possible, all natural poultry, free range lamb, wild not farmed seafood. We grind our own spices to ensure freshness.The New York Times gave high marks to our succulent tandoori cooked meats and referred to our sauces as superbly complex.” Vegetarians will feel like royalty” says The Journal News, referring to our delicious curries and vegetable appetizers. Our menu reflects Chef Navjot’s true passion for food that began from a very young age. He further honed his skills and learnt from the very best master chefs at the Taj Group of Hotels The menu offers a variety of combination platters, along with biryanis, curries, tandoori entrees.
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