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Restaurantes cerca de 70 Park Avenue, a Kimpton Hotel

Precio
Cocina
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

30 restaurantes con mesa en tu zona

Una foto del restaurante Wokuni
4.8
Excepcional(1285)
Precio: caro
• Japonesa • Murray Hill
Reservado 50 veces hoy
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
Una foto del restaurante Wolfgang's Steak House - Park Avenue
4.7
Excepcional(2080)
Precio: muy caro
• Asador • Midtown East
Reservado 99 veces hoy
Wolfgang Zwiener, con sus 4 décadas de experiencia, no copió una parrillada excepcional sino que la mejoró para hacer de Wolfgang's Steakhouse algo grandioso. El filete Porterhouse para 1, 2, 4 o más personas es una opción espectacular. Hasta los comensales más exigentes quedarán satisfechos con el ambiente, el menú ampliado y el servicio profesional del lugar. Wolfgang's se complace en añadir esta ubicación en el corazón de Midtown East.
Una foto del restaurante Zuma Japanese Restaurant - NY
4.6
Excepcional(1717)
Precio: muy caro
• Japonesa • Midtown East
Reservado 25 veces hoy
Zuma, the brainchild of award winning co-founder and creator, Rainer Becker, brings its internationally acclaimed style of contemporary Japanese cuisine to midtown, New York. Serving dishes designed to share and inspired by the informal dining style of izakaya; the three kitchens present authentic yet alluring options, with bold flavors and simple presentation, highlighting quality ingredients. 261 Madison Avenue 10016
Una foto del restaurante Ramerino - Italian Prime Restaurant
4.5
Impresionante(337)
Precio: caro
• Italiana • Midtown East
Reservado 18 veces hoy
Ramerino Italian Prime Restaurant nestled on 16 East 39 street Midtown ,Strategically located steps away from Bryant Park, Empire State Building and NY Public Library. Restaurant designer Paul Vega founder of VLDG design who is known for his design with Rockwell Group helps emulate that Tuscan feel and experience throughout. Tuscan native Executive Chef Vilfrid Hodai is bringing his expertise in prime-cut meat, hand-made pasta and farm-fresh vegetables prepared in the classic fashion of Italian cuisine. Ramerino translates to Rosemary the perfect herbal touch, you can enjoy indoor/outdoor seating, table side prepared entrees , the “Godfather” fish Branzino, Dover Sole ,traditional Caesar Salad , elegant Herb Chilean Sea Bass and menu wouldn’t be complete without the addition Homemade Panna Cotta and Amaretto Tiramisu. With a focus on traditional hospitality that emphasizes the diner’s experience above all. Gluten free, vegan and vegetarian options are offered
Una foto del restaurante Benjamin Steakhouse Prime
4.7
Excepcional(2147)
Precio: muy caro
• Asador • Midtown East
Reservado 76 veces hoy
After ten years of continued success in the New York metro area, Benjamin Restaurant Group is proud to open its newest space, Benjamin Steakhouse Prime. Here, modern elegance is combined with traditional steakhouse classics, while also showcasing signature standouts from highly regarded sister property Benjamin Steakhouse. After perfecting both steakhouse and seafood concepts in their arsenal, Benjamin Restaurant Group is highlighting the grill at Prime, serving up USDA prime dry aged steaks and succulent seafood in unique ways. The 10,000 square foot space houses an expansive main dining room featuring wall mounted fireplaces. A temperature-controlled wine wall is exposed throughout the upper level which also offers five customizable private dining spaces for seating of up to 100+ guests.
Una foto del restaurante Benjamin Steakhouse
4.7
Excepcional(4647)
Precio: muy caro
• Asador • Midtown East
Reservado 72 veces hoy
Para los conocedores de los buenos filetes, Benjamin es una visita obligada. El restaurante, ubicado en el corazón de Manhattan, ofrece la mejor más selecta carne de calidad USDA Prime, añejada a la perfección. El establecimiento cuenta también con una amplia selección de vinos y cosechas para un excelente maridaje. El restaurante de 465 m² cuenta con una chimenea de 3 metros de altura, asientos de piel color chocolate, paneles de madera de roble, techo abovedado decorativo, y candelabros modernos de bronce en tonos ámbar.
Una foto del restaurante Serafina 38th
4.5
Impresionante(334)
Precio: caro
• Italiana • Murray Hill
Reservado 50 veces hoy
Great ingredients make great food. Based on an authentic approach to Italian cuisine, Serafina goes the extra mile (literally!) to source the very best ingredients from around the world.
Una foto del restaurante Madison & Vine
4.5
Impresionante(1577)
Precio: caro
• Americana • Midtown East
Reservado 41 veces hoy
Esta enoteca internacional y bistro norteamericano de Midtown ofrece un ambiente distendido y elegante. Se ofrece un platillo de queso artesanal gratuito al adquirir una botella de vino entre las 15:00 y las 18:00. Ahora también se sirve brunch los sábados de 11:30 a 16:00, y cena los domingos de 16:00 a 22:00.
Una foto del restaurante Grand Brasserie
4.2
Impresionante(64)
Precio: caro
• Francesa • Midtown East
Reservado 52 veces hoy
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What you need to knowHow to get to. Located inside Grand Central Terminal, in the grand Vanderbilt Hall. 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue. Grand Brasserie is an airy 400-seat restaurant and bar, open during the terminal’s hours, 7 days a week. Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe menu available daily.
Una foto del restaurante Kawabun NYC
4.6
Excepcional(77)
Precio: muy caro
• Japonesa • Midtown East
Reservado 10 veces hoy
400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki A La Carte dishes. Kawabun NYC offers two dining rooms and bar seating with elevated drink offerings, extensive mock tails, seasonal specials, Japanese tea, house made desserts and an innovative design. * For a lunch or dinner experience at our Kaiseki Chef's Counter, Kawachiya, please visit www.opentable.com/r/kawachiya-nyc-new-york

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