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Restaurantes cerca de Wade Hampton Village Shopping Center

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52 restaurantes con mesa en tu zona

Una foto del restaurante Spaghetti Westurn
4.8
Excepcional(279)
Precio: moderado
• Italiana • Taylors
Reservado 2 veces hoy
Spaghetti Westurn is a classic semolina saloon that provides a playful and peculiar twist on homemade pasta. We like to eat. We like to drink. We like sharing what we eat and drink with our friends and loved ones.Spaghetti Westurn was founded in 2021 in the city of Greenville, S.C.. The concept is the brainchild of Chef and Owner Jason Saunders, formerly of Jianna in Greenville and Wicked Weed Brewing and Table in Asheville, to name a few of the spots where he made his mark. Chef Saunders decided to open his own concept in 2020.Spaghetti Westurn was conceived of as an eatery and oasis that prizes the beauty of quality, culinary simplicity and generous depths of service in an environment that is comfortable and welcoming for guests and employees alike. We pride ourselves on providing a great place for people to eat and a great place for people to work.
Una foto del restaurante Fork & Plough
4.8
Excepcional(1842)
Precio: moderado
• Americana • Greenville
Reservado 23 veces hoy
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!
Una foto del restaurante Chophouse 47 – Steaks & Lobster
4.8
Excepcional(2846)
Precio: caro
• Bistecs • Greenville
Reservado 32 veces hoy
Steaks and lobster take center stage at Chophouse ’47. This bustling New York-style steakhouse in Greenville continues to wow year after year (since 2001 to be exact) with ‘Top Restaurant’ awards, as well as wine ‘Award of Excellence’. The exceptional service and high-quality menu includes expertly broiled USDA prime aged beef, colossal baked shrimp and shareable sides; for dessert, dive fork first into white chocolate banana cream pie. Bonus: enjoy all of the above in the private wine room. [The Restaurant and Bar are Non-Smoking | Upscale Casual Dress Code]
Una foto del restaurante Firebirds Wood Fired Grill - Greenville
4.5
Impresionante(3835)
Precio: moderado
• Asador • Greenville
Reservado 50 veces hoy
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Una foto del restaurante Tavola Italian
4.6
Excepcional(48)
Precio: caro
• Italiana • Mauldin
Reservado 18 veces hoy
At Tavola, we’ve set a table for the whole family that is both welcoming and delicious. Located at BridgeWay Station, Mauldin’s new town center, Tavola is truly a feast for the eyes with its Italian countryside-inspired architecture and cuisine. Executive Chef Beau Owens delivers authentic, crave-worthy dishes with robust bowls of scratch-made pastas made daily, the best focaccia bread, small and shareable plates of arancini, classic meatballs, and clams oreganata plus the finest cuts of steaks, chops and seafood.
Una foto del restaurante California Dreaming - Greenville
4.6
Excepcional(1392)
Precio: caro
• Americana • Greenville
Reservado 63 veces hoy
California Dreaming serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, honey-butter Croissants and fall-off-the-bone Baby Back Ribs. Additional features: patio seating and online ordering with curbside pick-up.
Una foto del restaurante Roost
4.4
Impresionante(2143)
Precio: moderado
• Americana contemporánea • Greenville
Reservado 26 veces hoy
Al establecerse, uno llega a casa a descansar (roost). Un "roost" es un lugar que se siente confortable. Un espacio donde todos tienen algo en común. Es el sitio que una comunidad toma y lo convierte en un hogar. Ése es el espíritu del restaurante ROOST, localizado en la nueva y emocionante comunidad de NOMA Square sobre Main Street en el centro de Greenville, Carolina del Sur. ROOST se encuentra a un costado del Hyatt Regency Greenville, y es un establecimiento casual que utiliza los productos locales más frescos que Piedmont tiene para ofrecer. El enfoque de ROOST es el de brindar a la comunidad un lugar donde comer alimentos locales, orgánicos, y de temporada de la más alta calidad, preparados con atención, y a un precio justo. ROOST ofrece a los comensales una experiencia gastronómica única en su tipo, incluyendo asientos al aire libre en NOMA Square, la cocina abierta con asientos a los costados sobre la barra, el área abierta de bar, y una mesa de preparaciones donde los clientes pueden trabajar directamente con el chef para preparar sus propios platillos.
Una foto del restaurante The Farehouse
4.8
Excepcional(100)
Precio: moderado
• Americana • Greer
Reservado 13 veces hoy
The Farehouse is located in the heart of the historic Taylors Mill’s Dock No. 3. The mill began its life as the Southern Bleachery and Piedmont Print Works during the height of the Greenville area’s reign as the Textile Capital of the World. Closing as a mill in 1965, the building found a variety of partial uses until revitalization efforts began in the mid 2000s. While many mill revitalization projects have converted mills into condos and other residential projects, the Taylors Mill is proud to be the largest grassroots project of its kind in the upstate of South Carolina. Today the Taylors Mill seeks to facilitate craft and commerce for a new generation in the heart of Taylors, SC. The Taylors Mill is reclaiming creative community. Our menu focuses on New York style pizza, pub-style appetizers, deli sandwiches, and dinner specials using fresh, locally-sourced meat and produce.
Una foto del restaurante Iron Hill Brewery - Greenville, SC
4.6
Excepcional(1151)
Precio: moderado
• Americana • Greenville
Reservado 9 veces hoy
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Una foto del restaurante Texas de Brazil - Greenville
4.4
Impresionante(469)
Precio: caro
• Asador • Greenville
Reservado 24 veces hoy
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.

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