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Restaurantes cerca de Bigfoot Trail Camp Recreation Area

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29 restaurantes con mesa en tu zona

Una foto del restaurante Staigle's Steakhouse
4.9
Excepcional(255)
Precio: muy caro
• Asador • Wiggins
Reservado 3 veces hoy
Staigles Steakhouse with Chef Dante White. Discover the epitome of farm-to table elegance at our chic, historically nestled steakhouse. Delight in locally sourced, artisanal fare, including premium steaks and a diverse menu of culinary creations. Complement your meal with handcrafted cocktails and an array of other delectable offerings, all while basking in the timeless ambiance of our historical surroundings. Come enjoy a rare fine dining experience.
Una foto del restaurante Mary Mahoney's Old French House
4.8
Excepcional(3141)
Precio: caro
• Pescados y Mariscos • Biloxi
Reservado 31 veces hoy
Mary Mahoney's Old French House Restaurant in Biloxi, Mississippi specializes in serving a broad selection of locally sourced seafood and prime steaks. Family owned and operated for over 60 years, the restaurant is housed in one of America's oldest homes and features a romantic courtyard setting and numerous quaint dining rooms.Mary Mahoney's Old French House serves lunch and dinner six days a week and offers a variety of appetizers including our famous Broiled Crab Claws, Fried Soft Shell Crabs, Charbroiled Oysters and Shrimp and Lump Crabmeat Seafood Gumbo. Signature dishes served at Mary Mahoney's Old French House include Queen Ixolib, Fresh Fish of the Day topped with Lump Crabmeat, Sisters of the Sea Au Gratin and Shrimp and Lump Crabmeat Melba. A children's menu is available.
Una foto del restaurante White Pillars
4.8
Excepcional(1900)
Precio: caro
• Regional americana (sureña contemporánea) • Biloxi
Reservado 4 veces hoy
Farm to table restaurant located on the beautiful Mississippi Gulf Coast, just steps away from the beach and the Mississippi Sound. Located in a gorgeous restored and updated beach front home built in 1905. We use locally sourced farm fresh ingredients to serve a menu that changes daily with availability of fresh ingredients as well as with the changing seasons. We offer craft cocktails, local beers, an extensive list of fine spirits and wines paired with a dining experience that is second to none.Austin Sumrall is the Chef and owner along with his wife, Tresse. He was classically trained at the Culinary Institute of America. White Pillars has been recognized and awarded in many state and national publications since its opening in 2017. Austin was crowned " King of American Seafood" in 2021 and nominated by the James Beard Foundation as a semi-finalist for "Best Chef South" in 2020. His specialty is keeping his menu fresh and ever changing with local ingredients and a worldly flare.
Una foto del restaurante Ruth's Chris Steak House - Biloxi
4.7
Excepcional(2320)
Precio: caro
• Asador • Biloxi
Reservado 38 veces hoy
¿Le gustaría hacer una reservación? Llame al (228) 374-2137, en donde harán todo lo posible para complacerlo. El Ruth's Chris Steak House en Biloxi, Mississippi, ofrece la mejor y más fina calidad en carnes, las cuales son asadas a una temperatura de 980° y servidas en platos a 260°, lo que conserva el calor del corte y lo mantiene delicioso y con sus jugos de inicio a fin. Aquí podrá disfrutar de aperitivos inspirados en Nueva Orleáns, cortes de carne de calidad USDA, mariscos frescos, guarniciones exclusivas y postres caseros, al tiempo que se deleita con nuestro cálido y acogedor ambiente y la genuina hospitalidad de Ruth’s Chris.Ya sea un cliente habitual o si simplemente lo visita por primera vez, Ruth's Chris es el lugar perfecto para disfrutar de una excelente velada fuera de casa. La cena se sirve todos los días, pero es recomendable reservar.El restaurante cuenta con la posibilidad de cenas privadas y catering a domicilio.
Una foto del restaurante Scarlet's Steaks and Seafood
4.9
Excepcional(1564)
Precio: muy caro
• Asador • Biloxi
Reservado 8 veces hoy
For parties of 5 guests or more, please call the restaurant host desk to inquire about availability.Scarlet’s Steaks & Seafood offers mouthwatering cuisine complemented by sultry décor, dark woods and luxe leather booths. A sense of familiarity and sophistication, impeccable table side service and an ambience which instantly sets a luxurious tone; you cannot resist soaking up the fine dining, family atmosphere Scarlet’s Steaks & Seafood prides itself on.AwardsOpenTable Diners' Choice AwardDiners' Choice: Best Overall Restaurants in MississippiDiners' Choice: Best Food Restaurants in MississippiDiners' Choice: Best Ambiance Restaurants in MississippiDiners' Choice: Great for Brunch Restaurants in MississippiDiners' Choice: Good for Special Occasions Restaurants in MississippiAppropriate attire required.
Una foto del restaurante Sugar Factory American Brasserie - Biloxi
4.2
Impresionante(1621)
Precio: moderado
• Americana contemporánea • Biloxi
Reservado 21 veces hoy
Welcome to Sugar Factory American Brasserie - Biloxi! We are open 7 days a week!! Walk-ins are welcome. Gluten-Free Menu is available upon request. Parties of 10 or more are considered Banquet Parties. Please make these large-party reservations by contacting us directly. At this time we highly suggest reservations at this location, due to limited seating. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. All customers under the age of 21 MUST be accompanied by a person 30 years of age or older
Una foto del restaurante Siren Social Club
4.8
Excepcional(39)
Precio: caro
• Continental • Gulfport
Reservado 11 veces hoy
Siren Social Club is a sultry tropical speakeasy-style restaurant inside the new boutique Hotel Vela in downtown Gulfport, MS. The restaurant and hotel is a short walk from the Mississippi Aquarium, and picturesque white sand beaches. Led by award winning Chef Austin Sumrall and his wife Tresse, the menu will feature refined European flavors including an extensive raw bar, flavorful small plates, and a variety of handmade pastas just to name a few. The bar will boast an expertly designed menu of artisanal cocktails, wines, and spirits. With its intimate setting, enchanting atmosphere and impeccable hospitality, Siren Social Club promises an unforgettable dining experience for every occasion.
Una foto del restaurante Field's Steak & Oyster Bar- Biloxi
4.8
Excepcional(360)
Precio: muy caro
• Asador • Biloxi
Reservado 10 veces hoy
Field's Steak and Oyster Bar - Biloxi is already a favorite gulf coast dinning destination highlighting generously seasoned primal cuts seared to perfection in wagyu beef tallow on cast iron skillets. Guests indulge in several offerings of Charbroiled Oyster recipes, oysters on the half shell, locally sourced crab, shrimp, and fish specials. Don't forget to pop up to the second floor bar overlooking the Mississippi Sound between the Beau Rivage and Hard Rock Casino's to sample exceptional wine offerings and specialty cocktails like the Lavender French 75 or Angles and Demons.
Una foto del restaurante thirty-two
4.6
Excepcional(2560)
Precio: muy caro
• Asador • Biloxi
Reservado 5 veces hoy
IP has truly taken fine dining to new heights at thirty-two, south Mississippi's most sought-after dinner reservation. This AAA Four Diamond-rated restaurant offers spectacular views, delectable steak and seafood dishes, and the finest wine selection on the Coast.Please be aware that beginning April 3rd we will start an elevator renovation project. This renovation will result in hotel elevators being out of service during your visit. Please plan additional time to reach the restaurant for your reservation. We apologize for the inconvenience but look forward to providing you new and improved services.
Una foto del restaurante Radish
4.7
Excepcional(217)
Precio: caro
• Regional americana (sureña contemporánea) • Long Beach
Located in the heart of downtown Long Beach, Radish is a celebration of the agricultural spirit of the Gulf Coast and the unlikely connection between a charming coastal town and the humble root vegetable that put it on the map. Nineteenth-century farmers took advantage of the L&N Railroad and the opportunity to ship the fruits of their labor northward. The favored Yankee bar snack of the day was a long scarlet radish dipped in luxurious butter and coarse salt. The good times lasted until Prohibition, when local bars shuttered and demand for the Long Beach Red dried up. Today, Radish, led by Chef William Rester and team, embraces time-honored techniques and traditions to create an ingredient-driven menu that showcases what it means to eat and drink in the South.

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