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Restaurantes cerca de Sea World Station

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32 restaurantes con mesa en tu zona

Una foto del restaurante Long Bar
Precio: moderado
• Coctelería • Shenzhen
Cocktails with a long view. The Long Bar is our tribute to the original Raffles Long Bar in Singapore. Stop off here for Afternoon Tea with a stunning view or return later for live music, delicious bites, tapas-style savouries and innovative cocktails, including the Shenzhen Sling – our innovative take on the Singapore Sling. Cynthia Sah’s streamlined, simple and elegant artworks add a minimalist aesthetic.
Una foto del restaurante Sky Café
5.0
Excepcional(0)
Precio: caro
• Internacional • Shenzhen
A flavoursome fusion of Chinese and Western cuisine. Discover a sophisticated all-day dining experience on the 34th floor, featuring a blend of Chinese and Western flavours with a subtle Japanese touch for breakfast, unmistakably Asian flavours for lunch and a wide variety of seafood for the dinner buffet.
Una foto del restaurante Emmer Pizzeria & Café
4.4
Impresionante(310)
Precio: moderado
• Bar Pizzería • Admiralty
Reservado 24 veces hoy
WELCOME TO EMMER PIZZERIA & CAFÉFROM ANCIENT GRAINS TO MODERN PIZZA, WE ARE EMMER.Our name is our beginning: Emmer an ancient, organic heritage grain, which we blend with rye and good Italian flour. These hand-selected grains are lower in gluten, and higher in nutrients like antioxidants, vitamins and minerals.We don’t use them because they sound good, or just because they are good for us, we choose them because they make every pizza naturally better, and naturally tastier.The final pizza is the perfect blend of chewy and crunchy. Light inside, with just the right bite of crunch from the crust. 11 inches, 6 slices and shared…or not! Eat in with a good soundtrack and even better service. Or take it to go, to enjoy wherever, with whomever.
Una foto del restaurante Four Seasons Hong Kong - Lung King Heen
4.8
Excepcional(115)
Precio: muy caro
• Cantonesa • Central
Reservado 8 veces hoy
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
Una foto del restaurante Four Seasons Hong Kong - The Lounge
4.3
Impresionante(108)
Precio: caro
• Internacional • Central
Reservado 6 veces hoy
Sample international and local favourites in our buzzing see-and-be-seen lounge, located next to our lobby's dramatic glass atrium.
Una foto del restaurante Four Seasons Hong Kong - Caprice
4.9
Excepcional(213)
Precio: caro
• Francesa • Central
Reservado 15 veces hoy
Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.
Una foto del restaurante Morton's The Steakhouse - Hong Kong
4.8
Excepcional(301)
Precio: muy caro
• Asador • Tsim Sha Tsui
Reservado 15 veces hoy
Gracias por su reservación en Morton's Hong Kong. El establecimiento le espera para servirle filetes añejados de res de calidad USDA Prime, mariscos suculentos, elegantes vinos, cocteles bien fríos y postres irresistibles en un entorno con manteles blancos y servicio excepcional. Morton's sirve el mejor corte de carne que pueda encontrar. Durante más de 30 años Morton's ha sido el restaurante de cortes finos que ha marcado la pauta. Para eventos especiales, información sobre cenas ejecutivas privadas, lista de las ubicaciones, tarjetas de regalo y reservaciones en línea, puede consultar la página web www.mortons.com.
Una foto del restaurante Megan's Kitchen
4.9
Excepcional(1)
Precio: moderado
• Cantonesa • Wan Chai
Recommended by the Michelin Guide for 13 consecutive years, Megan’s Kitchen is one of the favorite hotpot and Cantonese restaurants for both local and foreign customers, including a number of celebrities and socialites. Megan’s Kitchen has refurbished the entire two-story venue so that diners can enjoy to the fullest at a more comfortable setting with VIP rooms, spacious suites and private booths.Renowned for innovative hot pot made with the freshest and homemade ingredients, Tomato & Crab Soup in Souffle Finish and Tom Yum Koong Cappuccino are two of the signature soup bases at Megan’s Kitchen. Besides the most variety of imported and local beef selection and fresh-from-the-tank seafood, creative meat balls and homemade dumplings are dishes that can undoubtedly flatter your taste buds. Also on offer an extensive selection of wines and spirits from all over the world. A dazzling range of champagne from at least 15 world-famous makers surely satisfy all senses of champagne lovers.
Una foto del restaurante M.O. - Mandarin Oriental, Shenzhen
3.0
Bueno(0)
Precio: moderado
• Internacional • Shenzhen
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients.Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles.The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
Una foto del restaurante Chilli Fagara
4.5
Impresionante(31)
Precio: caro
• de Sichuán • Central
Reservado 2 veces hoy
Established in 2005, Chilli Fagara first opened on Graham Street in Soho and soon attracted a loyal clientele with their authentic, fiery Sichuan cuisine.The shop's intimate size and welcoming interiors – with unique yet traditional design elements that reflect the beauty of the Sichuan region – create warmth, while the cuisine creates fire.Based on the Chinese Ma La Tang concept for numbing (ma), burning (la) and neutral (tang) tastes of Sichuan food, the menu represents a breath-taking range of culinary possibilities fashioned by the chef each day, all using the finest ingredients.

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