Restaurantes cerca de Funland

Another delicious experience at Bramble and Brine at the Buttery. We were greeted and seated by David and sampled our wine and ordered those delectable gluten free biscuits while we perused the menu. We decided on the Escargot which is prepared with three different types of butter. I chose the Caesar salad with the dredged oysters and the crispy anchovies, a new favorite. The lettuce was so tender and delicious and the dressing was amazingly flavorful without being overpowering. My husband chose the Scallops over risotto which were delicious, and very filling, he brought some home, along with some biscuits and some of my Caesar. We spent a moment chatting with Michael the bartender who takes such good care of us and of course Jahra and Miles . What a great team and what a great dining g experience! See you next time!

Food and drinks were good, though all rather pricey. Always busy so always noisy which makes it difficult to hold conversation with dining companions. Recommend making a reservation on Open Table, as those coming in without one were told it would be a 1:15 to 1:30 hour wait.

Our family had a wonderful, leisurely dinner. The drinks and food were delicious. The seafood was fresh. We were pleasantly surprised to see stone crabs on the menu — one of our favorites. Our waitress was attentive and friendly. Perfect Saturday night dinner.

For starters we enjoyed a mushroom appetizer that was out of this world delicious. Then we thoroughly enjoyed the shaved cabbage salad. We could have easily stopped there but we had already ordered the crispy rainbow trout. I enjoyed the preparation of the fish although I rarely order this type of fish. As always our sweet tooth needed a finale and the pot de creme fulfilled that ending! Heirloom continues to be a shining star in Lewes and a must go to when visiting the lower Delaware region.

Fantastic dining experience! Dishes selected were duck and sea bass. Exquisite preparation and wonderful service!