Katherine's Steakhouse

Appetizers

• Beet Carpaccio15,00 US$

  Arugula, heirloom tomato, Parmesan with lemon shallot, basil, goat cheese, olive oil.

• Steamed Clams or Mussels15,00 US$

  White Wine Clam Broth

• Tomato Mozzarella15,00 US$

  Fresh Mozzarella and Beef Steak Tomatoes with Balsamic Reduction

• Half Dozen Oysters*17,00 US$

  Cocktail Sauce

• Calamari Fritti17,00 US$

  Marinara Sauce

• Escargot17,00 US$

  Baked in Mushroom Caps and Garlic Butter

• Bacon Wrapped Scallops17,00 US$

• Grilled Shrimp20,00 US$

  Marinated and Grilled with Cannellini Beans

• Jumbo Shrimp Cocktail19,00 US$

  Cocktail Sauce

• Shrimp Rockefeller20,00 US$

  Baked with Spinach, Bacon and Creamed Garlic

• Oysters Rockefeller20,00 US$

  Baked with Spinach, Bacon and Creamed Garlic

• Super Lump Crab Cocktail20,00 US$

  Cocktail Sauce

• Maryland Crab Cakes22,00 US$

  Pan-Fried with Creole Mustard Sauce

Soups & Salads

• Seasonal Salad12,00 US$

  Chef Selected made with freshest produce available

• Katherine's Salad12,00 US$

  Mixed Greens, Tomato, Cucumber and Hearts of Palm

• The Wedge Salad12,00 US$

  Iceberg Lettuce, Sliced Tomato and Red Onion

• French Onion Soup12,00 US$

• Lobster Bisque12,00 US$

Tableside Presentations

Minimum of two, price per person

• Caesar Salad17,00 US$

  Traditional Caesar Dressing

• Hot Spinach Salad17,00 US$

  Hot Bacon Dressing, Flambé with Brandy and Hard Boiled Eggs

• Café Diablo16,00 US$

  Three Liqueurs Flambé Over Orange Peel with Coffee

• Bananas Foster16,00 US$

  Flambé in Three Liqueurs Vanilla Ice Cream

• Cherries Jubilee16,00 US$

  Flambé in Three Liqueurs Vanilla Ice Cream

Steak & Chops

All Beef is USDA Prime

• Prime Rib of Beef

  • 12 oz.35,00 US$
  • 20 oz.45,00 US$

• Filet Mignon

  • 8 oz.45,00 US$
  • 12 oz.65,00 US$

• New York Strip

  • 14 oz.45,00 US$
  • 22 oz.65,00 US$

• Rib-Eye

  • 16 oz.45,00 US$
  • 22 oz.65,00 US$

• Bone-In Pork Chop35,00 US$

  16 oz.

• Colorado Lamb Chops60,00 US$

  Three Chops, Cabernet Plum Sauce

• Porterhouse65,00 US$

  28 oz.

Entrées

• Chicken Marsala34,00 US$

  Sautéed with Marsala Wine Mushrooms Sauce

• Chicken Parmesan34,00 US$

  Breaded, Pan-fried, Oven Baked Marinara Sauce and Mozzarella Cheese

• Veal Piccata38,00 US$

  Capers and Mushrooms, White Wine Lemon Butter Sauce

• Veal Parmesan38,00 US$

  Breaded, Pan-Fried, Oven Baked, Marinara Sauce and Mozzarella Cheese

• Veal Francaise38,00 US$

  Dipped in Egg, Pan Fried in a White Wine and Lemon Butter Sauce

• Scottish Faroe Island Wild Salmon40,00 US$

  Grilled Julienne Vegetables, Lemon Butter Sauce

• Steak Diane*45,00 US$

  Medallions Sautéed with Shallots and Cognac Cream Sauce with Mushrooms

• Shrimp Oreganata46,00 US$

  Stuffed with Crab Meat Served Over Sautéed Spinach and Lemon Butter Sauce

• Veal Oscar54,00 US$

  Sautéed Veal with King Crab, Asparagus, Béarnaise and Demi-Glace Sauce

• Seafood Diablo48,00 US$

  Linguine Pasta with Lobster, Shrimp, Scallops Spicy Red Sauce

• Cioppino58,00 US$

  Lobster, Shrimp, Scallops, Clams, Mussels, and Calamari, Simmered in a Light Tomato Broth

• Filet Oscar*58,00 US$

  Medallions with King Crab, Asparagus, Béarnaise and Demi-Glace Sauce

• Filet & Shrimp Romano*65,00 US$

  8 oz. Filet, Three Marinated Panko Breaded Grilled Shrimp and Demi-Glace Sauce

• Filet & Lobster*

  8 oz. Filet, 10 oz. Western Australian Lobster Tail

  • MP

• 1 Lbs. Alaskan King Crab Legs

  Merus Circle Cut

  • MP

• Western Australian Lobster Tail

  • MP

Sides

$9

• Mac and Cheese

• French Fries

• Baked Potato

• Yukon Gold Mashed Potatoes

• Baked Sweet Potato

• Sautéed Mushrooms

• Steamed Asparagus with Hollandaise

• Fried Onion Strings

• Creamed Corn

• Broccoli