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Antipasto e Insalata
Mozzarella Fritti12,00 US$
Fried mozzarella cheese served with our marinara sauce
Carpaccio di Zucchini14,50 US$
with toasted almonds & pecorino
Calamari Fritti16,00 US$
Lightly fried fresh calamari with garlic aioli
Artichoke Stuffed with Prosciutto16,50 US$
breadcrumbs, cheese, and herbs
Roasted Portobello Mushroom16,50 US$
with garlic and herbs, arugula, and balsamic
Insalata Verdure11,50 US$
Organic greens with vegetables in a creamy garlic dressing
Insalata Romana12,75 US$
with pecorino cheese, salami, tomato balsamic vinaigrette
Pasta
Gnocchi Bava24,00 US$
House made potato dumplings, mushrooms, fontina cheese, a touch of tomato, and truffle oil
Ravioli al Pesto Genovese24,00 US$
Ricotta ravioli in a classic pesto sauce with green beans, potatoes, and fresh tomato
Linguini26,00 US$
with Prawns in our Classic Fra Diavolo (spicy tomato) sauce
Spaghetti alla Carbonara25,00 US$
Classic pancetta, onion, garlic, black pepper, chili flakes, a touch of cream and egg yolk
Bombolotti Sugo de Carne24,50 US$
Large pasta tubes with a tomato sauce of veal and spicy sausage, mushrooms and mascarpone cheese
Penne Pescatore28,00 US$
Clams, mussels, shrimp and prawns in a light tomato herb broth over penne
Tortellini al Forno23,00 US$
Meat filled tortellini with mushrooms, prosciutto and cream, topped with mozzarella and parmesan cheese
Pesce e Carne
Snapper Fra Diavolo28,50 US$
Fresh Red Snapper in our hot & spicy tomato sauce
Salmon Toscano33,00 US$
Fresh Salmon white bean salad and Heirloom tomatoes
Zuppetta di Pesce28,00 US$
Fish and shellfish stew in a light herb tomato sauce
Eggplant Parmesan23,50 US$
Lightly breaded and fried eggplant, baked with our house marinara sauce, mozzarella and Parmesan
Chicken Noci27,00 US$
with mushrooms, walnuts, pine nuts, sherry wine and a touch of cream
Pollo alla Siciliana28,00 US$
A half chicken cut up and sautéed with garlic, green olives, capers, prosciutto, lemon, and white wine
Contadino Misto30,00 US$
Spicy Calabrese sausage and chicken pan roasted with potatoes, garlic cloves, mushrooms, bell peppers and rosemary
Lombatta di Vitello39,00 US$
A 16-oz. veal chop finished with garlic and herbs
