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Desde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo.
Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.
Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música.
Esquina es Ana Dolores y su magia. Esquina es Carlos y el vino acompañado de la música más personal. Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas.
Esquina puedes ser tú.
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Chef propietaria: Gabriela Ruiz Lugo, considerada la mejor chef de México en 2019
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