Hawksmoor Manchester

Sharpeners

• Ultimate Steakhouse Martini14,50 GBP

  Boatyard Vodka, Chardonnay, green peppercorn, olive brine

• Sour Cherry Negroni14,00 GBP

  ELLC, Select Aperitivo, Regal Rogue, sour cherry

• Vueve Fourny et Fils Brut17,00 GBP

  Epernay, Champagne

Oysters

• Natural

  • Three10,50 GBP
  • Six21,00 GBP
  • Dozen42,00 GBP

• Vietnamese

  • Three11,50 GBP
  • Six23,00 GBP
  • Dozen46,00 GBP

Starters

• Roasted Scallops20,00 GBP

  white port & garlic

• Salcombe Crab on Toast16,00 GBP

  cucumber salad

• Hawksmoor Smoked Salmon15,00 GBP

  soda bread

• Smoked Mackerel Salad10,00 GBP

  new potatoes & horseradish

• Half Native Lobster

  with garlic butter

  • 100g9,20 GBP

• Prawn cocktail19,00 GBP

  Guinness bread & butter

• Fillet Carpaccio15,00 GBP

  pickled chestnut mushrooms, parmesan

• Potted Beef & Bacon11,00 GBP

  Yorkshires & onion gravy

• Old Spot Belly Ribs14,00 GBP

  vinegar slaw

• Bone Marrow with Onions11,00 GBP

  sourdough toast

• Hawksmoor Caesar10,00 GBP

  Cantabrian anchovies

• Bitter leaf salad11,50 GBP

  Devon blue & candied pecans

• Spiced heritage carrots9,00 GBP

  Wynchmoor Farm goats curd, spelt grains

• Ash baked beetroot10,00 GBP

  pickled fennel, horseradish creme fraiche

Mains

• Whole native lobster

  garlic butter

  • 100g9,20 GBP

• Monkfish

  grilled over charcoal

  • 100g13,20 GBP

• Roasted Hake19,00 GBP

  chilli, garlic & rosemary

• Surf & Turf70,00 GBP

  fillet steak, half native lobster

• Charcoal chicken Piri Piri23,00 GBP

  smoked chilli butter, piquillo peppers

• Cast-iron Fillet Steak34,00 GBP

  bone marrow & onions

• Hawksmoor Mixed Grill68,00 GBP

  dry-aged rump, lamb chops, bacon chop, Hawksmoor sausages, roasted bone marrow, roasted tomatoes, roasted mushrooms, onion rings, beef-dripping chips, HP Gravy

• Hawksmoor Caesar13,00 GBP

  Cantabrian anchovies

• Winslade Wellington26,00 GBP

  celeriac, mushrooms, Winslade cheese

Steaks

All our steaks are from small British farms. Grass-fed, native breeds that are dry-aged then grilled over charcoal. Sauces (£4.00): Béarnaise, Peppercorn, Bone marrow gravy, Anchovy hollandaise, Stichelton hollandaise.

• Chateaubriand

  • 100g15,00 GBP

• Porterhouse

  • 100g12,50 GBP

• Bone-In Prime Rib

  • 100g12,50 GBP

• T-Bone

  • 100g11,50 GBP

• Fillet

  • 300g44,00 GBP

• Sirloin

  • 400g40,00 GBP

• Rib-Eye

  • 350g38,00 GBP

• Rump

  • 300g26,00 GBP

Steaks - Extras

• Two Fried Eggs3,00 GBP

• Grilled Bone Marrow6,00 GBP

• Maple Bacon5,00 GBP

• Half Native lobster

Sides

• Beef Dripping Chips 6,25 GBP

• Beef Dripping Fries6,25 GBP

• Brussel sprouts, bacon & chestnuts5,50 GBP

• Hawksmoor Stuffing7,50 GBP

• Mash & gravy6,00 GBP

• Tunworth Mash8,00 GBP

• Buttered New Potatoes6,00 GBP

• Macaroni Cheese7,00 GBP

• Garlic Mushrooms5,50 GBP

• Buttered English Greens6,00 GBP

• Creamed Spinach7,00 GBP

• Spinach, Lemon & Garlic7,00 GBP

• Hawksmoor Caesar6,00 GBP

• English Lettuce & Herb Salad5,00 GBP

• Bitter leaf & Devon blue salad5,50 GBP

• Pollen Bread & Butter4,00 GBP

• Meals for Manchester2,00 GBP

  Why buy just one meal when you could feed someone for a day? Help feed someone in temporary accommodation with nutritious meals cooked by chefs across Manchester

Express Menu

2 courses £28, 3 courses £31. Monday - Saturday until 6.30pm and all day Sunday.

• Potted Beef & Bacon

• Smoked Mackerel Salad

• Bitter leaf salad

• Rump steak & chips

  Fillet tail +£7

• Charcoal-roasted hake

• Spiced heritage carrots

• Peanut Butter Shortbread

• Sticky Toffee Sundae

• Coconut & passionfruit pavlova

Sunday Roasts

Available 11.30am to 5.00pm every Sunday

• Roast Beef26,00 GBP

  Dry-aged beef rump, beef-dripping roast potatoes, Yorkshire pudding, roasted carrots, buttered greens, roasted garlic, bone marrow gravy

  • Hawksmoor Stuffing7,00 GBP
  • Cauliflower Cheese7,00 GBP
  • Celeriac mash & sausage gravy7,00 GBP
  • Roasted bone marrow & onions5,50 GBP

• Choose any of our blackboard sharing cuts (and add the trimmings £9 per person). Cuts most suitable for a Sunday-style feast are Prime Rib and Chateaubriand.