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Such a special night filled with mezcal, handmade tortillas, delicious flavors, and great service!","submittedDateTime":"2023-12-12T00:47:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BarbaraS","isVip":null,"profileColor":"MUSTARD","initials":"BS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":28,"endIndex":32,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-320165-120202248222","text":"The food here is very homey. The mole rojo is my favorite as it’s such a rich strong flavor. I would recommend this place to anyone interested in trying different food.","submittedDateTime":"2023-11-06T19:53:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"YoshiL2000","isVip":null,"profileColor":"PUMPKIN","initials":"YL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":33,"endIndex":42,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-310795-170077323477","text":"We went on a Sunday so I made reservations which was a good idea bc it was crowded with ppl. The service and the mole was so good, it was our first time there so we ordered the 4 types of mole samples. We also had sparkling lemonade that was refreshing.","submittedDateTime":"2023-09-04T20:01:22Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JerryM","isVip":null,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":113,"endIndex":117,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/66962914.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/66962914.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/66962914.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/66962914.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"188350-b695a674480e11c352b633f47958161b","name":"Mole Rojo","description":"Your choice of chicken breast or chicken legs covered with Oaxaca's famous red mole made from chiles nuts seeds spices and Oaxacan chocolate Rich bold flavor Served with riceSu elección de pechuga de pollo o pierna de pollo cubiertas con el famoso mole rojo de Oaxaca hecho con chiles nueces semillas especias y chocolate oaxaqueño Rico sabor audaz Servido con arroz","reviewCount":5,"reviews":[{"reviewId":"OT-188350-345682-120188580852","text":"Amazing food I can’t wait to try all of the other Mole","submittedDateTime":"2024-05-06T00:20:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":50,"endIndex":54,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-328606-140027110294","text":"Excellent Mexican with great mescal margaritas and a choice of mole I didn't know existed. Food and portion sizes were great, although we accidentally came during (loud!) live music but there are (slightly) quieter seats at the back.\n\nWould definitely come back when we're in LA again.","submittedDateTime":"2024-01-09T04:42:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":63,"endIndex":67,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-324005-140138054324","text":"Authentic Oaxacan food! The mole was just divine! There seemed to be other Oaxacan diners there, which says everything. Dress is casual and comfortable.\nLive band playing and came to our table to sing “Happy Birthday” to my daughter. Such a special night filled with mezcal, handmade tortillas, delicious flavors, and great service!","submittedDateTime":"2023-12-12T00:47:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BarbaraS","isVip":null,"profileColor":"MUSTARD","initials":"BS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":28,"endIndex":32,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-320165-120202248222","text":"The food here is very homey. The mole rojo is my favorite as it’s such a rich strong flavor. I would recommend this place to anyone interested in trying different food.","submittedDateTime":"2023-11-06T19:53:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"YoshiL2000","isVip":null,"profileColor":"PUMPKIN","initials":"YL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":33,"endIndex":42,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-310795-170077323477","text":"We went on a Sunday so I made reservations which was a good idea bc it was crowded with ppl. The service and the mole was so good, it was our first time there so we ordered the 4 types of mole samples. We also had sparkling lemonade that was refreshing.","submittedDateTime":"2023-09-04T20:01:22Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JerryM","isVip":null,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":113,"endIndex":117,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73597464.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73597464.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73597464.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73597464.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"188350-bcb7425cfe48d0db3382f263f77cadf4","name":"Mole Verde","description":"Bowl of chicken or pork spine (black bone) with green mole made from fresh spicy green chiles with herbs including hierba santa and epazoteTazón de lomo de pollo o cerdo (hueso negro) con mole verde hecho de chiles verdes picantes frescos con hierbas como hierba santa y epazote","reviewCount":4,"reviews":[{"reviewId":"OT-188350-345682-120188580852","text":"Amazing food I can’t wait to try all of the other Mole","submittedDateTime":"2024-05-06T00:20:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":50,"endIndex":54,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-328606-140027110294","text":"Excellent Mexican with great mescal margaritas and a choice of mole I didn't know existed. Food and portion sizes were great, although we accidentally came during (loud!) live music but there are (slightly) quieter seats at the back.\n\nWould definitely come back when we're in LA again.","submittedDateTime":"2024-01-09T04:42:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":63,"endIndex":67,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-324005-140138054324","text":"Authentic Oaxacan food! The mole was just divine! There seemed to be other Oaxacan diners there, which says everything. Dress is casual and comfortable.\nLive band playing and came to our table to sing “Happy Birthday” to my daughter. Such a special night filled with mezcal, handmade tortillas, delicious flavors, and great service!","submittedDateTime":"2023-12-12T00:47:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BarbaraS","isVip":null,"profileColor":"MUSTARD","initials":"BS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":28,"endIndex":32,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-188350-310795-170077323477","text":"We went on a Sunday so I made reservations which was a good idea bc it was crowded with ppl. The service and the mole was so good, it was our first time there so we ordered the 4 types of mole samples. We also had sparkling lemonade that was refreshing.","submittedDateTime":"2023-09-04T20:01:22Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JerryM","isVip":null,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":113,"endIndex":117,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Otros","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"orange","diningAreaId":101810,"description":"orange","tag":"Comedor","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"From Oaxaca Dinner","diningAreaId":108289,"description":"From Oaxaca Private Event Dinner","tag":"Sala privada","localeMatch":false,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"Restaurante %(restaurantName)s - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"awards":[]},"menus":{"menuData":[{"title":"Lunch & Dinner","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"AGUAS FRESCAS, SOFT & HOT DRINKS","description":"","items":[{"title":"Horchata","description":"Sweetened rice-based drink. 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Puede pedir la eleccion de su limonada de fresa oh limon","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Sparkling Lemonade","description":"Lemonade with mineral water, Limonada con Agua Mineral","price":"5.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bottled Sodas","description":"Sodas de Botella","price":null,"variationGroups":[{"items":[{"title":"Mexican Coke","price":"4.50","__typename":"MenuSectionItem"},{"title":"Topochico, Sidral, Jarritos, Sangria Especial, Squirt, Sprite","price":"4.25","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Refillable Fountain Drinks","description":"Coke, Sprite, Diet Coke, Orange Fanta, Ginger Ale, Club Soda, Unsweetened Iced Tea","price":"4.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"CHOCOLATE","description":"Traditional Mexican hot chocolate drink made with water or whole milk. 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Sin lácteos y elaborado con maíz y chocolate 100% orgánico de Oaxaca.","price":"7.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Atole","description":"Warm drink, made out of cooked ground corn. Dairy free and made with 100% organic corn from Oaxaca. Bebida caliente, hecha de maíz molido cocido. Libre de lácteos y elaborado con maíz 100% orgánico de Oaxaca","price":null,"variationGroups":[{"items":[{"title":"Blanco","price":"5.00","__typename":"MenuSectionItem"},{"title":"Panela","price":"5.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"APPETIZERS","description":"","items":[{"title":"3 Oaxacan Tacos","description":"3 tacos served on handmade tortillas. Choose from your favorite Oaxacan meat topping. Served with grilled onions. 3 tacos servidos en tortillas hechas a mano. Elige entre tu cobertura de carne oaxaqueña favorita. Servido con cebollas asadas.","price":"17.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Molotes de Papa con Chorizo","description":"Potatoes and chorizo inside a crispy corn-based pastry. Served with guacamole or refried black bean sauce and queso fresco. Three per order. Papas y chorizo dentro de masa frita a base de maíz. Servido con guacamole o frijoles negros refritos y queso fresco. Tres por orden","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Quesillo Fundido","description":"Melted Oaxaca cheese, grilled chorizo, mushroom and a small side of guacamole served on a hot skillet. served with organic corn tortillas. Vegetarian option available. Queso Oaxaca derretido con chorizo a la parrilla, champiñones y una guarnición pequeña de guacamole servido en una sartén caliente. servido con tortillas de maíz orgánico, Opción vegetariana disponible.","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Memela Sampler","description":"5 small memelas all with topped with aciento, queso fresco, and your choice of your favorite Oaxacan meat protein. 5 memelas pequeñas, todas cubiertas con aciento, queso fresco y tu elección de tu proteína de carne oaxaqueña favorita.","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Chalupas","description":"Small thick crispy tortillas, topped with seasonal veggies in a guajillo and garlic sauce. Served with cabbage, guacamole and queso fresco. Two per order Vegan Option available. Pequeñas tortillas gruesas y crujientes, cubiertas con vegetales de temporada en salsa de guajillo y ajo. Servido con repollo, guacamole y queso fresco. Dos por pedido Opción vegana disponible","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Quesadillas Fritas","description":"Quesadillas made with queso Oaxaca , epazote and our house-made masa. Fried. Two per order. Served with guacamole or refried black bean sauce. Quesadillas fritas hechas con queso fresco, epazote y nuestra masa casera. Tres por pedido. Servido con opcion de guacamole o frijoles negros refritos.","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Ensalada de Nopalitos","description":"Tossed cactus salad with cherry tomatoes, red onions, cilantro, and roasted guajillo peppers. Can be vegan. Ensalada de nopales salteados con tomates cherry, cebollas rojas, cilantro y chiles guajillos asados. puede ser vegano","price":"9.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Molcajete de Gucamole","description":"Our guacamole is mild in spice level. It is blended with fresh lime, cilantro and serrano peppers. Served with queso fresco. Vegan option available. Nuestro guacamole es suave a nivel de picante. Es licuado con limón fresco, cilantro y chiles serranos. Servido con queso fresco. Opción vegana disponible.","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Chapulines ala carte","description":"Your favorite chapulines, with just that... nothing but chapulines goodness.Tus chapulines favoritos, con solo eso... nada más que bondad de chapulines salteados en aceite de oliva con sal, pimienta y chile de árbol.","price":null,"variationGroups":[{"items":[{"title":"1/2 order","price":"9.50","__typename":"MenuSectionItem"},{"title":"Full","price":"17.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Chapulines a la Mexicana","description":"sautéed grasshoppers with jalapeños, onions, and tomatoes. Spicy. Served with Oaxacan cheese and avocado.Chapulines salteados con jalapeños, cebollas y tomates.( Picante). Servido con quesillo y aguacate.","price":null,"variationGroups":[{"items":[{"title":"1/2 order","price":"13.00","__typename":"MenuSectionItem"},{"title":"Full","price":"21.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Patitas de Puerco en Vinagre","description":"Pickled pig trotters with jalapeños. Served with pickled veggies. Manitas de cerdo en escabeche con jalapeños. Servido con verduras en escabeche.","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Nopales Asados","description":"Two grilled cactus. Served with a side of grilled onion. Dos nopales asados a la parrilla. Servido con una porción de cebollas en escabeche.","price":"9.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tortilla hecha a Mano","description":"Large 14\" handmade corn tortilla. 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Served with Shredded chicken on the side, rice and a large handmade tortilla. 4 tazones individuales, uno de mole negro, uno de rojo , uno de estofado y uno de coloradito. Todos con pollo desmenuzado. Servido arroz y una tortilla grande a mano. ( sirve para 2 personas)","price":"40.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"MOLES Y TLAYUDAS","description":"MOLES: Some of our moles are made with chicken stock, peanuts and bread that contains gluten. If allergic, please ask your server for alternate recommendations. Algunos de nuestros moles están hechos con caldo de pollo, maní y pan que contiene gluten. Si es alérgico, solicite a su mesero recomendaciones alternativas. Moles TLAYUDAS: Our tortillas tlayudas are imported from Oaxaca and made with 100% organic corn. All of our Tlayuda entrees are spread with our house-made aciento (crackling paste), black bean paste, topped with cabbage, and fresh mexican cheese. A vegan aciento option is available. All of our meats are made by our in-house butchers. Nuestras tortillas tlayudas son importadas de Oaxaca, hechas de maíz 100% orgánico. Todas las tlayudas preparadas son untadas de nuestro aciento hecho en casa, y pasta de frijol, con repollo y queso fresco. Aciento vegano está disponible. Todos nuestros cortes de carnes, están hechos en casa.","items":[{"title":"Mole Negro","description":"An absolute must-have, your choice of chicken breast or chicken legs covered with Oaxaca's famous black mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold flavor. Served with rice. Imprescindible, tu elección de pechuga de pollo o muslos de pollo cubiertos con el famoso mole negro de Oaxaca hecho con chiles, nueces, semillas, especias y chocolate oaxaqueño. Rico sabor audaz. Servido con arroz","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mole Rojo","description":"Your choice of chicken breast or chicken legs covered with Oaxaca's famous red mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold flavor. Served with rice.Su elección de pechuga de pollo o pierna de pollo, cubiertas con el famoso mole rojo de Oaxaca hecho con chiles, nueces, semillas, especias y chocolate oaxaqueño. Rico sabor audaz. Servido con arroz","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Coloradito","description":"Wonder what that delicious sauce on your chips is? Chicken or pork covered with Oaxaca's famous red mole, made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich, mild flavor. Served with rice. ¿Te preguntas qué es esa deliciosa salsa en tus papas fritas? Pollo o cerdo cubierto con el famoso mole rojo de Oaxaca, hecho a base de chiles, nueces, semillas, especias y chocolate oaxaqueño. Sabor rico y suave. Servido con arroz","price":"21.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mole Estofado","description":"Chicken or pork covered with sauce made from tomatillos, chiles, raisins, olives and spices. Served with rice. Pollo o cerdo cubierto con salsa a base de tomatillos, chiles, pasas, aceitunas y especias. Servido con arroz","price":"21.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mole Verde","description":"Bowl of chicken or pork spine (black bone) with green mole made from fresh spicy green chiles with herbs including hierba santa and epazote.Tazón de lomo de pollo o cerdo (hueso negro) con mole verde hecho de chiles verdes picantes frescos con hierbas como hierba santa y epazote","price":"20.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mole Amarillo","description":"Bowl of chicken with yellow mole flavored with chiles, cloves and cumin.Tazón de pollo con mole amarillo aromatizado con chiles, clavo y comino","price":"20.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tlayuda Tradicional","description":"Tlayuda Tortilla spread with pork crackling paste, and bean paste, topped with queso fresco, and cabbage. Our Tlayudas are handmade from from organic corn and imported from Oaxaca. Tortilla Tlayuda untada con pasta de chicharrones y pasta de frijol, cubierta con queso fresco y repollo. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca.","price":"12.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tlayuda Guelaguetza","description":"Tlayuda spread with pork crackling paste, and bean paste. Topped with queso fresco, cabbage, Oaxaca cheese, grilled chorizo, grilled beef tasajo and grilled marinated pork cecina. (THE WORKS!). Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con pasta de chicharrón y pasta de frijol. Cubierto con queso fresco, repollo, queso Oaxaca, chorizo a la parrilla, tasajo de res a la parrilla y cecina de cerdo marinada a la parrilla. (¡LOS TRABAJOS!). Las tlayudas están hechas a mano con maíz orgánico e importadas de Oaxaca.","price":"27.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tlayuda Vegetariana","description":"Tlayuda spread with vegan aciento bean paste, greens, tomato, avocado, cactus, mushrooms and fresh cheese. Vegan option available. *contains nuts. Our Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con aciento vegano Y pasta vegana de frijol verduras, tomate, aguacate, nopal, champiñones y queso fresco. Opción vegana disponible. *contiene frutos secos. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca","price":"17.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tlayuda de Mole","description":"Tlayuda smeared with mole negro and queso fresco. Our Tlayudas are handmade from organic corn and imported from Oaxaca.","price":"13.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tlayuda Choriqueso","description":"Tlayuda spread with pork crackling paste, chorizo, oaxaca cheese and queso fresco. Our Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con pasta de chicharrones, chorizo, queso oaxaca y queso fresco. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca","price":"17.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"OAXACAN MEATS","description":"","items":[{"title":"Especial de Carnes","description":"Tasting of our dish Includes grilled beef, grilled marinated pork, grilled pork chorizo, and Oaxaca cheese. Served with large handmade tortilla, rice, black beans, pico de gallo, nopal salad, and green salad. Degustación de nuestro platillo Incluye carne de res a la parrilla, cerdo adobado a la parrilla, chorizo de cerdo a la parrilla y queso Oaxaca. Servido con tortilla grande hecha a mano, arroz, frijoles negros, pico de gallo, ensalada de nopal y ensalada verde.","price":"27.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tasajo / Cecina o Chorizo Especial","description":"An option of one of our grilled specialty meats. Served with rice, black beans, and green salad. Una opción de una de nuestras especialidades de carne a la parrilla. Servido con arroz, frijoles negros y ensalada verde","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tasajo o Cecina Encebollados con Hongos","description":"Tasajo or Cecina, sautéed with mushrooms and onions. Served with rice, black beans, and green salad. Su elección de tasajo o cecina picados cocinado con hongos. Servido con arroz, frijoles negros y ensalada","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Nopal Zapoteco","description":"Grilled cactus topped with sauteed beef tasajo, pork cecina or chicken breast, onions, bell peppers, tomato, and melted Oaxaca cheese. Served with guacamole. Vegetarian option available. Nopal asado cubierto con tasajo de res salteado, cecina de cerdo o pechuga de pollo, cebolla, pimiento morrón, tomate y queso Oaxaca derretido. Servido con guacamole. Opción vegetariana disponible","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Alambres","description":"Tasajo, pimiento verde, cebolla y quesillo fundido, sobre tortillas de maiz, servido con Guacamole. Tasajo (beef), sauteed with onions, bell peppers and melted oaxacan cheese string served on corn tortillas, served with Guacamole","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tasajo a la Mexicana","description":"Servido con arroz y frijoles negros. Tasajo, sauteed with onions, tomatoes and jalapeño peppers (spicy) Served with rice and black bean","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Carnitas Guelaguetza","description":"Servido con ensalada, guacamole, pico de gallo y frijoles negros. Fried pork marinated with a unique in-house recipe. Served with salad, guacamole, black beans and pico de gallo salsa","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Pechuga de Pollo Empanizada","description":"Acompañada de papas, arroz y frijoles. Breaded chicken breast served with potatoe wedges, rice and beans","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Pechuga de Pollo Enchipotlada","description":"Cocinado con champiñones y cebolla, servido con papas, arroz, y frijoles. Chicken breast cooked with our special chipotle sauce sauteed with mushrooms and onions; accompanied with potatoe wedges, rice and beans (spicy)","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"TRADITIONAL OAXACA ENTREES","description":"","items":[{"title":"Chiles Rellenos","description":"Oaxaca's own chile de agua stuffed with chicken picadillo or cheese dipped in an egg and flour batter and fried to perfection. Served with a red tomato sauce, rice, and beans (Order comes with 2 chiles).Chile de agua propio de Oaxaca relleno con picadillo de pollo o queso bañado en un batido de huevo y harina y frito a la perfección. Servido con salsa de tomate rojo, arroz y frijoles (La orden viene con 2 chiles","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tamal Oaxaqueño de Mole Negro con Pollo","description":"Our famous banana leaf-wrapped tamales. Finely ground corn dough packages, filled with shredded chicken in black mole, served with rice and black beans on the sideNuestros famosos tamales envueltos en hoja de plátano. Paquetes de masa de maíz finamente molida, rellenos de pollo deshebrado en mole negro, acompañados con arroz y frijoles negros.","price":null,"variationGroups":[{"items":[{"title":"Tamal Only","price":"9.00","__typename":"MenuSectionItem"},{"title":"W Rice & Beans","price":"15.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Memelas con Asiento","description":"Thick handmade tortillas topped with pork rind paste, black bean paste, and queso fresco. Tortillas gruesas hechas a mano cubiertas con pasta de chicharrón, pasta de frijoles negros y queso fresco, con la eleccion de su carne favorita","price":null,"variationGroups":[{"items":[{"title":"Extra Ingredient","price":"5.50","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Enchiladas Campesinas","description":"3 tortillas hechas a mano, rellenas de pollo, cubiertas de mole rojo; con rodajas de cebolla, queso fresco y perejil. 3 hand-made tortillas stuffed with chicken covered in mole rojo topped with onions, queso fresco and italian parsley","price":"21.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Enchiladas de Coloradito","description":"Coloradito mole enchiladas served with queso fresco, onion, and parsley. Served with Rice.Enchiladas de mole coloradito servidas con queso fresco, cebolla y perejil. Servido con Arroz.","price":"16.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Chilaquiles","description":"Chilaquiles in a spicy rustic tomato sauce with queso fresco, onion and parsley. Served with rice.Chilaquiles en salsa rústica picante de tomate con queso fresco, cebolla y perejil. Servido con arroz.","price":"10.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Enmoladas","description":"Black mole enchiladas served with queso fresco, onion, and parsley. Served with Rice Enchiladas de mole negro servidas con queso fresco, cebolla y perejil. Servido con Arroz","price":"15.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Taco de Barbacoa de Chivo","description":"Acompañado de consomé. Huge, handmade corn tortilla rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. Served with young goat broth","price":"17.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Barbacoa Roja de Chivo","description":"Bowl of young goat (tender) in broth flavored with dried chiles, avocado leaves and herbs","price":"17.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Salsa de Carne Frita","description":"Servido con arroz y frijoles negros. Fried pork ribs covered with spicy tomato sauce. Served with rice and black beans","price":"17.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Enfrijoladas","description":"Black Bean enchiladas served with queso fresco, onion, and parsley. Meat protein and Oaxaca string cheese charged separately. Mild on the spice level","price":"12.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Entomatadas","description":"Enchiladas dipped in our rustic tomato sauce, with queso fresco, onions, and parsley. Spicy.","price":"10.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Caldo de Pollo","description":"Chicken and rice stew soup. Big and steaming hot","price":"14.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Empanadas de Mole Amarillo","description":"Large handmade corn tortilla, folded, stuffed and cooked on the comal with yellow mole. Shredded chicken or pork options.","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Empanadas de Flor de Calabaza / Huitlacoche","description":"Large handmade corn tortilla, folded, cooked, and stuffed on the comal. Option of Squash Blossom and Oaxaca cheese or Huitlacoche and Oaxaca cheese *Vegan option available.","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tamales de Dulce o Rajas","description":"Corn husk-wrapped tamale. Sweetened corn dough with raisins or Corn dough stuffed with fresh chiles, onions with chicken","price":"4.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Taquitos Fritos de Picadillo de Pollo","description":"Taquitos dorados rellenos de picadillo de pollo. Fried Crisp taquitos stuffed with chicken picadillo. Covered with a choice of guacamole or coloradito sauce and topped with fresh cheese","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"SEAFOOD","description":"","items":[{"title":"Sopa de Mariscos","description":"Spicy seafood stew with clams, fish, and Crab legs.","price":"24.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Caldo de Camarón","description":"Spices shrimp stew","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Camarones al Gusto","description":"Sauteed Shrimp, your way. Served with rice, beans and a green salad. Enchipotlados -sauteed, served with a mild chipotle sauce. Al Ajillo - sautéed with guajillo peppers and garlic. Spicy Al Mojo de Ajo - served with a rich garlic sauce","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tostada de Camarón","description":"Crisp tortilla layered with Shrimp, pineapple, onions, cucumbers, turnip, avocado, jalapeño and cilantro","price":"15.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Huachinango dorado o al Mojo de Ajo","description":"Servido con arroz, frijoles y ensalada. Pan fried whole red snapper fish, or sauteed in a garlic sauce","price":"22.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mojarra Frita o al Mojo de Ajo","description":"Servido con arroz, frijoles y ensalada. Pan fried whole tilapia or sauteed in a garlic sauce","price":"19.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tuxtepecana Mixta","description":"Piña rellena de mariscos: camarón, pulpo y pescado. Servido con arroz y ensalada. Pineapple stuffed with shrimp, octopus and fish, sauteed with onion wedges. Served with rice and salad","price":"25.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Coctel de Camarón","description":"Shrimp cocktail, prepared in a sweet & tangy tomato sauce. Comes with chopped onion, cilantro and avocado","price":"17.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Filete de pescado","description":"","price":"20.50","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"WEEKEND SPECIALS","description":"Friday, Saturday, and Sunday Specials","items":[{"title":"Pozole Pollo o Puerco","description":"chicken or pork red pozole. Served with tostadas, Mexican oregano, limes, and chili flakes.","price":"21.50","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"}],"updated":"2023-04-28T04:53:45.724","provider":{"name":"OpenTable","image":{"altText":"","url":"","height":24,"__typename":"ProviderImage"},"__typename":"MenuProvider"},"__typename":"Menu"},{"title":"Breakfast","description":"Served Friday- Sunday from 9am - 2pm","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Breakfast Favorites","description":"","items":[{"title":"CHILAQUILES AL GUSTO","description":"Chilaquiles made with your choice of Mole Negro, Salsa Verde (semi spicy), Mild Tomato Red Sauce (Salsa Roja), or Pasilla Sauce. All of them served with queso fresco, Cilantro and onion slices","price":"13.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"HUEVOS DIVORCIADOSGreen Chilaquiles and Red Chilaquiles, separated by two sunny side up eggs. Served with black bean paste.","description":"","price":"16.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"HUEVOS RANCHEROS","description":"Sunny side up eggs on top of two tortillas, and ham. All served with a mild red tomato sauce","price":"16.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"SALSA DE HUEVO","description":"Plain egg omelet served in a mild red salsa with a black bean paste","price":"16.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"SALSA DE CHORIZO","description":"Grilled Oaxaca pork sausage served in a mild red salsa with a black bean paste","price":"17.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"HUEVOS 3 SALSAS","description":"Scrambled eggs with our signature 3 salsas - Red, Green, and Pasilla. SErved with a black bean paste","price":"16.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"ENFRIJOLADAS","description":"Black Bean enchiladas topped with parsley, onions and queso fresco. Mild on the spice level.","price":"13.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"HUEVOS AL GUSTO","description":"Scrambled eggs with your choice of chorizo, ham or a la Mexicana. Served with tortillas, beans and rice","price":"15.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"OMELETTE OAXAQUEÑO","description":"Omelette with hierba santa, huitlacoche and Oaxaca cheese. Served with red pasilla chile sauce and green salad.","price":"17.50","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Hot Drinks","description":"","items":[{"title":"Chocolate Oaxaqueño","description":"Hot Oaxacan chocolate. Served with fresh baked pan de yema bread.","price":null,"variationGroups":[{"items":[{"title":"water based","price":"5.50","__typename":"MenuSectionItem"},{"title":"milk based","price":"6.50","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Champurrado","description":"Hot, thick drink, made from ground corn and hot chocolate. Dairy free","price":"6.50","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Atole Blanco","description":"Warm drink, made from toasted ground organic Oaxacan corn. Dairy free","price":null,"variationGroups":[{"items":[{"title":"Blanco","price":"4.50","__typename":"MenuSectionItem"},{"title":"De Panela","price":"4.50","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Cafe De La Olla","description":"Black coffee, infused with cinnamon and piloncillo.","price":"4.50","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"}],"updated":"2023-06-30T04:58:12.451","provider":{"name":"OpenTable","image":{"altText":"","url":"","height":24,"__typename":"ProviderImage"},"__typename":"MenuProvider"},"__typename":"Menu"},{"title":"Mezcal List","description":"Our Mezcal list changes by season, rotating some of our families current favorite bottles. Much like wine, mezcal is a robust and complex world, we only feature brands we love, know and believe you should support. We have divided our mezcal list in three sections: beginner, Intermediate and Master.","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Beginner Mezcalero","description":"If you are new to the mezcal, the following mescal list is a makes for a great introduction to the wonderful and complex world of mezcal","items":[{"title":"Beginners Mezcal Tasting","description":"Three tasters from our beginner mezcal list","price":"25.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"El Silencio [ 43%]","description":"El Silencio is made in Oaxaca, Mexico, using the traditional process carried on by generations of mezcaleros. Meticulously picked agaves are roasted, crushed, and double distilled resulting in a full-bodied flavor.","price":null,"variationGroups":[{"items":[{"title":"2oz","price":"14.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Union [40%]","description":"Mezcal Unión Uno uses farm-grown maguey Espadin and wild maguey Cirial. This agave is cut and roasted for four days. The families that produce Union have several generations experience as their main craft. Union uses a collection of different producer-families in the region to produce their bottles.","price":null,"variationGroups":[{"items":[{"title":"2oz","price":"14.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Nuestra Soledad, San Luis Del Rio [47%]","description":"San Luis Del Rio is at the epicenter of espadin production in Oaxaca. Here due to the extreme shifts in elevation and intense heat, the agaves ripen to astounding levels much quicker than elsewhere making for mezcals full of sweet nectar like agave flavors balanced by a smoky intensity. Notes here include bitter melon, coconut water, verbena, honey water, kiwi, and bright acidity on the earthy finish.","price":null,"variationGroups":[{"items":[{"title":"2oz","price":"20.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"La Puritita Verdad [40%]","description":"made from agave Espadin, which takes 8 to 10 years to mature. This Mezcal is crafted in San Juan del Rio by maestro mezcalero Rodolfo Hernandez. It has a savory smoke flavor with earthy undertones","price":null,"variationGroups":[{"items":[{"title":"2oz","price":"14.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"La Luna, Michoacán [45%]","description":"La Luna Ensamble is crafted with two agaves that are native to the state of Michoacan. This ensamble is 70% Cupreata and 30% Tequilana. The cooked agave is milled by hand and naturally fermented in open-air wooden vats before being double distilled in a copper and pinewood Tarascan still. Due to the artisinal nature of this mezcal, the ABV will vary by batch.","price":null,"variationGroups":[{"items":[{"title":"2oz","price":"16.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Yola, Espadin [45%]","description":"Women owned. Handcrafted and organic, YOLA Mezcal follows a distinctive recipe from 1971 passed down by Yola's grandfather. It is produced in San Juan Del Rio and bottled by women in Oaxaca. On the nose, there are clean agave flavors with vibrant smoke. The flavors are bright and refreshing, yet complex with earthy mineral flavors. The finish is long and has notes of smoked fruits and peppery spice.","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tosba, Espadin","description":"Mezcal Tosba is a microbusiness founded by two cousins from San Cristóbal Lachirioag, Oaxaca, Mexico. Mezcal Tosba is created by using sustainable, agricultural methods of harvesting and distillation passed down by generations of farmers and mezcaleros from their region. The flavor of Espadin transports you to its tropical environment with a light nose and long-lasting citrus and fruitiness on the tongue","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Intermediate Mezcalero","description":"This list is for those who are familiar with the mezcal world and want a little more","items":[{"title":"Mal Bien, Papalote [46.09%]","description":"An extremely small batch release from the Ramos family. Mal Bien Sierra Negra is made with the rare maguey Sierra Negra (Agave Americana). This tiny batch only yielded 48 liters and from that tiny quantity only 24 bottles made their way to the US. Aromas of sandalwood, cedar, and dried cinnamon sticks. It has luxurious notes of fresh fruit: melon, papaya, and strawberry.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"21.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Rey Campero, Mexicano [48.2]","description":"Rey Campero is artisanally produced featuring in ground cooking for up to five days, followed by cooling and resting up to one week. Cooked agaves are crushed by a tahona and open air fermented with natural ambient yeasts for up to 12 days before double distillation in small copper pot stills. Flavors are somewhat smoky with charred oak bark, griddled cactus paddle, and roasted poblano pepper. Some leatheriness in the texture adds another layer to the overall effect, with is earthy and balanced.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"28.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Yuubal, Tobala [45]","description":"Yuu Baal Tobala is a well-balanced mezcal that is full of sweet tones and flavors of lemongrass and herbs. There is a distinguished smell of wild flowers, smoked wood, stone, vanilla, clove, peach and apples. This mezcal is made by mezcalero Isaias Martinez Juan using wild agave Tobala in San Juan del Rio. It is aged 12 months in glass before being bottled for distribution.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"17.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"32.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Nuestra Soledad, La Compañía Ejutla [46%]","description":"Nuestra Soledad La Compañia is made in a palenque that is rests at an elevation of about 5,000 feet. The agaves are grown on a steep slope, which helps control natural drainage and irrigation. This Mezcal has notes of high-toned fruit and green pepper. It is bright and refined.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"14.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"22.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Real Minero, Espadin, Largo [45.9]","description":"Real Minero is considered by many to be one of the world's finest Mezcal producers. Made by mezcal royalty Graciela Angeles, The family has been making mezcal for several generations in Santa Catarina Minas, and they're known both in Mexico and abroad for creating some of the best bottles available. Real Minero Espadin y Largo has notes of fresh green herbs, orange blossoms, and wet clay. The two different agave make this feel balanced and round.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"19.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"37.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Jolgorio Barril","description":"El Jolgorio Barril uses the maguey Barril, which is part of the Karwinskii agaves that grows wild or in a semi-cultivated environment. The Barril piña is dense with sugars and very little water, which results in a Mezcal of great complexity. This Mezcal delicately balances sweetness, citrus, and a distinct minerality. It is earthy with hints of light smoke.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"32.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Mal de Amor, Barril [45%]","description":"Mal de Amor is located in \"Santiago Matatlán, Oaxaca, Mexico\" and is completely family owned. The agave used for production at Mal de Amor comes from a variety of different lands in Oaxaca which allows for a rich diversity in expressions to include different terroir Light and fruity, teasing the palate with gentle smoke and drawing you in for the next taste.","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"28.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Gusto Historico [Madrecuixe, Bicuixe, Texpate] 48.4%","description":"450 Liter production. Gusto Historico Madrecuixe/ Bicuixe/ Tepextate was made by maestro mezcalero Emanuel Ramos in the community of Miahuatlan, Oaxaca. This spirit was produced using 50% Agave karwinskii, 20% Agave karwinskii sp, and 30% Agave marmorata. The agaves were single distilled in a copper refrescadera still. High minerality with aromas of rich dark fruits, cherries, overripe mango","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"28.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Mal Bien 4 Magueyes [46.12%]","description":"From the region of Miahuatlan, Oaxaca. This 4-variety ensamble is crafted by 3rd & 4th-generation mezcaleros Emanuel & Victor Ramos in Miahuatlán, Oaxaca. Mineral and floral notes of spearmint, basil, and lavender lead to hints of lime zest and hot, chalky soil. Remarkably complex! Magueyes: Madrecuixe, Bicuixe, Coyote, Tepextate","price":null,"variationGroups":[{"items":[{"title":"1oz","price":"16.00","__typename":"MenuSectionItem"},{"title":"2oz","price":"28.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Agua del sol Mexicano 49%","description":"Agua del Sol Mexicano was produced by maestro mezcalero Francisco Garcia León, who was one of the original producers to inspire the creation of the mezcaleria CUISH. 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niños.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"LauraG","metro":{"metroId":6,"displayName":"Los Ángeles","__typename":"Metro"},"initials":"LG","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2023-08-15T16:00:52Z","dinedDateTime":"2023-08-13T15:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-188350-305633-150196813375","text":"El mesero estaba muy apurado y teníamos que llamarlo para cosa que necesitábamos. La música en vivo es demasiado fuerte y casi no nos escuchaba el mesero, las mesas están muy cerca la una con la otra.","rating":{"food":4,"service":3,"ambience":3,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"ANDREAA","metro":{"metroId":6,"displayName":"Los Ángeles","__typename":"Metro"},"initials":"AN","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2023-08-01T02:13:07Z","dinedDateTime":"2023-07-30T14:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-188350-300202-130126554413","text":"Quesadillas Fritas🤤\n\nFestival de Moles🤤\n\nGarra De Tigre🔥","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":496,"displayName":"Condado de Orange","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2023-06-25T21:43:04Z","dinedDateTime":"2023-06-24T20:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"53320388","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2023-06-25T21:43:08Z","photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/53320388/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/53320388/1/medium.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/53320388.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/53320388.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/53320388.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-188350-382661-100013851030","text":"We were greeted promptly and seated on time from the friendly host. This was my first time here and it was a fun experience. It felt like I was on vacation in Mexico. The music was a nice touch. An authentic Mexican vibe for sure. The service was very good and the mole choices were bomb. My only complaint was the prices were quite steep for the portion sizes. I’d return again though. Thank you.","rating":{"food":5,"service":5,"ambience":4,"value":3,"noise":"ENERGETIC","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":593,"nickname":"Frank","metro":{"metroId":6,"displayName":"Los Ángeles","__typename":"Metro"},"initials":"F","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-10T22:29:39Z","dinedDateTime":"2025-03-08T13:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-188350-382205-110130722471","text":"Authentic and a great vibe forsure. 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Our family was born in Oaxaca and migrated to the US in 1994. Ever since then, our goal has been to showcase not only our family recipes, but also the hard work and dedication that goes into each of them. Each year, we travel to Oaxaca, and hand pick our ingredients, and carefully select the people we partner with. Guelaguetza is a restaurant, boutique market, and advocates for Oaxacan culture located in the heart of Korea-town in Los Angeles. Our motivation behind our products is simple: uncompromising quality. The products found in our store have taken years of development, and we hope that when taking your first taste of our Mole, or your first sip of our Michelada, you are transported into what Oaxaca means to us...a true Guelaguetza.
Sweetened rice-based drink. Topped with fresh cantaloupe, chopped walnuts and a pink cactus fruit syrup. Dairy free. Bebida azucarada a base de arroz. Cubierto con melón fresco, nueces picadas y tuna rosa,libre de lácteos.
Chilacayota6,00 US$
Cooked chilacayota squash agua fresca made with cinnamon (dark brown sugar), star anise and piloncillo. Best drank (and eaten) with a large straw and spoon. Agua fresca de calabaza chilacayota cocida hecha con canela (azúcar morena), anís estrellado y piloncillo. Se bebe mejor con una pajilla grande ( y se come) con una cuchara.
Agua de Jamaica5,50 US$
Sweetened hibiscus flower agua fresca.Agua fresca de flor de jamaica endulzada.
Agua del Dia5,50 US$
Sweetened agua fresca, ask your server for today's special!Agua fresca endulzada, ¡pregunte a su mesero por el especial de hoy!
Lemonade5,00 US$
Lemon and Strawberry. Puede pedir la eleccion de su limonada de fresa oh limon
Sparkling Lemonade5,50 US$
Lemonade with mineral water, Limonada con Agua Mineral
Traditional Mexican hot chocolate drink made with water or whole milk. Bebida tradicional mexicana de chocolate caliente a base de agua oh con base de leche.
Water based6,00 US$
Milk based7,00 US$
Cafe de Olla5,00 US$
Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option is available.Café negro, infusionado con canela y piloncillo (azúcar moreno). Opción sin endulzar disponible.
Champurrado7,50 US$
warm drink, made out of cooked ground corn, and hot chocolate. Dairy-free and made with 100% organic corn and chocolate from Oaxaca. Bebida caliente, hecha de maíz molido y chocolate caliente. Sin lácteos y elaborado con maíz y chocolate 100% orgánico de Oaxaca.
Atole
Warm drink, made out of cooked ground corn. Dairy free and made with 100% organic corn from Oaxaca. Bebida caliente, hecha de maíz molido cocido. Libre de lácteos y elaborado con maíz 100% orgánico de Oaxaca
Blanco5,00 US$
Panela5,00 US$
APPETIZERS
3 Oaxacan Tacos17,00 US$
3 tacos served on handmade tortillas. Choose from your favorite Oaxacan meat topping. Served with grilled onions. 3 tacos servidos en tortillas hechas a mano. Elige entre tu cobertura de carne oaxaqueña favorita. Servido con cebollas asadas.
Molotes de Papa con Chorizo14,00 US$
Potatoes and chorizo inside a crispy corn-based pastry. Served with guacamole or refried black bean sauce and queso fresco. Three per order. Papas y chorizo dentro de masa frita a base de maíz. Servido con guacamole o frijoles negros refritos y queso fresco. Tres por orden
Quesillo Fundido15,00 US$
Melted Oaxaca cheese, grilled chorizo, mushroom and a small side of guacamole served on a hot skillet. served with organic corn tortillas. Vegetarian option available. Queso Oaxaca derretido con chorizo a la parrilla, champiñones y una guarnición pequeña de guacamole servido en una sartén caliente. servido con tortillas de maíz orgánico, Opción vegetariana disponible.
Memela Sampler14,00 US$
5 small memelas all with topped with aciento, queso fresco, and your choice of your favorite Oaxacan meat protein. 5 memelas pequeñas, todas cubiertas con aciento, queso fresco y tu elección de tu proteína de carne oaxaqueña favorita.
Chalupas14,00 US$
Small thick crispy tortillas, topped with seasonal veggies in a guajillo and garlic sauce. Served with cabbage, guacamole and queso fresco. Two per order Vegan Option available. Pequeñas tortillas gruesas y crujientes, cubiertas con vegetales de temporada en salsa de guajillo y ajo. Servido con repollo, guacamole y queso fresco. Dos por pedido Opción vegana disponible
Quesadillas Fritas14,00 US$
Quesadillas made with queso Oaxaca , epazote and our house-made masa. Fried. Two per order. Served with guacamole or refried black bean sauce. Quesadillas fritas hechas con queso fresco, epazote y nuestra masa casera. Tres por pedido. Servido con opcion de guacamole o frijoles negros refritos.
Ensalada de Nopalitos9,50 US$
Tossed cactus salad with cherry tomatoes, red onions, cilantro, and roasted guajillo peppers. Can be vegan. Ensalada de nopales salteados con tomates cherry, cebollas rojas, cilantro y chiles guajillos asados. puede ser vegano
Molcajete de Gucamole15,00 US$
Our guacamole is mild in spice level. It is blended with fresh lime, cilantro and serrano peppers. Served with queso fresco. Vegan option available. Nuestro guacamole es suave a nivel de picante. Es licuado con limón fresco, cilantro y chiles serranos. Servido con queso fresco. Opción vegana disponible.
Chapulines ala carte
Your favorite chapulines, with just that... nothing but chapulines goodness.Tus chapulines favoritos, con solo eso... nada más que bondad de chapulines salteados en aceite de oliva con sal, pimienta y chile de árbol.
1/2 order9,50 US$
Full17,00 US$
Chapulines a la Mexicana
sautéed grasshoppers with jalapeños, onions, and tomatoes. Spicy. Served with Oaxacan cheese and avocado.Chapulines salteados con jalapeños, cebollas y tomates.( Picante). Servido con quesillo y aguacate.
1/2 order13,00 US$
Full21,00 US$
Patitas de Puerco en Vinagre16,00 US$
Pickled pig trotters with jalapeños. Served with pickled veggies. Manitas de cerdo en escabeche con jalapeños. Servido con verduras en escabeche.
Nopales Asados9,50 US$
Two grilled cactus. Served with a side of grilled onion. Dos nopales asados a la parrilla. Servido con una porción de cebollas en escabeche.
Tortilla hecha a Mano3,50 US$
Large 14" handmade corn tortilla. Made with organic heirloom Oaxaca corn.
FAMILY STYLE
Great to share with a big group
Botana Oaxaqueña
Assorted tasting platter of the best of our grilled Oaxacan meats. Includes chorizo, tasajo, cecina, chile relleno, carnitas, Oaxaca cheese, grilled onions and cactus. Served with guacamole, frijoles de la olla with nopalitos, and 14 memelitas. Full platter serves 8 people and half order serves 4 people Surtido de degustación de lo mejor de nuestras carnes oaxaqueñas a la brasa. Incluye chorizo, tasajo, cecina, chile relleno, carnitas, queso Oaxaca, cebollas asadas y nopales. Servido con guacamole, frijoles de la olla con nopalitos y 14 memelitas. Plato completo para 8 personas y media orden para 4 personas.
Full, serves 8155,00 US$
Half, serves 495,00 US$
Combinación de Antojitos72,00 US$
Appetizer platter with 3 fried quesadillas, 3 molotes, 3 taquitos, 3 chalupas and pickled trotters. Served with Guacamole and Refried Balck Beans. Plato de antojito con 3 quesadillas fritas, 3 molotes, 3 taquitos, 3 chalupas y manitas en escabeche. Servido con Guacamole y Frijoles Negros Refritos. (sirve para 4 personas)
Festival de Moles40,00 US$
4 individiual servings of mole negro, mole rojo, coloradito and estofado. Served with Shredded chicken on the side, rice and a large handmade tortilla. 4 tazones individuales, uno de mole negro, uno de rojo , uno de estofado y uno de coloradito. Todos con pollo desmenuzado. Servido arroz y una tortilla grande a mano. ( sirve para 2 personas)
MOLES Y TLAYUDAS
MOLES: Some of our moles are made with chicken stock, peanuts and bread that contains gluten. If allergic, please ask your server for alternate recommendations. Algunos de nuestros moles están hechos con caldo de pollo, maní y pan que contiene gluten. Si es alérgico, solicite a su mesero recomendaciones alternativas. Moles TLAYUDAS: Our tortillas tlayudas are imported from Oaxaca and made with 100% organic corn. All of our Tlayuda entrees are spread with our house-made aciento (crackling paste), black bean paste, topped with cabbage, and fresh mexican cheese. A vegan aciento option is available. All of our meats are made by our in-house butchers. Nuestras tortillas tlayudas son importadas de Oaxaca, hechas de maíz 100% orgánico. Todas las tlayudas preparadas son untadas de nuestro aciento hecho en casa, y pasta de frijol, con repollo y queso fresco. Aciento vegano está disponible. Todos nuestros cortes de carnes, están hechos en casa.
Mole Negro21,50 US$
An absolute must-have, your choice of chicken breast or chicken legs covered with Oaxaca's famous black mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold flavor. Served with rice. Imprescindible, tu elección de pechuga de pollo o muslos de pollo cubiertos con el famoso mole negro de Oaxaca hecho con chiles, nueces, semillas, especias y chocolate oaxaqueño. Rico sabor audaz. Servido con arroz
Mole Rojo21,50 US$
Your choice of chicken breast or chicken legs covered with Oaxaca's famous red mole made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich bold flavor. Served with rice.Su elección de pechuga de pollo o pierna de pollo, cubiertas con el famoso mole rojo de Oaxaca hecho con chiles, nueces, semillas, especias y chocolate oaxaqueño. Rico sabor audaz. Servido con arroz
Coloradito21,00 US$
Wonder what that delicious sauce on your chips is? Chicken or pork covered with Oaxaca's famous red mole, made from chiles, nuts, seeds, spices and Oaxacan chocolate. Rich, mild flavor. Served with rice. ¿Te preguntas qué es esa deliciosa salsa en tus papas fritas? Pollo o cerdo cubierto con el famoso mole rojo de Oaxaca, hecho a base de chiles, nueces, semillas, especias y chocolate oaxaqueño. Sabor rico y suave. Servido con arroz
Mole Estofado21,00 US$
Chicken or pork covered with sauce made from tomatillos, chiles, raisins, olives and spices. Served with rice. Pollo o cerdo cubierto con salsa a base de tomatillos, chiles, pasas, aceitunas y especias. Servido con arroz
Mole Verde20,00 US$
Bowl of chicken or pork spine (black bone) with green mole made from fresh spicy green chiles with herbs including hierba santa and epazote.Tazón de lomo de pollo o cerdo (hueso negro) con mole verde hecho de chiles verdes picantes frescos con hierbas como hierba santa y epazote
Mole Amarillo20,00 US$
Bowl of chicken with yellow mole flavored with chiles, cloves and cumin.Tazón de pollo con mole amarillo aromatizado con chiles, clavo y comino
Tlayuda Tradicional12,50 US$
Tlayuda Tortilla spread with pork crackling paste, and bean paste, topped with queso fresco, and cabbage. Our Tlayudas are handmade from from organic corn and imported from Oaxaca. Tortilla Tlayuda untada con pasta de chicharrones y pasta de frijol, cubierta con queso fresco y repollo. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca.
Tlayuda Guelaguetza27,50 US$
Tlayuda spread with pork crackling paste, and bean paste. Topped with queso fresco, cabbage, Oaxaca cheese, grilled chorizo, grilled beef tasajo and grilled marinated pork cecina. (THE WORKS!). Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con pasta de chicharrón y pasta de frijol. Cubierto con queso fresco, repollo, queso Oaxaca, chorizo a la parrilla, tasajo de res a la parrilla y cecina de cerdo marinada a la parrilla. (¡LOS TRABAJOS!). Las tlayudas están hechas a mano con maíz orgánico e importadas de Oaxaca.
Tlayuda Vegetariana17,00 US$
Tlayuda spread with vegan aciento bean paste, greens, tomato, avocado, cactus, mushrooms and fresh cheese. Vegan option available. *contains nuts. Our Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con aciento vegano Y pasta vegana de frijol verduras, tomate, aguacate, nopal, champiñones y queso fresco. Opción vegana disponible. *contiene frutos secos. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca
Tlayuda de Mole13,50 US$
Tlayuda smeared with mole negro and queso fresco. Our Tlayudas are handmade from organic corn and imported from Oaxaca.
Tlayuda Choriqueso17,00 US$
Tlayuda spread with pork crackling paste, chorizo, oaxaca cheese and queso fresco. Our Tlayudas are handmade from organic corn and imported from Oaxaca. Tlayuda untada con pasta de chicharrones, chorizo, queso oaxaca y queso fresco. Nuestras Tlayudas son hechas a mano de maíz orgánico e importadas de Oaxaca
OAXACAN MEATS
Especial de Carnes27,50 US$
Tasting of our dish Includes grilled beef, grilled marinated pork, grilled pork chorizo, and Oaxaca cheese. Served with large handmade tortilla, rice, black beans, pico de gallo, nopal salad, and green salad. Degustación de nuestro platillo Incluye carne de res a la parrilla, cerdo adobado a la parrilla, chorizo de cerdo a la parrilla y queso Oaxaca. Servido con tortilla grande hecha a mano, arroz, frijoles negros, pico de gallo, ensalada de nopal y ensalada verde.
Tasajo / Cecina o Chorizo Especial19,50 US$
An option of one of our grilled specialty meats. Served with rice, black beans, and green salad. Una opción de una de nuestras especialidades de carne a la parrilla. Servido con arroz, frijoles negros y ensalada verde
Tasajo o Cecina Encebollados con Hongos19,50 US$
Tasajo or Cecina, sautéed with mushrooms and onions. Served with rice, black beans, and green salad. Su elección de tasajo o cecina picados cocinado con hongos. Servido con arroz, frijoles negros y ensalada
Nopal Zapoteco21,50 US$
Grilled cactus topped with sauteed beef tasajo, pork cecina or chicken breast, onions, bell peppers, tomato, and melted Oaxaca cheese. Served with guacamole. Vegetarian option available. Nopal asado cubierto con tasajo de res salteado, cecina de cerdo o pechuga de pollo, cebolla, pimiento morrón, tomate y queso Oaxaca derretido. Servido con guacamole. Opción vegetariana disponible
Alambres19,50 US$
Tasajo, pimiento verde, cebolla y quesillo fundido, sobre tortillas de maiz, servido con Guacamole. Tasajo (beef), sauteed with onions, bell peppers and melted oaxacan cheese string served on corn tortillas, served with Guacamole
Tasajo a la Mexicana21,50 US$
Servido con arroz y frijoles negros. Tasajo, sauteed with onions, tomatoes and jalapeño peppers (spicy) Served with rice and black bean
Carnitas Guelaguetza21,50 US$
Servido con ensalada, guacamole, pico de gallo y frijoles negros. Fried pork marinated with a unique in-house recipe. Served with salad, guacamole, black beans and pico de gallo salsa
Pechuga de Pollo Empanizada19,50 US$
Acompañada de papas, arroz y frijoles. Breaded chicken breast served with potatoe wedges, rice and beans
Pechuga de Pollo Enchipotlada19,50 US$
Cocinado con champiñones y cebolla, servido con papas, arroz, y frijoles. Chicken breast cooked with our special chipotle sauce sauteed with mushrooms and onions; accompanied with potatoe wedges, rice and beans (spicy)
TRADITIONAL OAXACA ENTREES
Chiles Rellenos21,50 US$
Oaxaca's own chile de agua stuffed with chicken picadillo or cheese dipped in an egg and flour batter and fried to perfection. Served with a red tomato sauce, rice, and beans (Order comes with 2 chiles).Chile de agua propio de Oaxaca relleno con picadillo de pollo o queso bañado en un batido de huevo y harina y frito a la perfección. Servido con salsa de tomate rojo, arroz y frijoles (La orden viene con 2 chiles
Tamal Oaxaqueño de Mole Negro con Pollo
Our famous banana leaf-wrapped tamales. Finely ground corn dough packages, filled with shredded chicken in black mole, served with rice and black beans on the sideNuestros famosos tamales envueltos en hoja de plátano. Paquetes de masa de maíz finamente molida, rellenos de pollo deshebrado en mole negro, acompañados con arroz y frijoles negros.
Tamal Only9,00 US$
W Rice & Beans15,00 US$
Memelas con Asiento
Thick handmade tortillas topped with pork rind paste, black bean paste, and queso fresco. Tortillas gruesas hechas a mano cubiertas con pasta de chicharrón, pasta de frijoles negros y queso fresco, con la eleccion de su carne favorita
Extra Ingredient5,50 US$
Enchiladas Campesinas21,00 US$
3 tortillas hechas a mano, rellenas de pollo, cubiertas de mole rojo; con rodajas de cebolla, queso fresco y perejil. 3 hand-made tortillas stuffed with chicken covered in mole rojo topped with onions, queso fresco and italian parsley
Enchiladas de Coloradito16,50 US$
Coloradito mole enchiladas served with queso fresco, onion, and parsley. Served with Rice.Enchiladas de mole coloradito servidas con queso fresco, cebolla y perejil. Servido con Arroz.
Chilaquiles10,50 US$
Chilaquiles in a spicy rustic tomato sauce with queso fresco, onion and parsley. Served with rice.Chilaquiles en salsa rústica picante de tomate con queso fresco, cebolla y perejil. Servido con arroz.
Enmoladas15,50 US$
Black mole enchiladas served with queso fresco, onion, and parsley. Served with Rice Enchiladas de mole negro servidas con queso fresco, cebolla y perejil. Servido con Arroz
Taco de Barbacoa de Chivo17,50 US$
Acompañado de consomé. Huge, handmade corn tortilla rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. Served with young goat broth
Barbacoa Roja de Chivo17,50 US$
Bowl of young goat (tender) in broth flavored with dried chiles, avocado leaves and herbs
Salsa de Carne Frita17,50 US$
Servido con arroz y frijoles negros. Fried pork ribs covered with spicy tomato sauce. Served with rice and black beans
Enfrijoladas12,50 US$
Black Bean enchiladas served with queso fresco, onion, and parsley. Meat protein and Oaxaca string cheese charged separately. Mild on the spice level
Entomatadas10,50 US$
Enchiladas dipped in our rustic tomato sauce, with queso fresco, onions, and parsley. Spicy.
Caldo de Pollo14,50 US$
Chicken and rice stew soup. Big and steaming hot
Empanadas de Mole Amarillo14,00 US$
Large handmade corn tortilla, folded, stuffed and cooked on the comal with yellow mole. Shredded chicken or pork options.
Empanadas de Flor de Calabaza / Huitlacoche14,00 US$
Large handmade corn tortilla, folded, cooked, and stuffed on the comal. Option of Squash Blossom and Oaxaca cheese or Huitlacoche and Oaxaca cheese *Vegan option available.
Tamales de Dulce o Rajas4,00 US$
Corn husk-wrapped tamale. Sweetened corn dough with raisins or Corn dough stuffed with fresh chiles, onions with chicken
Taquitos Fritos de Picadillo de Pollo14,00 US$
Taquitos dorados rellenos de picadillo de pollo. Fried Crisp taquitos stuffed with chicken picadillo. Covered with a choice of guacamole or coloradito sauce and topped with fresh cheese
SEAFOOD
Sopa de Mariscos24,50 US$
Spicy seafood stew with clams, fish, and Crab legs.
Caldo de Camarón21,50 US$
Spices shrimp stew
Camarones al Gusto19,50 US$
Sauteed Shrimp, your way. Served with rice, beans and a green salad. Enchipotlados -sauteed, served with a mild chipotle sauce. Al Ajillo - sautéed with guajillo peppers and garlic. Spicy Al Mojo de Ajo - served with a rich garlic sauce
Tostada de Camarón15,50 US$
Crisp tortilla layered with Shrimp, pineapple, onions, cucumbers, turnip, avocado, jalapeño and cilantro
Huachinango dorado o al Mojo de Ajo22,00 US$
Servido con arroz, frijoles y ensalada. Pan fried whole red snapper fish, or sauteed in a garlic sauce
Mojarra Frita o al Mojo de Ajo19,50 US$
Servido con arroz, frijoles y ensalada. Pan fried whole tilapia or sauteed in a garlic sauce
Tuxtepecana Mixta25,50 US$
Piña rellena de mariscos: camarón, pulpo y pescado. Servido con arroz y ensalada. Pineapple stuffed with shrimp, octopus and fish, sauteed with onion wedges. Served with rice and salad
Coctel de Camarón17,50 US$
Shrimp cocktail, prepared in a sweet & tangy tomato sauce. Comes with chopped onion, cilantro and avocado
Filete de pescado20,50 US$
WEEKEND SPECIALS
Friday, Saturday, and Sunday Specials
Pozole Pollo o Puerco21,50 US$
chicken or pork red pozole. Served with tostadas, Mexican oregano, limes, and chili flakes.
Lo que opinan 399 comensales
Valoraciones y opiniones generales
Solo pueden enviar opiniones los comensales que hayan probado este restaurante.
4.8
4,8 según las valoraciones recientes
4,8Comida
4,5Servicio
4,5Ambiente
4,4Calidad/precio
Ruido • Moderado
Destaca en
Los Ángeles
Mexicana
399 opiniones
OT
Comensal de OpenTable
Gran Boston2 opiniones
5.0
Fecha de la visita: 2 de junio de 2024
Global 5
Comida 5
Servicio 5
Ambiente 4
Muy buena la comida y el servicio. Recomiendo el mole rojo
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 21 de abril de 2024
Global 5
Comida 5
Servicio 5
Ambiente 5
Rica comida delicioso todo uno de mis lugares preferidos
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 18 de diciembre de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Excelente servicio la comida muy deliciosa
Recomendado 100%
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 18 de diciembre de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Muy buen servicio no se tardaron en servir,la mesera muy buen carácter
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 26 de noviembre de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
La comida es deliciosa y el ambiente bueno, los meseros atienden muy bien
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LG
LauraG
Los Ángeles1 reseña
5.0
Fecha de la visita: 13 de agosto de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Excelente comida, ordenamos botana oaxaqueña para 4 personas y festival de 4 moles suficiente para 7 adultos y 3 niños.
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AN
ANDREAA
Los Ángeles1 reseña
4.0
Fecha de la visita: 30 de julio de 2023
Global 4
Comida 4
Servicio 3
Ambiente 3
El mesero estaba muy apurado y teníamos que llamarlo para cosa que necesitábamos. La música en vivo es demasiado fuerte y casi no nos escuchaba el mesero, las mesas están muy cerca la una con la otra.
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OT
Comensal de OpenTable
Condado de Orange1 reseña
5.0
Fecha de la visita: 25 de junio de 2023
Global 5
Comida 5
Servicio 5
Ambiente 5
Quesadillas Fritas🤤
Festival de Moles🤤
Garra De Tigre🔥
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F
Frank VIP
Los Ángeles593 opiniones
4.0
Comieron hace 7 días
Global 4
Comida 5
Servicio 5
Ambiente 4
We were greeted promptly and seated on time from the friendly host. This was my first time here and it was a fun experience. It felt like I was on vacation in Mexico. The music was a nice touch. An authentic Mexican vibe for sure. The service was very good and the mole choices were bomb. My only complaint was the prices were quite steep for the portion sizes. I’d return again though. Thank you.
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d
donny
Los Ángeles6 opiniones
5.0
Fecha de la visita: 3 de marzo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Authentic and a great vibe forsure. Definitely will be coming back to try something new!
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Preguntas frecuentes
Guelaguetza ofrece servicio a domicilio a través de Postmates. Guelaguetza también permite hacer pedidos para llevar llamando al restaurante al(213) 427-0608.
Guelaguetza tiene una valoración de 4,8 estrellas de 399 cliente(s) de OpenTable.
Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.