Served Tuesday - Saturday 3pm - Midnight| Sunday , 3pm - 11pm Dinner Now Open for Lunch on Wednesday from 11am -2 pm. Brunch Saturday - Sunday 10am -3pm | (We are closed on Monday)
Appetizers
Tonight's Soup12,00 US$
Organic Green Salad16,00 US$
Mesclun Mix, Purple Radish, Green Apples, Pomegranate
Little Gem Caesar Salad18,00 US$
Baby Romaine, House Made Caesar Dressing, Toasted Panko Crumbs, Eggplant Croutons
Roasted Beet Salad16,00 US$
Red & Yellow Beets, Mixed Greens, Goat Cheese, Toasted Hazelnuts, White Balsamic Vinaigrette
Fresh Burrata20,00 US$
Heirloom Tomato, Plums, Micro Basil, Extra Virgin Olive Oil, Balsamic Caviar
Tuna Tartar20,00 US$
Bluefin Tuna, Avocado, Quinoa, Passionfruit Dressing, Chia Seed Crisps, Rice Crakers
Lump Cajun Crabcake24,00 US$
Cucumber Noodles, Chipotle Aioli
Roasted Corn & Couscous Risotto18,00 US$
Roasted Corn, Couscous, Chilies, Blood Orange Vinaigrette
Entrees
Vegetarian Quinoa Paella30,00 US$
Sweet Peas, Root Vegetable, Coconut Milk, Ginger, Mint, Tarragon, Saffron
Tonight's Market Fish
Seasonal Vegetables, Bone Broth
Fresh Atlantic Salmon Filet35,00 US$
Roast Corn & Cous Cous "Risotto", Citrus, Chiles, Blood Orange Vinaigrette
Shrimp Fettuccine35,00 US$
Heirloom Cherry Tomato, Garlic, Basil, Parmesan
Roast Half Chicken33,00 US$
Baby Carrots, Broccolini, Exotic Mushrooms
Long Island Duck Breast35,00 US$
Brussels, Baby Turnips, Citrus Redux
Lamb Bolognese33,00 US$
Pappardelle Pasta, Tomato, Cream, Mint
Slow Braised Short Rib43,00 US$
Butternut Squash, Rainbow Swiss Chard, Fried Sage
Grilled Filet Mignon59,00 US$
Parmesan Mashed Potato, Pickled Carrots, Red Wine Redux
