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Los mejores restaurantes con cocina abierta en MiMo / Upper East Side

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

33 restaurantes con mesa en tu zona

Una foto del restaurante GORDON RAMSAY HELL'S KITCHEN
4.4
Impresionante(351)
Precio: muy caro
• Sin especificar • Centro de Miami
Reservado 98 veces hoy
Located a block from the water in Downtown’s Met Square complex, the two-story restaurant will have ample space for diners to indulge in all of the restaurant's iconic menu items, spearheaded by one of the most talented chefs. The 16,736 square foot space includes a ground-floor patio and second-floor dining terrace, as well as a beautiful interior dining room. The interior design is set to emulate the hit television show’s set, with an open kitchen and contemporary bar, where diners can watch the iconic red and blue teams from their seat.The bar serves a selection of both classic and signature cocktails; from a traditional Negroni and Old Fashioned to the innovative Smoke on the Water, served in a smoke-filled lantern, or the Notes from Gordon, complete with a personalized message from Chef Gordon Ramsay himself.
Una foto del restaurante L’Atelier de Joël Robuchon - Miami
4.7
Excepcional(417)
Precio: muy caro
• Francesa • Design District
Reservado 25 veces hoy
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Una foto del restaurante Pinch Kitchen
4.9
Excepcional(579)
Precio: moderado
• Americana • MiMo / Upper East Side
Reservado 15 veces hoy
On the corner of NE 86th Street and Biscayne Blvd in Miami, is where you will find Pinch Kitchen+Bar. An open kitchen, wooden tables, black and white accents, and a chalkboard wall give this cozy restaurant a hip, chic vibe. Executive Chef-Owner John Gallo opened the doors in the fall of 2015, and it has been receiving rave reviews ever since. The menu changes seasonally and features fresh produce, fresh proteins, and ingredients by always sourcing locally first for the best fresh taste. Offering a Full Bar, Craft Cocktails, Craft Beers, Wine, and Organic Wines. In addition to the À la carte menu, they offer daily specials and there is always one vegan option. The Pinch salad, the Famous Eponymous Pinch burger, the Ceviche, and the Churrasco steak are all popular choices with critics and returning guests alike for brunch, lunch, and dinner. Has been awarded Best New Restaurant in Miami by Miami New Times. Enjoy delicious dining at Pinch Kitchen+Bar for Lunch, Brunch, and Dinner
Una foto del restaurante MC Kitchen
4.8
Excepcional(1023)
Precio: caro
• Italiana • Design District
Reservado 4 veces hoy
MC Kitchen, a staple of Miami's Design District since 2013, offers sophisticated, modern versions of Italian classics. This includes fresh pastas, cheeses, cured meats and sausages in house from scratch, along with lunch and dinner items showcasing the finest local, seasonal, organic ingredients. Awarded one of Esquire's Best New Restaurants in 2013, MC Kitchen remains one of Miami's top Italian go-tos. Featuring striking art installations, an exquisite private dining room, and walls of windows showcasing the glorious Miami sunshine, MC Kitchen's venue is as impressive as its cuisine.
Una foto del restaurante Los Fuegos – Faena Hotel Miami Beach
4.7
Excepcional(1569)
Precio: muy caro
• Argentina • South Beach
Reservado 10 veces hoy
Inspirado en la pasión por el antiguo arte sudamericano de cocinar con fuego real, el maestro parrillero argentino Francis Mallmann ha creado una experiencia de asado moderna con una cocina de fuego directo, ingredientes locales y un toque gaucho para convertir recetas rústicas tradicionales en platillos sofisticados y sabrosos. Asado del domingo: El asado (barbecue cocinada en fuego directo) es un importante acontecimiento social en Argentina, un momento en que amigos y familiares se reúnen en torno a platillos tradicionales para pasar la tarde platicando. La tradición y el hecho de reunirse son tan importantes como la comida. El menú dominical de estilo familiar incluye platillos variados como los que suelen disfrutar las familias los fines de semana.
Una foto del restaurante Prime 54
4.5
Impresionante(2408)
Precio: muy caro
• Bistecs • South Beach
Reservado 19 veces hoy
El asador más atractivo de Miami, el StripSteak by Michael Mina, abre ahora en Fontainebleau Miami Beach. Dispone de 2 plantas y varias salas interiores y exteriores. El StripSteak, situado en pleno vestíbulo histórico del hotel, es mucho más que un asador. Ofrece filetes a la carta (muchos de ellos añejados en la carnicería del mismo hotel) así como especialidades de la casa que van mucho más allá de los platos típicos de carne. Además, el StripSteak incluye una impresionante barra de ostras y almejas con marisco de origen local pescado por BleauFish según el innovador programa del hotel para traer a la mesa el pescado directo del océano. *Para hacer una reserva a partir de 8 comensales se ruega llamar al restaurante.
Una foto del restaurante Neya Restaurant
4.6
Excepcional(404)
Precio: muy caro
• Israelí • Surfside
Reservado 10 veces hoy
A unique 'Chef-Driven Kosher' concept curated by Chef Ben Siman Tov that adheres to old world traditions with new world preparations and platings. Located just steps from the luxurious Bal Harbour Shops, Neya is a perfect spot to sit down for cocktails and shareable bites after a day of shopping and taking in the area’s offerings. The space has a casual-chic energy and exciting vibes. The tempting flavors of juxtaposed Mediterranean and Middle Eastern are uniquely Israeli, prepared by an Israeli-native executive chef with an extensive knowledge and fluency in the cuisine. Please note our dishes are sure to impress.
Una foto del restaurante dōma
4.7
Excepcional(1744)
Precio: muy caro
• Italiana • Wynwood
Reservado 19 veces hoy
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
Una foto del restaurante Flora Plant Kitchen
4.4
Impresionante(31)
Precio: caro
• Latina/española • Morningside
Reservado 2 veces hoy
Experience Flora Plant Kitchen's tropical oasis in Miami's Morningside. Enjoy Latin-inspired dishes by Executive Chef Fabio Delgado amidst lush greenery. Dine indoors or on our patio, soaking in Miami's vibes. Indulge in weekend brunch favorites like Veggie Truffle Benedict and Yuzu French Toast, complemented by fresh juices and Colombian coffee. Our plant-powered menu bursts with vibrant flavors. We prioritize sustainability, serving Colombian coffee and fresh juices. Our open kitchen layout offers transparency as our skilled team prepares your meal.
Una foto del restaurante Grand Central by Nuno Grullon
4.8
Excepcional(56)
Precio: moderado
• Americana • North Miami
Reservado 3 veces hoy
Grand Central is the latest addition to Biscayne Boulevard by chef Nuno Grullon. The inspiration for the menu is American classics executed simply with the best quality ingredients. From dry-aged steaks to handmade pasta and an eclectic wine list to pair, Grand Central is sure to leave an impression on your palate.**chef driven menu, so modifications will be limited, please contact us before making your reservations if you have any restrictions that may affect your experience.**We accommodate reservations with both our counter seating and tables. While we do our best to accommodate, we cannot guarantee seating preferences.**Reservation of 8+ will be served a pre-fixe menu of chefs choice. For more information please reach out to the restaurant directly.**If a time slot is not available, we recommend calling so we can try to accommodate.****City parking lot available at 626 NE 81st ST, Miami FL 33138

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