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Los mejores restaurantes con cocina abierta en East Naples

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3 restaurantes con mesa en tu zona

Una foto del restaurante The Claw Bar
4.8
Excepcional(3884)
Precio: caro
• Pescados y Mariscos • Naples
Reservado 35 veces hoy
The Claw Bar offers chic hotel dining in the Bellasera hotel located in downtown Naples. Specializing in seafood towers assembled in the open Claw Bar kitchen, as well as pristine seafood, local produce, fabulous burgers, stellar service, and fantastic atmosphere, The Claw Bar is an experience not to miss! The London Club upstairs now has a standalone OpenTable profile!Search The London Club and you can directly make reservations there, or call the restaurant and our host team would be happy to assist in booking your reservation.
Una foto del restaurante Sails Restaurant
4.9
Excepcional(3829)
Precio: caro
• Pescados y Mariscos • Naples
Reservado 11 veces hoy
Steps from Gulf Coast sunsets, Sails recalls the finest coastal flavors of France, Italy and Greece in each bite. Pairing the freshest food with exceptional five-star service amid beachy-chic décor, relaxed sophistication prevails at Sails, with a nod to the gracious manners of traditional fine dining, ever-so-slightly modernized. A display of whole fish delicacies from deep-azure seas are hand selected by each guest, then prepared to personalized perfection via wood-grilling or searing a la plancha. Sip craft cocktails or Sancerre while savoring just-shucked oysters at the sail-shaped hand-carved marble bar. Watch chefs in the open kitchen prepare tantalizing seafood towers. The menu encourages multitude courses in true European style starting with raw bar, crudo and tartares followed by luscious lobster or seared Kobé over just-picked organic produce. Elevated homemade pasta preludes composed seafood selections plus mouthwatering superior cuts of beef, redefining refined indulgence.
Una foto del restaurante Nosh on Naples Bay
4.8
Excepcional(1608)
Precio: caro
• Internacional • Naples
Reservado 12 veces hoy
Welcome to Nosh on Naples Bay, an upscale, modern waterfront and open kitchen dining experience at Naples Bay Resort created by award-winning Chef Todd Johnson. By sourcing only the finest ingredients and flavors, Nosh on Naples Bay delivers the best of global cuisine, craft cocktail and incredible wine list. We invite you to enjoy our small plates to your hearts content! At Nosh on Naples Bay, you can explore many types of global cuisine. Whether its Wagyu beef flown in from Japan and Australia or freshly caught seafood and home-grown produce, each delicious plate features only the purest ingredients and flavors. In addition to small plates, we offer traditional entrees and large shareable dishes. Thanks to its prime waterfront location and an open-kitchen concept Nosh on Naples Bay offers both indoor & outdoor dining with spectacular views Chef Todd and his team are ready to provide you with most excellent experience from start to finish! $40 corkage 1 btl limit. No cakes or balloons
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