Los mejores restaurantes con buena cerveza en Redmond

Really nice valentine’s day experience. Place was packed but was still seated efficiently. Ambience met expectations and food was good.

Our first time eating here, despite being locals. The food isn't fancy, but it is good. Mostly authentic Bavarian fare, with a few modern dishes or modern takes on tradition (i.e., habanero-cheddar or Sichuan wursts). Good local tap line. And 5 indoor bocce ball courts! Where else can you find that in Seattle? We went early on a Friday before an event, and the place was pretty sleepy other than a private party at the back. The service was slow but friendly. I think they were still ramping up for the dinner crowd. It is a big place, with lots of seating. Outdoor garden seating with another bocche court as well. I can imagine it might get a bit loud when full. We will definitely go back.

Would be good to have more food options in the menu. Burgers would be great, including vegetarian options.

I have not been since they remodeled. It looks nice inside. Our server was great. I was a little taken back by all the families with kids and how horrible and loud the children were. It takes away from the meal and conversation when all you hear is tantrums and bratty kids. Since the place is an open concept it gets really loud with that. But that doesn't have anything to do with the way the restaurant is run, its just something to consider if you want to go and have a business meeting or conversation with friends.

When first booking the reservation, I didn’t know there were two different venues. Whiskey by John Howie and John Howie Steak. Whiskey by John Howie is has a more intimate setting and the menu is slightly different than its counterpart. However the steak options are the same. We had the USDA Filet Mignon and I have been ruined by any other steak following that experience! So render and flavorful, just melts in your mouth! The vegetable and potato sides are meant to share (didn’t know that either). It is a high $$$$ but worth it. Next time it’s John Howie Steak to compare!