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Los mejores restaurantes a los que merece la pena conducir en Northeast

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Cocina
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Tipo de mesa
Galardonado
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69 restaurantes con mesa en tu zona

Una foto del restaurante Rumi's Kitchen - DC
4.8
Excepcional(2389)
Precio: caro
• Persa • Mount Vernon Square
Reservado 73 veces hoy
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
Una foto del restaurante Dirty Habit | The Glass House
4.4
Impresionante(2231)
Precio: moderado
• Bar/salón/servicio de bebidas • Penn Quarter
Reservado 23 veces hoy
El Dirty Habit ofrece una vívida escena social alrededor de cocteles diseñados por expertos, un menú innovador, un diseño provocativo y un patio urbano espectacular.
Una foto del restaurante Oyamel
4.7
Excepcional(9552)
Precio: moderado
• Mexicana • Penn Quarter
Reservado 82 veces hoy
El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.
Una foto del restaurante San Lorenzo
4.8
Excepcional(305)
Precio: caro
• Italiana • Shaw
Reservado 11 veces hoy
Come in and feel transported to the streets of Italy. Enjoy light, wholesome dishes - beautiful stucco walls and black and white photos of the chef/owner’s quaint hometown. Chef Massimo believes in creating dishes that honor the heritage and flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs and seasonings for a taste that’s anything but simple. With over 30 years of culinary training - Chef Massimo delivers homemade pastas, sauces, Florentine steak, veal, lamb, fresh fish and exceptional risotto. Stay tuned for the not-to-be missed tasting menus offered nightly. Also inquire about the unique communal wine lunch experiences on Saturday afternoons that can be booked only directly with management because they book up quickly. If you enjoy dining in Chef Massimo’s ‘San Lorenzo’ home - know he will also come to your home for special occasions or even travel with you within the US and Italy.
Una foto del restaurante Ottoman Taverna
4.7
Excepcional(1693)
Precio: moderado
• Turca • Mount Vernon Square
Reservado 25 veces hoy
Ottoman Taverna ofrece los mejores platillos de Turquía.
Una foto del restaurante Reverie
4.8
Excepcional(27)
Precio: muy caro
• Americana contemporánea • Georgetown
Reservado 3 veces hoy
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience without pretension or fuss. Hidden in a Georgetown alleyway, Spero has redefined luxury in a comfortable, inviting atmosphere, showcasing masterful culinary creativity alongside upbeat music and minimalist decor. The tasting menu skews heavily coastal with offerings from the garden and the sea, along with a sense of humor and novelty that balances the sheer beauty of Spero’s cooking. Simultaneously indulgent and charmingly casual, the restaurant invites guests to bring a sense of curiosity, while leaving their troubles at the door.Our current menu is offered at $255 per guest with optional beverage pairings available as well.We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com.
Una foto del restaurante Sixty Vines Foggy Bottom
4.7
Excepcional(175)
Precio: moderado
• Bar de Vinos • Washington
Reservado 19 veces hoy
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
Una foto del restaurante a.kitchen+bar D.C.
4.8
Excepcional(47)
Precio: caro
• Americana • Washington
Reservado 9 veces hoy
Located in the West End neighborhood of Washington DC, James Beard Foundation Award-winning Restaurateur Ellen Yin's High Street Hospitality Group brings their acclaimed Philadelphia restaurant, a.kitchen+bar, to the nation's capital. Exploring the seasonality of the Chesapeake, the menu is a culmination of hyper-seasonal American small plates and an acclaimed natural wine and beverage program.Join us from 4-5PM at the bar for Golden Hour. Our team has thoughtfully curated a selection of off-menu cocktails and bites, perfectly paired to indulge you after a long day. Immaculate vibes, soulful tunes and our talented team await. We look forward to welcoming you.
Una foto del restaurante Kyojin Sushi
4.6
Excepcional(407)
Precio: muy caro
• Sushi • Washington
Reservado 34 veces hoy
Join us for RAMW DC Cocktail Week from Nov 29th - Dec 5th and enjoy a craft cocktail paired with an elevated bite for $40! Book your reservation now!Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.
Una foto del restaurante 1123 By Chef Tobias
4.7
Excepcional(82)
Precio: muy caro
• Fusión/ecléctica • Hyattsville
Reservado 10 veces hoy
Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!Brunch: Saturday and Sunday 10:00am-3:45pmDinner: Thursday, Friday, Saturday 5:00pm-11:00pm
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