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Los mejores restaurantes a los que merece la pena conducir en North Park

Precio
Cocina
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Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

44 restaurantes con mesa en tu zona

Una foto del restaurante Siamo Napoli
1. Siamo Napoli
4.7
Excepcional(1328)
Precio: moderado
• Italiana • North Park
Reservado 56 veces hoy
Specializing in Napolitano style pizza and pasta. We focus on clean fresh ingredients that thrive in our home land and make simple foods the star. We have a full bar with hand crafted drinks and a range of wines from Napoli and beyond.
Una foto del restaurante Herb & Wood
2. Herb & Wood
4.7
Excepcional(6491)
Precio: caro
• Californiana • Little Italy
Reservado 88 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante Alexander's on 30th
3. Alexander's on 30th
4.8
Excepcional(3097)
Precio: caro
• Italiana • North Park
Reservado 51 veces hoy
El Alexander's ha sido votado por el San Diego Union Tribune dentro de los "Top 25 places to eat before you die". Puede visitar la página web del establecimiento en www.alexanderson30th.com.
Una foto del restaurante Louisiana Purchase SD
4. Louisiana Purchase SD
4.6
Excepcional(691)
Precio: caro
• Criolla/cajún/sureña • North Park
Reservado 64 veces hoy
Conveniently set on Louisiana Street in North Park, our design of this intimate cocktail restaurant was inspired by the charm &; character of New Orleans, with creative touches of personal effects giving guests the feeling of warmth, community & fun Architect Jeff Svitak helped create a modern interpretation of a classic French Quarter restaurant, introducing elements of wood, marble &; rich velvet. Our lush patio seating flows seamlessly into our indoor dining space, a nod to the courtyards found across the beautiful southern city.Our rotating food menu will be dedicated to only the best seasonal ingredients, featuring big &; bold flavors from the region. Executive Chef Quinnton Austin recently relocated to San Diego from New Orleans, bringing with him an exciting wealth of knowledge &; experience in the culinary melting pot that defines southern cuisineAlligator Cheesecake, Andouille Fried Red Beans & Rice w/Chipotle Mousse, &
Una foto del restaurante Coasterra
5. Coasterra
4.6
Excepcional(7597)
Precio: moderado
• Mexicana • Isla Harbour
Reservado 101 veces hoy
Coasterra ofrece gastronomía regional mexicana moderna conducida por la chef ejecutiva y propietaria Deborah Scott. Todas las zonas de comedor ofrecen espectaculares vistas a la ciudad de San Diego. Podrá sentarse en el salón comedor con ventanales y vistas a la bahía o comer al aire libre mientras disfruta de uno de los margaritas de romero de la chef Deborah. Las reservas solo se hacen para las mesas en el interior, no se aceptan reservas para mesas en el patio.
Una foto del restaurante Crudo Ceviche & Oyster Bar
6. Crudo Ceviche & Oyster Bar
4.6
Excepcional(178)
Precio: moderado
• Mexicana • Little Italy
Reservado 15 veces hoy
Authentic Baja-style, ceviche, and oyster restaurant. Unique tostadas, oysters, tiradito, clams
Una foto del restaurante Brigantine at Portside Pier
7. Brigantine at Portside Pier
4.7
Excepcional(4244)
Precio: caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 99 veces hoy
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Una foto del restaurante Madi
8. Madi
4.7
Excepcional(425)
Precio: moderado
• Desayunos • Kensington
Reservado 38 veces hoy
Bringing all-day brunch and grab-and-go coffee to Normal Heights, Madi is the upcoming daytime counterpart to Madison on Park, the well-established mid-century modern restaurant and bar that opened in University Heights in 2015. Offering a quick-service coffee counter fueled by Heartwork Coffee out of Mission Hills that’ll feature the full range of espresso drinks, specialty beverages, and tea as well as fresh pastries, Madi will also be an anytime option for sit-down breakfasts, mimosa-powered brunches, and casual lunches.Its breakfast menu ranges from waffle churro sticks and breakfast burritos to skirt steak eggs Benedict and a variety of pancakes based on a 60-year-old recipe from Madison co-owner Matthew, whose family runs a century-old breakfast spot in the midwest.Lunch will hinge on build-your-own grain and salad bowls along with lettuce wraps, ceviche, a burger, and a classic Tuna Melt!
Una foto del restaurante STK- San Diego
9. STK- San Diego
4.4
Impresionante(3354)
Precio: caro
• Asador • Centro de la ciudad/Gaslamp
Reservado 46 veces hoy
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Una foto del restaurante Lou & Mickey's
10. Lou & Mickey's
4.7
Excepcional(4150)
Precio: caro
• Asador • Centro de la ciudad/Gaslamp
Reservado 58 veces hoy
La "parrillada favorita" de Gaslamp está justo enfrente del centro de convenciones de San Diego y a 2 cuadras de Petco Park. Se sirve marisco, bebidas exóticas y famosos platillos de carne.

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