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Los mejores restaurantes del barrio en Sag Harbor

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7 restaurantes con mesa en tu zona

Una foto del restaurante Elaia Estiatorio
4.8
Excepcional(265)
Precio: muy caro
• Griega • Bridgehampton
Reservado 8 veces hoy
ELAIA | (el-ah'-yah) | ἐλαία, ας, ἡ | Olive TreeYiassou, and Welcome Home. This Is Elaia, the Olive Tree, the foundation from which we create. Here we invite you to dine with us and relax into the Greek way of living. Our food is uncomplicated, healthy, and pairs beautifully with our selection of Greek wines. Please come and experience the fruits of the Olive Tree as we do – with Love, Hospitality, and Gratitude for all it provides.
Una foto del restaurante Bridgehampton Inn Restaurant
4.8
Excepcional(589)
Precio: caro
• Franco-americana • Bridgehampton
Reservado 2 veces hoy
The primary and private dining rooms are located in the original first floor gathering spaces. The intimate restaurant deftly juxtaposes modern orange vinyl chairs with black and white portraits of Bridgehampton’s agrarian history, handblown glassware with delicate seasonal flowers. Featuring one-on-one service, the restaurant cozily seats 50 while offering a more relaxed atmosphere in the warm months on our private patio, which has been reconfigured to capture the beauty and peacefulness of our Inn’s garden. Our thoughtfully playful dinner menus change bi-weekly, with the season, and feature the best available, locally-gathered ingredients. That means 800+ recipes a year - how exciting! Each week: the menu consistently serves a form of duck and fish, an iteration of the fritter - lobster, artichoke, zucchini - and our all-time favorite cheeses found at Loaves & Fishes Food Store on cheese stones.
Una foto del restaurante Vine Street Cafe
4.7
Excepcional(1844)
Precio: muy caro
• Americana • Shelter Island
Reservado 22 veces hoy
Los chefs y propietarios Lisa y Terry Harwood abrieron el Vine Street Cafe en 2003. Está ubicado en South Ferry Road, a solo 2,5 km de la terminal de South Ferry. El chef Terry trabaja con agricultores, pescadores y viticultores de la zona para llevar sus riquezas a los menús de temporada. Todo se hace en la casa, incluidos los postres, los helados y las frutas crujientes de Lisa. Recientemente, han abierto un pequeño mercado detrás del restaurante, que es donde se pueden recoger los pedidos para llevar y comprar provisiones para la despensa de casa. El catering incluye especialidades y comidas recién hechas como albóndigas, ensalada de pollo, pan, costillas ahumadas, salsa de barbacoa y pastas artesanales. Se recomienda reservar mesa durante todo el año.
Una foto del restaurante Bistro Ete
4.9
Excepcional(945)
Precio: muy caro
• Francesa • Southampton
Reservado 7 veces hoy
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors. Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.
Una foto del restaurante Noah's
4.5
Impresionante(2226)
Precio: caro
• Tapas/pequeños platos • Greenport
Reservado 4 veces hoy
Noha's es conocido por sus característicos platillos inspirados en el marisco y basados en los productos frescos de temporada procedentes del North Fork y el East End de Long Island. Sus menús cambian a diario como reflejo de los productos de temporada de agricultores, pescadores, productores artesanales y bodegas de la zona.
Una foto del restaurante Sophie's Rest.
4.6
Excepcional(50)
Precio: moderado
• Americana • Southold
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farms and fish markets. Everything from in house hand cut steaks to our daily "catch of the day." No matter what time of year, you can be sure you're eating the best of the season.Special Nights: Prime Rib Tuesday Includes: Caesar salad- Generous cut of Prime Rib with chef's choice potato and vegetable $37Please call in advance (by the Monday night before) for Prime Rib Tuesday reservations at 631-765-5700
Una foto del restaurante North Sea Tavern
3.9
Excelente(35)
Precio: moderado
• Americana • Southampton
Reservado 1 vez hoy
Please join us at the North Sea Tavern for good food, a wide variety of beer, wine & spirits & a comfortable atmosphere. Be on the lookout for our weekly & special events.
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