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Los mejores restaurantes divertidos en Glendenning

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1000 restaurantes con mesa en tu zona

Una foto del restaurante Product Of Italy Minchinbury
4.6
Excepcional(227)
Precio: moderado
• Italiana • Minchinbury
Reservado 3 veces hoy
We are a family owned authentic Italian pizza & pasta bar located in the bustling Great Western Centre Minchinbury. We specialise in Pizza, Pasta, antipasto and salads and cater for dine-in, takeaway and delivery services. Our bar serves an array of cocktails, beer, wine, coffee and soft drinks. We also offer BYO wine for a corkage fee. We cater for all allergies and dietary requirements, from gluten-free and lactose free to vegetarian, vegan and halal. We host great number of functions (e.g. christening, birthdays, corporate celebrations etc) for up to 80 guests inside and over 140 mixed inside and outside dining. Our kitchen is open 7 days a week.
Una foto del restaurante Lusso Bistro
4.7
Excepcional(23)
Precio: moderado
• Italiana • Blacktown
Reservado 4 veces hoy
At Lusso Bistro, we celebrate the rich heritage of Italian cuisine while embracing modern creativity. Our family recipes and time-honoured techniques are the foundation for a dining experience that honours the past and excites the future.With a casual yet refined ambiance, Lusso Bistro offers an extensive menu crafted to delight every palate. Indulge in our perfectly crisp pizzas, savour the flavours of freshly made pasta, or explore our succulent seafood and premium steak selections.We take pride in using only the finest ingredients sourced from Sydney's top purveyors and Australia's best producers, ensuring every dish is a masterpiece of flavour and quality.Join us on a culinary journey that transcends time, where the warmth of family traditions meets the innovation of contemporary Italian gastronomy. Discover the essence of Lusso Bistro and let your senses be captivated.
Una foto del restaurante Lusso Tapas
4.3
Impresionante(8)
Precio: moderado
• Española • Blacktown
Sharing food with family and friends is one of our favourite things. Small plates to share flavours of the Mediterranean. Our menu is influenced by the essence of Spain, Turkey, Greece and Jordan.Our mothers have inspired the way we cook and eat, we wanted to share this with you – our loyal customers. A seductive menu complimented with fine wines from all over the world: Argentina, Spain, France and many more!
Una foto del restaurante Royal Cricketers Arms
4.2
Impresionante(16)
Precio: caro
• Gastrobar • Seven Hills
Reservado 5 veces hoy
First licensed in 1880 the heritage listed Royal Cricketer’s Arms hotel in Blacktown is a crowd favourite with locals as well as visiting guests, just as it was more than 100 years ago.This charming establishment has not been affected by our fast-paced society and still relies on friendly service and great pub food in relaxed leafy surrounds. The original hotel and residence make you feel as if you have stepped back in time and are a wonderful spot to relax and watch the world go by.The pub is open 4 days a week with a modern and affordable menu, allowing guests to dine by the original fireplace in winter or in our spectacular beer garden among 100 year old willows and a spectacular jacaranda.Known to locals as The Cricketers and located in the Blacktown entertainment precinct right next door to Atura Blacktown and Skyline Drive In, and right around the corner from Raging Waters Sydney , there is something for everyone!
Una foto del restaurante Roadhouse Bar and Grill - Blacktown
Precio: moderado
• Australiana • Seven Hills
We know that travelling means you want great food that really hits the spot. The Roadhouse Bar & Grill, right in the heart of the hotel’s lobby, is the perfect place to savour a long night in. The restaurant’s outdoor courtyard has a view over the pool and features a full service bar with an awesome cocktail list and collection of beers. Fresh tunes set the scene for a great vibe and fun environment. On the menu our contemporary twist on the Roadhouse experience includes great burgers, delicious grain-fed steak, brownies as well as some tempting healthy options. The perfect meal for a weary traveller… in our humble opinion.
Una foto del restaurante Neptune's Grotto
5.0
Excepcional(4)
Precio: caro
• Italiana • Sydney CBD
Reservado 82 veces hoy
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Una foto del restaurante Pellegrino 2000
4.7
Excepcional(983)
Precio: caro
• Italiana • Surry Hills
Reservado 51 veces hoy
A busy neighbourhood trattoria & wine bar in Surry Hills.
Una foto del restaurante Pippis Cronulla
4.4
Impresionante(25)
Precio: moderado
• Australiana moderna • Cronulla
Reservado 47 veces hoy
Pippi's by the bay at Cronulla - Located at 2 Tonkin Street Cronulla - Coming Soon
Una foto del restaurante Song Bird
4.3
Impresionante(159)
Precio: muy caro
• China • Double Bay
Reservado 53 veces hoy
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Una foto del restaurante Margaret
4.7
Excepcional(638)
Precio: muy caro
• Australiana moderna • Double Bay
Reservado 60 veces hoy
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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