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Los mejores restaurantes veganos en Southwest Waterfront

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131 restaurantes con mesa en tu zona

Una foto del restaurante Limani - DC
1. Limani - DC
4.3
Impresionante(1096)
Precio: caro
• Mediterránea • Southwest Waterfront
Reservado 40 veces hoy
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
Una foto del restaurante Gordon Ramsay Hell's Kitchen - Washington DC
2. Gordon Ramsay Hell's Kitchen - Washington DC
4.4
Impresionante(706)
Precio: muy caro
• Europea contemporánea • Southwest Waterfront
Reservado 151 veces hoy
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
Una foto del restaurante Mi Vida, District Wharf
3. Mi Vida, District Wharf
4.6
Excepcional(2424)
Precio: caro
• Mexicana • Southwest Waterfront
Reservado 79 veces hoy
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
Una foto del restaurante Philippe Chow - DC
4. Philippe Chow - DC
4.5
Impresionante(905)
Precio: caro
• China • Southwest Waterfront
Reservado 34 veces hoy
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes.FOR PARTIES OF 9 OR MORE, PLEASE VISIT please select one of our large party dining experiences listed on our OpenTable page OR visit https://www.philippechow.com/location/washington-dc/ -- Be sure to select Group Dining
Una foto del restaurante Elizabeth's
5. Elizabeth's
4.9
Excepcional(1310)
Precio: muy caro
• Vegana • Centro de la ciudad
Reservado 8 veces hoy
Elizabeth's Gone Raw es una ocasión que se celebra cada semana, donde cada noche de viernes se ofrece una experiencia culinaria extraordinaria. En el restaurante, se fusiona una ubicación de primera con un menú de degustación crudivegano de precio fijo. Cada tiempo de la comida ha sido creado para evocar la escencia viva de los alimentos, preparados con imaginación y reflexión, siempre seleccionando ingredientes orgánicos de temporada. Cada platillos cuenta con una variedad de sabores, colores y texturas que combina ingredientes crudos de formas tanto saludables como innovadoras. Todos los "quesos" se hacen mediante la mezcla de hierbas frescas con nueces y semillas germinadas.
Una foto del restaurante Oyamel
6. Oyamel
4.6
Excepcional(9657)
Precio: moderado
• Mexicana • Penn Quarter
Reservado 132 veces hoy
El restaurante Oyamel Cocina Mexicana combina las ricas tradiciones culinarias regionales de México con la cocina moderna urbana. Los comensales pueden deleitarse con antojitos tradicionales, además de tacos auténticos, ceviches y una selección impresionante de cócteles y tequilas; comida mexicana como nunca la ha probado. Bajo la dirección del reconocido chef José Andrés, el jefe de cocina Colin Rey utiliza ingredientes y técnicas tradicionales, elevándolos para ofrecer platos y bebidas refinados, servidos con una creatividad excepcional.
Una foto del restaurante Equinox - DC
7. Equinox - DC
4.8
Excepcional(3460)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 6 veces hoy
El restaurante Equinox, de la mano de Todd & Ellen Gray, ofrece los mejores sabores de la temporada de todo el Atlántico medio.
Una foto del restaurante dLeña
8. dLeña
4.7
Excepcional(2146)
Precio: moderado
• Mexicana • Mount Vernon Square
Reservado 78 veces hoy
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
Una foto del restaurante The Dabney
9. The Dabney
4.8
Excepcional(313)
Precio: muy caro
• Americana • Shaw
Reservado 20 veces hoy
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Una foto del restaurante Mita
10. Mita
4.8
Excepcional(109)
Precio: muy caro
• Latinoamericana • Washington
Reservado 10 veces hoy
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

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