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Los mejores restaurantes veganos en Portage Park

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135 restaurantes con mesa en tu zona

Una foto del restaurante Eden
1. Eden
4.8
Excepcional(1615)
Precio: caro
• Americana • Avondale
Reservado 66 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante Kale My Name
2. Kale My Name
4.8
Excepcional(283)
Precio: moderado
• Vegana • Albany Park
Reservado 1 vez hoy
We like to say that we are International Vegan Restaurant. That means our food is 100% plant based and Globally Inspired. We have a few American classics like homemade veggie burgers, mac and cheese and of course Nachos. However, we also have plenty of healthy options. Our Kitchen Manager specializes in creating comfort dishes from different cultures by making food that is hearty and flavorful, but still healthy. Many food items will have a focus on plants, rather than trying to mimic meat. Reading our menu is like traveling the globe with the different options we will have. Have a taste of Mediterranean, Middle East, Asia, Mexico, Colombia, Venezuela, Italy, Balkans and so much more! Brunch Menu is available Friday, Saturday and Sunday. We were nominited for the best brunch in the country by VegOut Magazine and our soup was nominated as Best Soup of Chicago. We won Best Patio 2020 by North Commision. Can't wait to welcome you.
Una foto del restaurante Thattu
3. Thattu
4.7
Excepcional(468)
Precio: caro
• Hindú • Avondale
Reservado 34 veces hoy
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
Una foto del restaurante Turquoise
4. Turquoise
4.7
Excepcional(1237)
Precio: moderado
• Mediterránea • Roscoe Village
Reservado 10 veces hoy
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
Una foto del restaurante Artango Bar & Steakhouse
5. Artango Bar & Steakhouse
4.5
Impresionante(1781)
Precio: caro
• Asador • Lincoln Square
Reservado 9 veces hoy
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Una foto del restaurante Farm Bar - Ravenswood
6. Farm Bar - Ravenswood
4.7
Excepcional(265)
Precio: caro
• De la granja a la mesa • Lincoln Square
Reservado 65 veces hoy
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request. Let’s eat, drink, and connect at Farm Bar and ARRIBA!
Una foto del restaurante Basant Modern Indian
7. Basant Modern Indian
4.8
Excepcional(449)
Precio: caro
• Hindú • Norte del centro
Reservado 30 veces hoy
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.
Una foto del restaurante CheSa’s Bistro & Bar
8. CheSa’s Bistro & Bar
4.1
Excelente(233)
Precio: caro
• Americana • Bucktown/Wicker Park
Reservado 3 veces hoy
CheSa’s Bistro & Bar will offer a fusion of Creole and contemporary American flavors in a full fine dining ambiance. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu. Prepare your palette for starters such as charbroiled oysters; main course dishes such as chicken pasta made with roux creamy mix tortellini; finally, the dessert menu will feature items like deep-fried cinnamon rolls. There is something for everyone, including a kid’s menu plus vegetarian options. Expect a delicious array of craft cocktails as well.We look forward to you coming to experience more of what Avondale has to offer, and to introduce your taste buds to a memorable food experience!
Una foto del restaurante Blue Fire Restaurant
9. Blue Fire Restaurant
4.4
Impresionante(38)
Precio: moderado
• Europea contemporánea • Oak Park
Reservado 5 veces hoy
Blue Fire is located in Elmwood Park, Illinois, and specializes in serving authentic European cuisine. This restaurant offers catering services and is perfect for family dinners, business meetings, or meeting with friends. Blue Fire also offers packages for private events.The menu at Blue Fire includes main dishes, salads, pastas, seafood, burgers, shawarma, pizzas, desserts, and much more. We also have a children's menu and vegetarian dishes. Popular dishes include rigatoni alla vodka, Alfredo pasta, pork medallions, steak, beef stroganoff, dark side of the sea, arugula fusion roast beef, and fried calamari. Offered desserts include tiramisu, cheesecake, medovik, and mille-feuille.
Una foto del restaurante Estrella Negra
10. Estrella Negra
4.7
Excepcional(31)
Precio: moderado
• Mexicana contemporánea • Logan Square
Reservado 2 veces hoy
Estrella Negra offers Mexican cuisine with updated flair. Its walls and tables are decorated with local artist artwork for a complimentary visual appeal. Featured on television shows such as Check Please! WGN 9 News and Chicago's Best, Estrella Negra is located on West Fullerton Avenue in the Bucktown/ Logan Square neighborhood of Chicago. Local chef Otoniel Michel serves up Mexican gourmet street food with the likes of eclectic tamales and empanada samplers. Feast on their award winning tamarind wings, mango salsa enchiladas, goat cheese quesadillas, tacos, burritos and everyones favorite mommas home made pozole. Made both chicken and vegan. Estrella Negra serves a separate brunch menu on Sundays and provides several vegetarian options. It has a full bar with craft cocktails and house recipe collaboration beers. Estrella Negra welcomes reservations. Delivery and take-out services are also available.

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