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Los mejores restaurantes veganos en Saint-Denis

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Cocina
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Tipo de mesa
Galardonado
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22 restaurantes con mesa en tu zona

Una foto del restaurante Bloom Sushi
4.7
Excepcional(429)
Precio: caro
• Japonesa • Batignolles
Reservado 10 veces hoy
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Una foto del restaurante Bloom Sushi Batignolles
4.6
Excepcional(108)
Precio: moderado
• Japonesa • Batignolles
Reservado 6 veces hoy
Coming Soon!
Una foto del restaurante ANONA
4.7
Excepcional(9)
Precio: moderado
• Francesa • Batignolles
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
Una foto del restaurante Les Bascules
4.5
Impresionante(15)
Precio: caro
• Mediterránea • Bourse
Reservado 8 veces hoy
OUR UNIVERSE A refined (but not snobbish...) place, always warm and smiling, sometimes wise and sometimes boiling hot. Open from 11.30am to 2am In the heart of the historic 2nd arrondissement, 50 metres from the Bourse metro station and the Bourse car park.
Una foto del restaurante Maison Milie
4.2
Impresionante(6)
Precio: moderado
• Francesa • Montmartre
Maison Milie is a coffee place located in the hills of Montmartre, the famous Amelie's neighborhood.On your road to the Sacre Coeur basil you can enjoy a brunch or a healthy lunch with the classical French dishes. Or stop by to grab an organic coffee with our homemade cakes, crepes or waffles.
Una foto del restaurante Trattoria Kani
4.2
Impresionante(13)
Precio: moderado
• Francesa • Republique
Reservado 5 veces hoy
Italian restaurant in the heart of Paris!Come and taste our famous Pinsa, the ancestor of pizza—lighter, more digestible, and absolutely delicious. Enjoy a variety of authentic Italian dishes crafted with care.But that’s not all ! We also have a dedicated karaoke space, where you can showcase your singing and your dancing talent.Our restaurant is open 7 days a week and all day long !
Una foto del restaurante Paillettes - Paris
3.8
Excelente(15)
Precio: caro
• Mediterránea • Bourse
Reservado 1 vez hoy
Paillettes restaurant, situé en plein cœur de Paris vous invite à découvrir des plats savoureux d'une cuisine méditerranéenne, le tout dans une ambiance festive. Le restaurant vous accueille au cœur du quartier Sentier pour un brunch, un déjeuner, un dîner et vous fait vivre des expériences uniques comme un massage à table. Une première à Paris ! Car oui Paillettes est aussi le restaurant du Spa Bains du Marais, entre un un délicieux entremets et un massage relaxant il n'y a qu'un pas. Nous sommes ouverts tous les midis, tous les soirs et le brunch vous accueille tous les samedis et dimanches ! Vous cherchez un restaurant avec musique live à Paris ? Paillettes restaurant est fait pour vous. It’s party time ! DJ & Live music tous les weekends.
Una foto del restaurante The Crossing Indian Bistro
4.2
Impresionante(1)
Precio: moderado
• Hindú • Opéra
Reservado 4 veces hoy
Célébrez la magnifique tapisserie de la mosaïque culturelle diversifiée de l'Inde alors que nous vous invitons à un voyage captivant à travers les frontières de cette magnifique terre et à vous adonner à ses myriades de saveurs. Chez The Crossing, nous sommes extrêmement fiers d'embrasser la richesse et le dynamisme qui définissent notre pays, vous invitant à vous lancer dans une odyssée culinaire inoubliable. Préparez-vous à vivre une expérience extraordinaire alors que vos papilles s'éveillent à une symphonie de saveurs, vous transportant directement au cœur battant de l'Inde. Chaque plat témoigne de notre engagement à capturer l'essence du patrimoine culinaire indien et à lui donner vie dans votre assiette. Rejoignez-nous à The Crossing, où chaque repas est une expérience immersive qui vous transportera dans les rues animées, les marchés aux épices parfumés et les célébrations vibrantes de l'Inde.
Una foto del restaurante Restaurant Assanabel République - Cuisine libanaise
4.6
Excepcional(16)
Precio: caro
• Libanesa • République
Assanabel offers you Lebanese gastronomic cuisine in the heart of Paris. We have been sharing our Lebanese know-how and savoir-vivre since 1988!
Una foto del restaurante Nectar
4.0
Excelente(2)
Precio: muy caro
• Francesa • Pigalle
Welcome to Nectar, a gastronomic, effervescent and uninhibited refuge. Discover a place where expertise and creativity meet to bring you a creative culinary journey, offering a polysensory, rebellious and contemporary experience, created by a collective of passionates. We believe that every single taste should be a sensory experience, so we dedicate ourselves to creating an aromatic experience and an explosion of flavours on every plate. The Chef Aurélien Lasjuilliarias loves generously worked plates, rich in textures, often accompanied by a sauce or juice, accommodated by a thoughtful garnish. After 5 years of rigorous learning, fifteen years of work from palaces to bistros and always a desire for accomplishment, he developed an insatiable curiosity and a self-taught culture for the pleasure of the guests !
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