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Los mejores restaurantes veganos en Glencullen

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162 restaurantes con mesa en tu zona

Una foto del restaurante Parrilla Ranelagh
4.5
Impresionante(81)
Precio: caro
• Mexicana • Ranelagh
Reservado 25 veces hoy
Embark on a culinary journey like no other at Parrilla, a vision years in the making and a passion brought to life. Nestled in the heart of Dublin, Parrilla is poised to revolutionise the city's food scene with an enticing blend of upscale Mexican cuisine and vibrant ambiance.
Una foto del restaurante Sophie's @ The Dean Dublin
4.3
Impresionante(3690)
Precio: caro
• Europea • Centro sur
Reservado 41 veces hoy
En este restaurante de paredes de cristal, el clima es su papel tapiz. Se sirven desayunos y cenas 7 días a la semana. De lunes a viernes se preparan almuerzos y el fin de semana, brunch. La carta, con platillos de Nueva York, Italia e Irlanda, es sencilla y deliciosa. La carne, pescado, verdura, fruta, especias y productos lácteos provienen a diario de proveedores locales. El ambiente del restaurante va desde un amanecer relajado a una animada puesta de sol. No hay ninguna otra vista como esta en Dublín, de paisaje urbano al campo. Sin complicaciones, sin formalidad. Solo hay que reservar una mesa y disfrutar.
Una foto del restaurante Layla’s Rooftop Restaurant
4.4
Impresionante(1853)
Precio: caro
• Italiana • Ranelagh
Reservado 37 veces hoy
Flooded with light and surrounded by windows to make the most of the views, Layla’s is vibrant, friendly and delicious. The perfect spot for dining with friends, a hot date, a family celebration – or just because. Layla’s serves up breakfast, lunch and dinner, with brunch every weekend and bank holiday Monday. Head out to the beautiful and spacious terrace for a new perspective of Ranelagh.
Una foto del restaurante BANG restaurant & wine bar
4.6
Excepcional(932)
Precio: moderado
• Europea • Centro sur
Reservado 9 veces hoy
Just off St. Stephens Green - Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2023. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafood - something for everyone to enjoy. We believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
Una foto del restaurante Osteria Lucio
4.6
Excepcional(1639)
Precio: caro
• Italiana • Grand Canal Dock
Reservado 14 veces hoy
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.
Una foto del restaurante Angelina's
4.4
Impresionante(2639)
Precio: caro
• Italiana contemporánea • Upper Baggot Street
Reservado 56 veces hoy
El establecimiento ofrece una excelente comida, hecha con los mejores productos locales e internacionales. Los platillos se hacen con sabores italianos atrevidos y llenos de sol. El establecimiento goza de un ambiente relajado e informal y abre todos los días de la semana, desde el almuerzo y el brunch hasta la cena, así que pásate con la familia y los amigos y disfruta de una gran comida, en buena compañía. Angelina's: buena comida, preparada con honestidad y servida de forma sencilla.
Una foto del restaurante The Grayson
4.3
Impresionante(1203)
Precio: caro
• Internacional • Centro sur
Reservado 29 veces hoy
Welcome to The Grayson, home of fabulous dinners and parties on St. Stephen’s Green since 1745.Overlooking Dublin’s most famous city park, the stunning ivy covered Georgian building at No. 41 St. Stephen’s Green has a rich and illustrious history.The Grayson serves lunch from 12 – 3pm, dinner from 4pm - 9:45pm, and Weekend Brunch. Entering a brand new chapter as The Grayson, the building has been carefully restored to highlight its original features, protect its structure, whilst adding a fresh, bright and comfortable feel making it the ultimate backdrop for a date night, group dinners or celebrating a special occasion.
Una foto del restaurante Crudo Restaurant
4.8
Excepcional(541)
Precio: caro
• Italiana • Sandymount
Reservado 20 veces hoy
CRUDO returns, bringing a flavor and provanance forward Italian neighborhood restaurant. While Italian cuisine is the main focus, Irish produce and bold flavors are the driving force behind our small yet well curated menu.
Una foto del restaurante Richmond
4.8
Excepcional(329)
Precio: caro
• Europea • Portobello
Reservado 11 veces hoy
Head Chef, David O'Byrne, has been running the kitchen since opening day, back in December 2015. Within two years he had earned a Michelin Bib Gourmand & has retained it every year since. Owner/Manager Russell Wilde has been in the business for over 30 years, so he also has a fair idea of what he's doing.And they both very much look forward to providing you with an enjoyable & memorable dining experience.
Una foto del restaurante Jean-Georges at The Leinster
4.4
Impresionante(101)
Precio: muy caro
• Francesa • Merrion Square
Reservado 11 veces hoy
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.

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