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Los mejores restaurantes para comer el domingo en Half Moon Bay

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

5 restaurantes con mesa en tu zona

Una foto del restaurante Pasta Moon
4.7
Excepcional(5269)
Precio: moderado
• Italiana • Half Moon Bay
Reservado 30 veces hoy
Conocido como un destino popular en Half Moon Bay durante casi 30 años, el restaurante Pasta Moon sirve cocina italiana contemporánea con los mejores productos locales, siendo fácilmente uno de los mejores restaurantes en la costa (¡y no el más caro!). Aquí podrá encontrar un entorno acogedor para el almuerzo o cena, rodeado de viejos marcos de ventanas en forma de arco que una vez trajeron luz a la biblioteca pública de Burlingame, junto con un staff atento y eficiente.
Una foto del restaurante Fattoria E Mare
4.3
Impresionante(264)
Precio: caro
• Italiana • Half Moon Bay
Reservado 6 veces hoy
Fattoria e Mare ("Farm and Sea") is a vibrant Bay Area restaurant utilizing organic, sustainable ingredients sourced from local vendors. The menu will change often featuring local, fresh ingredients at their peak. As the name of the restaurant suggests, the menu places an emphasis on seafood, while also providing a range of other Venetian inspired options. Executive Chef and Owner, Pablo Estrada, immerses himself in every meal he creates. He is passionate about crafting delicious, unique dishes and ensuring all guests have a wonderful dining experience. We were originally located in Burlingame, but have moved to a new location, nestled in the heart of downtown Half Moon Bay. Our new location allows us flexibility to serve large groups, parties of two, or anything in between. We have options for private dining experiences (e.g. work parties, birthday parties, etc.) Happy Hour specials are offered Sunday-Thursday, 3:00-5:30. We look forward to welcoming you!
Una foto del restaurante Pizzeria Delfina Burlingame
4.7
Excepcional(390)
Precio: moderado
• Italiana • Burlingame
Reservado 12 veces hoy
Inspired by the best pizza of New York City and Naples, Italy. In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand. In December 2013, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Burlingame. This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.
Una foto del restaurante Saltyard Restaurant and Bar
4.5
Impresionante(745)
Precio: moderado
• Italiana • Burlingame
Reservado 11 veces hoy
Welcome to Saltyard Restaurant and Bar ! Newest addition to Burlingame dining scene!
Una foto del restaurante Broadway Grill Burlingame
4.7
Excepcional(180)
Precio: caro
• Americana contemporánea • Burlingame
Reservado 2 veces hoy
We no longer accept gift cards or gifts certificates issued prior to June, 2019 due to the change in ownership - we apologize for the inconvenience. Broadway Grill is under new ownership. We offer live music on Wed-Sat nights. Located within a beautiful old bank building, Broadway Grill might be just the right place to enjoy both a casual night out and a special occasion. Customers may sit back and admire the open floor plan, 20-foot ceilings, and wrap around windows, as fresh chops are sizzling on a grill. The cuisine is European inspired and high quality American, made of locally sourced, sustainable and organic ingredients whenever possible. The restaurant offers full bar as well as a variety of American and European wines that range from traditional Napa pours to biodynamic options with high evaluation range. We appeal to customers who crave delicious fresh ground burgers or juicy grilled ribs as well as to customers who value organic salads and homemade vegan pastas.
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