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Los mejores restaurantes con comida picante en Tukwila

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14 restaurantes con mesa en tu zona

Una foto del restaurante Northwest Landing - The DoubleTree Suites by Hilton, Seattle Airport-Southcenter
4.3
Impresionante(9)
Precio: moderado
• Americana • Tukwila
Located in Seattle, Northwest Landing is a cozy yet sophisticated restaurant celebrating the flavors of the Pacific Northwest. Its inviting ambiance and rustic-chic décor set the stage for a memorable dining experience. The menu showcases seasonal ingredients, including fresh seafood and locally sourced meats, prepared with creativity and finesse. Complementing the cuisine is a selection of regional beers, wines, and cocktails. Whether you're enjoying a romantic dinner or a gathering with friends, Northwest Landing offers a taste of the region's culinary excellence in every bite.
Una foto del restaurante Claim Jumper - Tukwila
4.2
Impresionante(647)
Precio: moderado
• Americana • Tukwila
Reservado 13 veces hoy
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
Una foto del restaurante Copperleaf Restaurant & Bar
4.6
Excepcional(2233)
Precio: caro
• Regional americana (noroccidental) • SeaTac
Reservado 12 veces hoy
Copperleaf Restaurante & Bar es un lugar de reunión en el noroeste que sirve cocina inspirada en la estación, de la granja a la mesa. Todo el equipo está comprometido con las prácticas sostenibles que traen lo mejor de la temporada a la mesa. El chef Mark Bodinet selecciona a mano los productos de pequeños granjas, pescadores, ganaderos y artesanos locales, así como productos de su propio jardín de chef ubicado en el sitio para muchas de sus opciones de la noche. Al Copperleaf Bar se debe llegar temprano y disfrutar de un coctel de temporada o una copa de Syrah del estado de Washington del menú del lounge que está disponible todos los días. Es necesario entrar y comprobar por qué Copperleaf Restaurant es verdaderamente la "quintaesencia del noroeste".
Una foto del restaurante Spencer's For Steaks & Chops
4.1
Excelente(145)
Precio: caro
• Asador • SeaTac
Conveniently located next to the SeaTac Airport within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves Certified Angus Beef, locally raised poultry, and pork. In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat. At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.
Una foto del restaurante Marketplace Café - Nordstrom Southcenter
4.5
Impresionante(29)
Precio: moderado
• Americana • Tukwila
Enjoy a delightful dining experience at Nordstrom restaurants, where you can savor chef inspired dishes, using locally sourced and sustainable ingredients. Come and try our signature handcrafted soups, entrees and desserts and pair it with a Nordstrom crafted cocktail, wine or beer. Call (206) 439-4093 to place your order or get delivery via DoorDash or Uber Eats. Offering Brunch until 3pm on Saturdays & Sundays.
Una foto del restaurante GH Pasta & Pizza
4.8
Excepcional(128)
Precio: moderado
• Italiana • Delridge
Reservado 18 veces hoy
Local eatery highlighting house extruded pasta, pizza, and familiar starters using seasonal & local ingredients
Una foto del restaurante Fonda La Catrina
4.9
Excepcional(21)
Precio: moderado
• Mexicana • Georgetown
Reservado 7 veces hoy
Since 2012, Fonda La Catrina has been serving up Mexican comfort food and drink with quality ingredients and lots of love. We are a Mexico City style restaurant and bar located in the heart of the lively and loud Georgetown neighborhood in Seattle. Handmade tortillas, chips, salsas, tacos, braised puerco in salsa verde, tamales, mole de Poblano; all made in house by our talented team in the kitchen. The house made ethos extends to our bar as well. Agave spirits rule with fresh juices, infusions and seasonal fruits that inspire our bar team weekly. We feature Mexican and local beers as well as old world wines to match the vivid flavors of the Mexican cuisine we serve.
Una foto del restaurante Mama Stortini's - Kent Station
4.4
Impresionante(833)
Precio: moderado
• Americana • Kent
Reservado 20 veces hoy
El lugar ofrece los favoritos estadounidenses, clásicos italianos e influencias locales y frescas del noroeste de los Estados Unidos a precios asequibles. Cuenta con la mejor Happy Hour de la ciudad y con acceso fácil para estacionarse en Kent Station.
Una foto del restaurante Camp West
4.6
Excepcional(99)
Precio: moderado
• Americana • West Seattle/Alki
Reservado 11 veces hoy
Camp West is West Seattle's 21 and up newest neighborhood restaurant. We offer delicious dishes with ingredients sourced locally and fresh.Our craft cocktails will remind you the days you were out in the woods with your friends.
Una foto del restaurante Jack's BBQ - SoDo
4.8
Excepcional(45)
Precio: moderado
• Barbacoa • Georgetown
Reservado 3 veces hoy
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
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