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Los mejores restaurantes con comida picante en Central West End

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32 restaurantes con mesa en tu zona

Una foto del restaurante Edera Italian Eatery
4.6
Excepcional(67)
Precio: caro
• Italiana • Central West End
Reservado 29 veces hoy
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
Una foto del restaurante Ramsay's Kitchen
4.5
Impresionante(682)
Precio: caro
• Americana • St. Louis
Reservado 44 veces hoy
The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.
Una foto del restaurante Beyond Sweet
4.6
Excepcional(309)
Precio: muy caro
• Americana • The Loop
Reservado 22 veces hoy
Beyond Sweet Kitchen + Bar is St. Louis' newest vibe.
Una foto del restaurante Herbie's
4.4
Impresionante(2398)
Precio: moderado
• Americana • Clayton
Reservado 48 veces hoy
Herbie's esta convenientemente situado en la zona elegante del Central West End de St. Louis, ofrece platillos inspirados en un estilo bistro francés estadounidense. Esta gastronomía clásica se puede disfrutar en una variedad de ambientes decorados con arte vintage de una manera agradable, divertida y profesional (pero sin pretensiones). El restaurante ofrece tres áreas para cenar, el bistro, el lounge y el salón comedor principal.
Una foto del restaurante Diego's Cantina
4.6
Excepcional(474)
Precio: moderado
• Mexicana • University City
Reservado 10 veces hoy
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients.
 We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
Una foto del restaurante The Crossing
4.9
Excepcional(2551)
Precio: muy caro
• Francesa • Clayton
Reservado 28 veces hoy
The Crossing ofrece alimentos locales de la granja a la mesa, utilizando los productos de las granjas comunitarias de Missouri y de Illinois. Cuando se le pregunta al propietario y chef ejecutivo Jim Fiala que defina The Crossing, contesta a menudo que el es un chef que compra productos locales siempre que puede, y los prepara de la misma manera que cualquier chef italiano o francés lo haría, dados los ingredientes. Junto a Jim trabaja el Chef Brad Watts, que aporta una gran pasión y años de experiencia a la cocina. El restaurante sirve alimentos frescos, orgánicos (siempre que sea posible), de temporada y por ende muy simples. The Crossing se mantiene fiel a las técnicas clásicas y a los chefs le gusta mostrar sus habilidades y su pasión por la comida elegante.
Una foto del restaurante Russell's on Macklind
4.8
Excepcional(1215)
Precio: moderado
• Americana • St. Louis Hills
Reservado 16 veces hoy
Russells on Macklind is a neighborhood restaurant that serves seasonal farm to table dinner and weekend brunch. We are well known for our extensive bakery offerings as well as a bar that features seasonal cocktails, local craft beers, and wine. Russells is located in a renovated 100 year old building at the corner of Murdoch and Macklind in the Southampton neighborhood of St. Louis. We pride ourselves on serving exceptional food in a warm and inviting neighborhood atmosphere.
Una foto del restaurante Eleven Eleven Mississippi
4.7
Excepcional(4539)
Precio: moderado
• Italiana • St. Louis
Reservado 38 veces hoy
Eleven Eleven Mississippi combina la tradición culinaria del viejo y el nuevo mundo para crear una gastronomía de autor de la Toscana y el norte de California en un ambiente único. El Eleven Eleven Mississippi se encuentra en el corazón de la hermosa zona de la plaza Lafayette, en unos históricos almacenes restaurados de ladrillo. Su cocina y vinos excepcionales, de un estilo sin precedentes, han hecho del Eleven Eleven Mississippi el restaurante de St. Louis más excitante. El Eleven Eleven Mississippi se encuentra a pocos minutos del centro de St. Louis y ofrece un ambiente rústico informal pero elegante y muy a la moda. El creativo uso del espacio está acentuado por una cocina a la vista donde el horno de ladrillo con leña de roble ocupa un lugar central. La bodega, con paredes de cristal, está diseñada para funcionar como una zona de comedor privada. Los elementos naturales de madera maciza, ladrillo y cobre, junto con las 2 chimeneas situadas en el salón comedor y el loft lounge, crean un ambiente acogedor y atractivo adecuado para cualquier ocasión.
Una foto del restaurante Stone Turtle
4.8
Excepcional(1149)
Precio: moderado
• Americana • St. Louis
Reservado 26 veces hoy
Stone Turtle is an American Restaurant and Whiskey Bar located in the heart of Dogtown, Saint Louis, just south of Turtle Park.
Una foto del restaurante Broadway Oyster Bar
4.6
Excepcional(821)
Precio: moderado
• Pescados y Mariscos • St. Louis
Reservado 103 veces hoy
The Broadway Oyster Bar is a locally owned and operated establishment and has been for over 35 years. The Oyster Bar is widely regarded as the premier New Orleans' style restaurant, bar and music venue in the Midwest. BOB, as it is affectionately known by its many fans and friends, is housed in a building that was built in the mid 1840's and is one of the oldest buildings still in daily use within the city of St. Louis. During its colorful history, our building has had many functions including a family home, a boarding house, a Chinese laundry, a record store and a bordello to name a few. These walls have heard and seen it all. Some people feel that the building is haunted by spirits who, occasionally late at night, play good hearted jokes on the staff such as doors suddenly opening or closing or lights going on or off as if by magic. Then again, it just could be because the building is over 170 years old. However, our historic building has just gone through a renovation so we now have two outdoor patios that are covered and heated during cold or rainy weather and an expanded kitchen to better serve you. Our food has won numerous awards and readers' polls for excellence and features some of the most sustainable seafood available such as fresh Gulf and Blue Point oysters, Louisiana crawfish and shrimp, Prince Edward Island mussels, scallops and crabs. Our Cajun and Creole dishes are our versions of many of the traditional Louisiana favorites. If you love New Orleans, you will feel right at home at BOB. BOB offers live music twice a day every night of the week except on Friday when we feature one act for the evening. We present the best local and national touring acts representing a variety of musical genres such as rock, reggae, bluegrass, blues, funk, R&B, roots, and jam, and weshowcase a wide variety of bands visiting from New Orleans. The live music is free up to 8 times per a week. However, for some of the more popular and well known acts, we do charge a cover which typically goes to the bands in order to keep attracting them to the BOB. Broadway Oyster Bar has been referred to by many as a staple of St. Louis and was recently honored by the St. Louis Chapter of the Missouri Restaurant Association as the 2015 Restaurant of the Year. BOB is a great choice for a relaxing dinner, a celebratory party or an opportunity to dance to a great band. As well known food writer, the late Joe Pollack, once wrote, "There is, quite simply, nothing in St. Louis quite like the Broadway Oyster Bar". That line was written over 30 years ago, but it is as true today as it was then. Welcome to the Broadway Oyster Bar Family.
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