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Los mejores restaurantes de temporada en St Matthews

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32 restaurantes con mesa en tu zona

Una foto del restaurante Steak & Bourbon - Westport Village
1. Steak & Bourbon - Westport Village
4.8
Excepcional(3320)
Precio: muy caro
• Asador • Westport Rd - Lyndon
Reservado 54 veces hoy
Welcome to Steak & Bourbon, OLE Hospitality Group's Steakhouse! We want every guest to feel like our family that's why we strive to make every experience personal, hospitable, and exceptional.Our mission is to provide every guest with an unparalleled experience, amazing food, and luxury service at an affordable price. Dress runs from elegant to business to business casual. We even welcome jeans, tennis shoes and shorts. Bring your friends and enjoy select wines, premium bourbons, and amazing steaks. Relax in a vibrant, friendly atmosphere, and experience the most professional staff in Louisville.
Una foto del restaurante 211 Clover Lane Restaurant
2. 211 Clover Lane Restaurant
4.8
Excepcional(1179)
Precio: caro
• Americana contemporánea • St. Matthews
Reservado 13 veces hoy
El restaurante 211 Clover Lane es una joya escondida en el corazón de St. Matthews. En la cocina se utilizan los mejores ingredientes de origen local y pescado de ambas costas de Estados Unidos. El menú cambia cada semana y el restaurante cuenta con una selección de vinos estilo boutique. En 211 Clover Lane podrá encontrar decoración que evoca la campiña francesa y platillos de hermosa presentación.
Una foto del restaurante Lou Lou Food + Drink - St Matthews
3. Lou Lou Food + Drink - St Matthews
4.6
Excepcional(631)
Precio: moderado
• Criolla/cajún/sureña • St. Matthews
Reservado 7 veces hoy
Besides New Orleans/Cajun influences, Mediterranean & Italian cuisine is honored on Lou Lou’s menu. Just as gumbo is a favorite New Orleans dish, which combines many flavors of many different cuisines to make one amazing one. Lou Lou mixes these together to present a varied menu prepared with loving attention.
Una foto del restaurante River House Restaurant & Raw Bar
4. River House Restaurant & Raw Bar
4.7
Excepcional(7401)
Precio: moderado
• Pescados y Mariscos • Centro de Louisville
Reservado 36 veces hoy
River House Restaurant and Raw Bar es el sitio preferido en Louisville para comer junto al río. Este proyecto del galardonado chef y empresario de restaurantes John Varanese tiene capacidad para 330 personas en su salón principal, su barra de mariscos y el patio, y ofrece un atractivo ambiente hogareño ya desde la zona de porche y jardín de la entrada. River House tiene decoración intimista, un muro de agua de 6 x 12 metros, y ​​un ventanal orientado al patio trasero y al río, y está abierto los 7 días de la semana para almorzar y cenar. El menú de platillos es de gastronomía regional con un matiz sureño y con especial dedicación al marisco fresco, e incluye ostras a la parrilla, bbq de costillas, y salmón ahumado Maker’s Mark Bourbon Barrel. Hay además barra de mariscos, con ostras crudas, cangrejo real y camarones jumbo. Se recomienda reservar. El restaurante espera su pronta visita.
Una foto del restaurante The Fat Lamb
5. The Fat Lamb
4.7
Excepcional(1249)
Precio: caro
• Americana • Highlands - Bardstown Rd / Taylorsville Rd
Reservado 13 veces hoy
The Fat Lamb is a Mediterranean-inspired restaurant located in Louisville, Kentucky. It was opened in 2016 by Chef Dallas McGarity, who serves as the executive chef and owner. The restaurant is known for its focus on using locally sourced ingredients and for its unique combination of Mediterranean flavors with Southern influences. The menu at The Fat Lamb features a variety of small plates, entrees, and seasonal specials, and is known for its rotating selection of meats and seafood dishes. The restaurant also has a strong emphasis on wine and cocktail, featuring a curated list of wines that complement the Mediterranean cuisine. The Fat Lamb has been well-reviewed by critics and is considered to be one of the best restaurants in Louisville. It's widely known for its cozy and welcoming atmosphere, making it a popular spot for a romantic dinner or casual night out with friends.
Una foto del restaurante Beyond the Sun Restaurant
6. Beyond the Sun Restaurant
4.2
Impresionante(149)
Precio: moderado
• Internacional • Highlands - Bardstown Rd / Taylorsville Rd
Reservado 12 veces hoy
Elevate your dining experience at our two-tiered establishment. On the first floor, savor the diverse selection of steaks, pasta, and seafood. Ascend to the second-floor lounge bar, where a vibrant atmosphere awaits with a tempting array of bar food delights, including burgers, chicken wings, pizza, and more. Indulge in the best of both worlds, where culinary excellence meets casual comfort.​For aficionados of fine spirits, our extensive bourbon and tequila selection is a true revelation. Sip on Kentucky's liquid gold, indulge in the smoky notes of tequila, or savor our special handcrafted cocktails that are a fusion of creativity and mixology expertise. Our bar is your gateway to an unrivaled spirits experience.Not a fan of bourbon or tequila? No worries! We also offer an impressive selection of craft beers that cater to every beer lover's dream. Explore our carefully curated beer menu, featuring local and international brews, and discover your new favorite.
Una foto del restaurante Bourbons Bistro
7. Bourbons Bistro
4.8
Excepcional(1672)
Precio: moderado
• Regional americana (sureña) • Frankfort Ave - Crescent Hill
Reservado 16 veces hoy
Located on Frankfort Avenue restaurant row in the historic Clifton neighborhood, we offer more than 130 bourbons, as well as a selection of antique expression whiskies that you won’t find anywhere else.Bourbons features upscale dining in an elegant but casual atmosphere and a bourbon-inspired seasonal menu graced by southern inspired cuisine.Chef - Jereme McFarlandSous Chef - Samuel VarjuSoul Chef Justin Shewell Event Coordinator- Margot’ McMillen
Una foto del restaurante Fork & Barrel
8. Fork & Barrel
4.6
Excepcional(1571)
Precio: moderado
• Americana • Frankfort Ave - Crescent Hill
Reservado 6 veces hoy
Fork & Barrel prides itself on serving upscale American cuisine with a focus on local ingredients, craft cocktails, and serving it all with southern hospitality. The Restaurant is located on Frankfort Avenue in Louisville, Kentucky in one of the town’s restaurant rows. The Restaurant seats 100 guests and has reservations as well as open seating at the bar and seasonal patio seating.
Una foto del restaurante Brasserie Provence
9. Brasserie Provence
4.8
Excepcional(2491)
Precio: caro
• Francesa • Middletown
Reservado 6 veces hoy
Award-winning Brasserie Provence is a local family-owned and operated restaurant offering casual, upscale dining and traditional French cuisine with a South-of-France flair. A large selection of Provençal and classical French dishes expertly prepared by Chef Patrick Gosden and his staff offer something for everyone at an affordable price. Enjoy Southern French wine by the glass, signature cocktails, French, Belgian and local Kentucky beer, and select bottles of wine from Provence and the Pacific Northwest. Ample seating is available in the brasserie-style bar, the warm and inviting dining room, and the seasonal outdoor patio. Parties of six to twelve can be seated at the generously-sized Chef's Table, parties or meetings of up to 40 are accommodated in the Private Dining Room, and the entire restaurant is available for events of up to 200 people. Free parking is available in our spacious lot. Join us Mon-Fri for Lunch and Mon-Sat for Dinner to experience a taste of Provence!
Una foto del restaurante Varanese
10. Varanese
4.7
Excepcional(4629)
Precio: moderado
• Americana contemporánea • Frankfort Ave - Crescent Hill
Reservado 18 veces hoy
Varanese se encuentra en Louisville, por su exitosa escena culinaria independiente, y cree que la gente de Louisville apreciará sus ingredientes frescos, elaborados con un estilo creativo y para un menú de platillos culturalmente diverso. El ecléctico menú de platillos del Varanese incluye hojas de parra rellenas, ensalada de tomate verde frito, y nuevos platillos principales de la casa, como chuleta de cerdo deshuesada, salmón naranja caramelizado, y postre de plátano frito con helado casero. Este restaurante de estilo New American puede sentar cómodamente a 150 personas entre el bar, el salón y el patio cuatro estaciones, que es un anexo al edificio del Varanese y tiene una llamativa pared de 6 metros con cortina de agua. El espacio está rodeado por unas puertas de vidrio retráctiles, para comer al aire libre. El Varanese está en: 2106 Frankfort Ave. (en la histórica zona de Clifton).

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