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Los mejores restaurantes de temporada en South Orlando

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

34 restaurantes con mesa en tu zona

Una foto del restaurante Hemisphere Restaurant at Hyatt Regency Orlando Airport
1. Hemisphere Restaurant at Hyatt Regency Orlando Airport
4.7
Excepcional(390)
Precio: caro
• Americana contemporánea • Sur de Orlando
Reservado 2 veces hoy
Hemisphere offers an active, upbeat environment that engages guests' senses. Chef de Cuisine Jason Moltz's seasonal menus feature hand-crafted dishes that infuse fresh, local ingredients with modern world flavors. Hemisphere also features an incredible wine selection and cuvées. We are located on the ninth floor of the Hyatt Regency Orlando International Airport with convenient access to downtown Orlando, the Interstate 4 business and tourism corridor, as well as the neighboring Lake Nona community. A great place to dine or relax before/after your flight or with complimentary valet parking, it's an unexpected but excellent option for Orlando & Lake Nona area residents!
Una foto del restaurante Nami
2. Nami
4.8
Excepcional(409)
Precio: muy caro
• Especialidad Japonesa • Lake Nona South
Reservado 19 veces hoy
Nami’s contemporary Japanese concept sparkles with European elements in its approach to the modern dining experience. Discretely positioned in Lake Nona’s art-forward Wave Hotel, the world-class culinary team collaborated to bring a one-of-a-kind menu served in an imaginative and beautifully designed dining room. Plan ahead Thursday - Saturday evenings for a captivating culinary journey, with our 10-seat Chef's Counter experience, curated by Michelin-Star Restaurant Chefs Freddy Money and Jason Beliveau.The cocktail bar offers elevated mixology in its precise and beautiful cocktails. But have you heard of Nami Nights? As the night evolves, the cocktail bar and dining room become one to create a lounge-like retreat with in-house DJ led vibes, Champagne service and special late night menu offerings. Friday and Saturday evenings after 10pm.We politely request all guests be respectful in their choice of attire and elevate when dressing for Nami, while adhering to our guidelines.
Una foto del restaurante BACÁN
3. BACÁN
4.7
Excepcional(1168)
Precio: muy caro
• Latinoamericana • Lake Nona South
Reservado 29 veces hoy
Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.For larger party reservations, please email us at dining@lakenonawavehotel.com.
Una foto del restaurante Nona Blue Modern Tavern
4. Nona Blue Modern Tavern
4.8
Excepcional(2504)
Precio: moderado
• Americana • Sur de Orlando
Reservado 31 veces hoy
"Esta es la comida preparada como nos gusta", afirma Joe Davi, socio fundador de Nona Blue. Davi y Bill Bona, otro socio fundador de Nona Blue, adaptaron la tendencia culinaria estadounidense con porciones más pequeñas que combinan diferentes sabores.Compartir una buena comida pasó de ser una opción a ser una práctica recomendada. A medida que el estilo de Nona Blue se popularizaba, Bona y Davi comenzaron a crear sus menús "para compartir", que incluyen platillos que pueden degustarse en grupo o individualmente.
Una foto del restaurante Park Pizza & Brewing Company
5. Park Pizza & Brewing Company
4.8
Excepcional(647)
Precio: moderado
• Pizzeria • Sur de Orlando
Reservado 14 veces hoy
Park Pizza & Brewing Company is a family-friendly restaurant in Lake Nona fostering a communal atmosphere with shared seating and friendly service. An upbeat gathering place for pizza and craft beer lovers, alike, Orlando residents and visitors can enjoy crisp salads, delicious wood-fired pizzas, and house-brewed beer in the dining room, at the bar, or under the palm trees on the patio. Pizza offerings include the classics as well as unique specialties like the Pepperoni Picante, Bleu Bird and Hawaiian-style Big Island. Brewed in house, craft beer offerings include the always-on-tap IPA, Standard Lager, Belgian Wit, Blonde Ale, along with other seasonal favorites.
Una foto del restaurante Marlow's Tavern - Lee Vista
6. Marlow's Tavern - Lee Vista
4.3
Impresionante(161)
Precio: moderado
• Americana • Lee Vista
Reservado 1 vez hoy
Whether you're looking for a great spot for dinner, a place to grab a quick lunch, or a night of drinks with your friends, Marlow's Tavern is the perfect place for you and your guests! Our restaurant is a great place to get a high quality, made from scratch meal in Lee Vista, where our menu includes tavern favorites like our grilled Atlantic salmon and our classic Southern staple of shrimp and grits.Here at Marlow's, we embrace a relaxed neighborhood feeling. This is a great place where friends, coworkers, and family can come together over a great meal. Marlow's offers classic tavern seating, and a few flat screens to let you enjoy the big game, but that aren't distracting from your company. There's also a patio to welcome you to outdoor dining, where you can enjoy handcrafted cocktails and enjoy some sunshine all at once.
Una foto del restaurante Cooper's Hawk Winery & Restaurant - I-Drive, FL
7. Cooper's Hawk Winery & Restaurant - I-Drive, FL
4.6
Excepcional(7858)
Precio: moderado
• Americana • I Drive/Sand Lake
Reservado 80 veces hoy
El Cooper's Hawk Winery & Restaurant combina la cocina moderna y casual con vinos artesanales premiados. El menú ofrece una selección de comida estadounidense contemporánea con influencias de sabores de diferentes partes del mundo. Desde los entremeses hasta los postres, cada platillo del menú ha sido numerado para ayudar a los comensales a seleccionar el vino perfecto. Además de su oferta gastronómica, el Cooper's Hawk cuenta con un bar de servicio completo, espacios privados para fiestas y un salón para catas al estilo de Napa con una tienda de regalos de la casa, donde los visitantes pueden disfrutar y catar los vinos en un ambiente tradicional de bodega. El Cooper's Hawk utiliza uvas de la mejor calidad provenientes de los mejores viñedos de todo el mundo, por lo que cuenta actualmente con una lista de más de 200 vinos galardonados que continúa ampliándose constantemente. Recientemente, el Cooper's Hawk Winery & Restaurant fue seleccionado como la bodega ganadora del premio "Hot Concept 2010" de Nation's Restaurant News y ganador en la categoría "Menu Trendsetter" de MenuMasters en el año 2013.
Una foto del restaurante Primo
8. Primo
4.5
Impresionante(1597)
Precio: caro
• Italiana • I Drive/Sand Lake
Reservado 41 veces hoy
Primo se especializa en comida italiana y pone un énfasis en ingredientes frescos, en una excelente carta de vinos y en brindar un servicio excepcional. El restaurante cuenta con jardines orgánicos y se encuentra ubicado en el JW Marriot Orlando, Garden Lakes. Cuenta con una vista cautivadora de un paraíso tropical y del campo de golf diseñado por Greg Norman, en donde usted podrá disfrutar de una experiencia Primo.
Una foto del restaurante Knife & Spoon
9. Knife & Spoon
4.7
Excepcional(1321)
Precio: muy caro
• Bistecs • I Drive/Sand Lake
Reservado 27 veces hoy
Knife & Spoon is the signature steak and seafood restaurant in the Ritz-Carlton Orlando Grande Lakes led by Chef Tyler Kineman. The restaurant was awarded a coveted MICHELIN Star in the 2022 & 2023 edition of the MICHELIN Guide Florida. Resort Casual: Please refrain from wearing athletic apparel and swim attire or cover ups in the main dining room.Corkage policy: Guests are invited to bring in up to two 750ml bottles with a $50 corkage fee per bottle. The wines cannot be featured on our wine list. Knife & Spoon is conceived by Chef John Tesar who was called "the single most talented cook I ever worked with" by Anthony Bourdain. Tesar came up as a chef in New York City at 13 Barrow St, Vine, and the Supper Club. He then went on to open two restaurants in Dallas that have been named among the best in the country by Bon Appetit, Eater and Esquire. He has garnered praise from Food and Wine, and The New York Times and is a two-time contestant on Bravo's "Top Chef."
Una foto del restaurante Soco Restaurant
10. Soco Restaurant
4.6
Excepcional(2164)
Precio: moderado
• Americana contemporánea • Centro de Orlando
Reservado 3 veces hoy
El Soco Restaurant ofrece cocina contemporánea típica del sur de Estados Unidos con un enfoque culinario progresista bajo la dirección del galardonado chef ejecutivo y socio Greg Richie. El restaurante ofrece auténtica hospitalidad del sur de Estados Unidos en un ambiente cálido y acogedor. El equipo está dedicado a la excelencia global y a convertir el centro de Orlando en un destino gastronómico.

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