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Los mejores restaurantes de temporada en Seaford

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40 restaurantes con mesa en tu zona

Una foto del restaurante Blackbird Kitchen & Cocktails
4.9
Excepcional(1155)
Precio: muy caro
• Americana • Wantagh
Reservado 26 veces hoy
Blackbird Kitchen and Cocktails brings to Long Island the passion and heart of brother-in-law duo determined to bring a taste of the finest cuisine to the South Shore. Seasonally inspired small plates that support local farms and ingredients are complemented by a meticulous cocktail, beer and wine menu. Fresh seafood, premium meats, handpicked produce and homemade pastas are the essence of a menu thats always evolving. Easy elegance meets cozy intimacy in the handcrafted interior that makes every experience memorable.
Una foto del restaurante Toto's Restaurant
4.7
Excepcional(228)
Precio: caro
• Asador • Wantagh
Reservado 16 veces hoy
A Fresh and Seasonal Cuisine, Made With Love.Our food is prepared fresh daily with only the finest ingredients and we are proud to incorporate local and organic food to our offerings. Please enjoy our new and exciting menu.
Una foto del restaurante Uncle Franks
4.9
Excepcional(165)
Precio: caro
• Italiana • Wantagh
Reservado 14 veces hoy
Uncle Frank's is a neighborhood cocktail and pizza bar in Wantagh, NY, by the same brothers-in-law of Blackbird Kitchen and Cocktails, and Rustic Root. With our wood-fired pizza oven, we're putting out house favorites like our Caccio e Pepe pizza, and charred pineapple cocktails. We can't wait to serve you all in the coming weeks!
Una foto del restaurante Pietro's of East Meadow
4.9
Excepcional(591)
Precio: moderado
• Italiana • Este de Meadow
Reservado 50 veces hoy
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal igloos, creating a private party space offering an enchanting experience.
Una foto del restaurante Mangia E Bevi
4.2
Impresionante(35)
Precio: moderado
• Italiana • Massapequa
Reservado 10 veces hoy
Introducing the all-new Mangia E Bevi, where passion meets perfection in every dish. Under new ownership, our Italian restaurant has undergone a complete renovation to bring you a dining experience like no other. From the charming ambiance to the exquisite flavors of our authentic Italian cuisine, every detail has been crafted to delight your senses. We can't wait for you to dine with us and savor the taste of tradition with a fresh twist.
Una foto del restaurante 317 Main Street
4.7
Excepcional(1648)
Precio: moderado
• Gastrobar • Farmingdale
Reservado 38 veces hoy
Chef Eric LeVine uniquely weaves local cuisine into an American Grill, setting himself and “317 Main Street” apart from the many restaurant choices on Long Island. The two time “Chopped” Champion, Chef Eric LeVine is bringing his talents to Farmingdale, a growing destination spot for great food, distinctive cocktails and unbeatable entertainment. For a one of a kind experience, reserve a seat at the Chef’s Table. Watch Chef Eric as he entertains you with his creativity, humor and passion for fresh local food. Craft Cocktails are a favorite at “317 Main Street” where trendy meets fresh. Served up by the best trained mixologists, our cocktails will leave you impressed and quenched.
Una foto del restaurante Bluebird Kitchen
4.6
Excepcional(137)
Precio: caro
• Americana • Merrick
Reservado 18 veces hoy
We are a restaurant from Chef Albert DiMeglio known from Barano and Rubirosa, that simply wants to be your neighborhood kitchen. A place where everybody knows your name and serves you a thoughtful menu of exactly what you want, and let’s be honest, what you need. We love to do it in a buttoned up, polished way, with lets say… our hair down!We want to be there for your first dates, family gatherings, business dinners, great parties from 20 to 100, or just that craft cocktail you needed at the end of your day.Happy to be recognized as Newsday's Feed Me top 100 and Long Island Herald's choice awards finalist.
Una foto del restaurante Brasserie
4.8
Excepcional(296)
Precio: moderado
• Francesa • Massapequa
Reservado 7 veces hoy
Coming Soon! Opening 7 Days for Dinner and Sunday Brunch - Starting September 24thChef Aless had been cooking French food in NYC at Mon Petit Cafe, her NYC family owned business until 2017. She then opened a successful catering company that's still going strong. She joined forces with her husband Justin a successful NYC restauranteur to create Brasserie. Signature dishes are "Parisian" specialties such as Steak au Poivre, coq au vin and seafood towers. The couple also serves "American" fare with a French twist like the bistro burger and other amazing treats like mussels and fries.Chef Aless was featured on Food Networks Chopped!! Google the "snails episode" The restaurant vibe and decor is a replica of both Parisian and NYC French brasseries. The hospitality is both inviting and professional. The food is simply perfection as Chef grew up on her grandparents vineyard in France and French food comes naturally.
Una foto del restaurante George Martin's Grillfire (Merrick)
4.6
Excepcional(575)
Precio: moderado
• Americana • Merrick
Reservado 26 veces hoy
Grillfire, a contemporary upscale American Grill, boasts an energetic setting as well as a price friendly, casual menu – appealing to the masses. The menu features an eclectic variety of steaks, seafood, salads, burgers and sandwiches as well as some all- time favorites.
Una foto del restaurante Palmer's American Grill
4.6
Excepcional(1045)
Precio: caro
• Americana contemporánea • Farmingdale
Reservado 10 veces hoy
El Palmer's American Grille tiene un ambiente cálido y acogedor, y ofrece un menú contemporáneo de lujo, comenzando por los cortes de carne añejados hasta las deliciosas pastas y entradas de mariscos, acompañados por exquisitos postres. Además de un excelente menú, el establecimiento también cuenta con entretenimiento en vivo (viernes y sábados por la noche) en el área de bar o de lounge, para hacer que su experiencia culinaria sea completa.
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