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Los mejores restaurantes de temporada en Santa Fe Station Hotel & Casino

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29 restaurantes con mesa en tu zona

Una foto del restaurante Nittaya's Secret Kitchen
1. Nittaya's Secret Kitchen
4.9
Excepcional(444)
Precio: caro
• Tailandesa • Summerlin
Reservado 6 veces hoy
Upscale and with a chic and unique decor, Nittaya's Secret Kitchen is a gem of a restaurant that offers unique twists on classic Thai cuisine. The Secret Kitchen is all about NIttaya’a passion for cooking, using her secret family recipes from her homeland of Thailand. Nittaya also offers a unique presentation of Asian cuisine, served tapas style, using fresh seasonal produce and carefully selected regional products. Share a variety of delicious flavors with your friends and experience the magic of Nittaya’s Secret Kitchen! Nittaya's Secret Kitchen serves entrees such as Spicy Green Bean Pork, Crying Tiger Steak, Drunken Noodles, Kao-Soi, Cashew Shrimp, and her world famous Spinach Salad (not) ….well maybe in Las Vegas! There are also plenty of starters and sides available, as well as a full list of Sommelier selected wine, beer and sake to complement your dining experience.
Una foto del restaurante Esther’s Kitchen
2. Esther’s Kitchen
4.7
Excepcional(2396)
Precio: caro
• Italiana • Centro de la ciudad
Reservado 84 veces hoy
Seasonal Italian Restaurant. Focused on Handmade pasta, bread and pizza. We get all of our products as locally sourced as possible.
Una foto del restaurante Carversteak
3. Carversteak
4.7
Excepcional(650)
Precio: muy caro
• Asador • La Franja (The Strip)
Reservado 12 veces hoy
Carversteak is a reimagining of the classic steakhouse experience offering dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and playful vegan selections in a modern environment.The steakhouse features an expansive bar, a plush main dining room, two private dining rooms (The Knife Shop and Whiskey Room) and a sweeping outdoor terrace overlooking the Las Vegas Strip. Executive Chef Daniel Ontiveros’ menu highlights include a 42oz Tomahawk Rib Chop, Lobster en Croute (a whole Maine lobster cooked in a puff pastry shell) and a bounty of raw bar items including Hamachi Crudo and seafood towers.Accompanying the menu is a dynamic beverage program from famed mixologist Francesco Lafranconi featuring seasonal cocktails, an extensive wine list and a tableside martini cart.PLEASE NOTE: On Friday and Saturday reservations; guests under the age of 18 must be sat by 6:45 pm. Dress code is business casual; flip flops, sandals and hats allowed on patio only.
Una foto del restaurante Brezza
4. Brezza
4.6
Excepcional(216)
Precio: caro
• Italiana • La Franja (The Strip)
Reservado 37 veces hoy
Brezza’s elevated modern Italian fare is designed to reset your palate, fusing seasonal ingredients of the highest quality with world-class hospitality. A sustainable spin on Vegas dining that brings consciously crafted culinary mastery to the heart of the Las Vegas Strip.
Una foto del restaurante Hugo's Cellar - Four Queens
5. Hugo's Cellar - Four Queens
4.8
Excepcional(8171)
Precio: muy caro
• Continental • Four Queens Hotel & Casino
Reservado 19 veces hoy
El Hugo's Cellar ofrece un ambiente romántico para cenas gourmet, ideal para todas las ocasiones. Las señoras son bienvenidas con una rosa de tallo largo al ambiente cálido y amable del atento personal. La clásica carta de las Vegas, chapada a la antigua, cuenta con una ensalada pequeña que se incluye en todos los entrantes, así como carne negra angus, ternera, pollo y pato, marisco fresco importado y numerosos clásicos, todo servido con verduras de temporada. Para finalizar, en la mesilla de postres encontrará postres flambeados y otras delicias de chocolate blanco y negro con fresas, albaricoque e higos. El restaurante fue elegido como la mejor sala gourmet de 2013 por The Best of Las Vegas Review Journal.
Una foto del restaurante North Italia - Las Vegas
6. North Italia - Las Vegas
4.7
Excepcional(4170)
Precio: moderado
• Italiana • Summerlin
Reservado 25 veces hoy
Everyone​ ​has​ ​a​ ​favorite​ ​dish​ ​at​ ​North.​ ​Every​ ​day,​ ​our​ ​Chefs​ ​start​ ​from​ ​scratch​ ​to​ ​create​ ​handmade​ ​pizza and​ ​pasta​ ​using​ ​only​ ​the​ ​best​ ​ingredients​ ​to​ ​craft​ ​inspired​ ​dishes​ ​from​ ​the​ ​garden,​ ​farm,​ ​and​ ​sea.​ ​North defines​ ​the​ ​standards​ ​for​ ​handcrafted​ ​Italian.​ ​Our​ ​menu​ ​offers​ ​a​ ​great​ ​selection​ ​of​ ​antipasti​ ​(daily​ ​soup, charcuterie,​ ​bruschetta),​ ​salads​ ​full​ ​of​ ​seasonal​ ​ingredients,​ ​and​ ​a​ ​main​ ​entrée​ ​menu​ ​driven​ ​by​ ​both traditional​ ​Italian​ ​cuisine​ ​and​ ​lighter​ ​fresh​ ​fish​ ​dishes.​ ​North​ ​is​ ​a​ ​great​ ​neighborhood​ ​spot​ ​for​ ​family​ ​and friends​ ​to​ ​meet​ ​and​ ​share​ ​a​ ​handcrafted​ ​experience.​ ​From​ ​the​ ​food​ ​to​ ​the​ ​service,​ ​at​ ​North​ ​every​ ​detail matters.
Una foto del restaurante The Pepper Club by Todd English
7. The Pepper Club by Todd English
4.7
Excepcional(1054)
Precio: moderado
• Mediterránea • Las Vegas
Reservado 34 veces hoy
James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity.Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
Una foto del restaurante Cañonita
8. Cañonita
4.5
Impresionante(3229)
Precio: caro
• Mexicana tradicional • The Venetian and Palazzo
Reservado 55 veces hoy
El restaurante Canonita recuerda a las taquerías auténticas de los legendarios mercados de México, a través de su chef Donna Willey. Esta experiencia culinaria mexicana casual y emocionante cuenta con un auténtico menú rústico de "Comida de la ciudad de México para el alma", con sus tacos, sus deliciosos ceviches, y su barbacoa que hace agua la boca, elaborada a base de sabrosas carnes asadas al fuego, verduras a la parrilla y mariscos muy frescos. Las tortillas hechas a mano, las salsas refrescantes y los cocteles Margarita elaborados con jugos frescos brindan a los comensales un inolvidable y "verdadero sabor a México." La cocina al aire libre animada se suma a la calidez de estilo hogareño y la energía de Canonita, al igual que la iluminación que adorna el jardín y las sombrillas con música salsa y tejana en vivo. Detrás de la barra se ofrecen muchas cervezas importadas junto a la Sangría del Viejo Mundo y muchos tequilas mexicanos de primera calidad, ideales para relajarse mientras se los disfruta.
Una foto del restaurante Balla Italian Soul - Sahara Las Vegas
9. Balla Italian Soul - Sahara Las Vegas
4.7
Excepcional(459)
Precio: muy caro
• Italiana • Sahara Hotel & Casino
Reservado 24 veces hoy
“BEST NEW ON-STRIP RESTAURANT”—EATER VEGAS Joining SAHARA’s award-winning culinary lineup is Balla Italian Soul, a new Italian restaurant concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. Balla’s regional, seasonal menu offers fresh and vibrant plates to Las Vegas locals and tourists alike. Balla Italian Soul restaurant offers everything you know and love about Italian cuisine made bold and fresh in a vibrant setting that celebrates Italian culture and la dolce vita. Signature dishes include Balla’s selection of aperitivos, handmade pastas, Roman pizzas, an array of fresh seasonal vegetable dishes and salads, and rustic fire-roasted meats and fish, as well as a Euro-centric, eclectic wine list, unique cocktails and playful desserts featuring espresso liqueurs. This Las Vegas Italian restaurant design boasts bold, contemporary Italian art to create stylized spaces for authentic gatherings.
Una foto del restaurante Viva by Ray Garcia - Resorts World Las Vegas
10. Viva by Ray Garcia - Resorts World Las Vegas
4.5
Impresionante(165)
Precio: caro
• Mexicana • La Franja (The Strip)
Reservado 9 veces hoy
Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites such as handmade corn masa tortillas and freshly prepared ceviches, guacamoles and salsas. The menu highlights the bright and bold flavors synonymous with Mexican food and spotlights regional dishes and seasonal ingredients designed as small plates, appetizers and shareable entrees.

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