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Los mejores restaurantes románticos en North Sydney

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161 restaurantes con mesa en tu zona

Una foto del restaurante North Sydney Rengaya - Yakiniku & Sushi
4.7
Excepcional(370)
Precio: caro
• Japonesa (Yakiniku) • North Sydney
Reservado 19 veces hoy
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Una foto del restaurante Song Bird
4.3
Impresionante(159)
Precio: muy caro
• China • Double Bay
Reservado 53 veces hoy
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Una foto del restaurante Pellegrino 2000
4.7
Excepcional(983)
Precio: caro
• Italiana • Surry Hills
Reservado 55 veces hoy
A busy neighbourhood trattoria & wine bar in Surry Hills.
Una foto del restaurante Clam Bar
4.7
Excepcional(492)
Precio: caro
• Bistecs • Sydney CBD
Reservado 45 veces hoy
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Una foto del restaurante MATKIM
4.9
Excepcional(21)
Precio: muy caro
• Coreana • Sydney CBD
Reservado 3 veces hoy
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
Una foto del restaurante Margaret
4.7
Excepcional(638)
Precio: muy caro
• Australiana moderna • Double Bay
Reservado 59 veces hoy
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
Una foto del restaurante Pony Dining The Rocks
4.6
Excepcional(73)
Precio: caro
• Asador • The Rocks
Reservado 17 veces hoy
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Una foto del restaurante Squire’s Waterfront Restaurant
4.2
Impresionante(1461)
Precio: caro
• Australiana moderna • Sydney CBD
Reservado 13 veces hoy
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
Una foto del restaurante Bistrot 916
4.8
Excepcional(871)
Precio: caro
• Francesa • Potts Point
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
Una foto del restaurante Bobbie's
4.2
Impresionante(23)
Precio: moderado
• Bar clandestino • Double Bay
Reservado 23 veces hoy
Bobbie's is a New York-inspired cocktail bar. Walk-ins welcome or make a reservation. At Bobbie's it's all about mid-century furnishings, plush velvet, great music, world-class cocktails and bar food curated by Neil Perry.In partnership with Linden Pride of the renowned Dante, New York, Bobbie’s has the underground energy of a New York style cocktail bar with the refined, sophisticated flair of a Neil Perry institution. It’s about keeping things in the family: when Linden was 17, he was polishing glasses at Neil’s Rockpool restaurant. In a full-circle moment, they’ve come together to showcase their passion for produce-driven experiences.Located in the basement of 24 Bay St, Double Bay, the same Neville Gruzman-designed heritage building as Neil’s Song Bird restaurant, Bobbie’s was named after Linden’s grandfather, the legendary radio broadcaster Bob Rogers, who mingled with the likes of the Beatles and the Rolling Stones in their heyday.

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De comensales verificados como tú
De comensales verificados como tú
  • Garry
    Brisbane •12 valoraciones
    5.0
    Ha comido aquí hoy
    Really efficient, excellent (and friendly) service !
    Más información
    Clam BarPrecio: caro• Bistecs• Sydney CBD
    4,7
  • Rochelle
    Melbourne •2 valoraciones
    5.0
    Comieron hace 2 días
    Beautiful atmosphere, great service and amazing food. I have been before and it never disappoints.
    Más información
    Pellegrino 2000Precio: caro• Italiana• Surry Hills
    4,7
  • May
    Sídney •4 valoraciones
    4.0
    Comieron hace 2 días
    Another good dinner experience at Song Bird. Chose different dishes from last time, and not disappointed. Good quality ingredients with harmonised flavours.
    Más información
    Song BirdPrecio: muy caro• China• Double Bay
    4,3
  • Theresa
    Australia Occidental •2 valoraciones
    5.0
    Comieron hace 5 días
    Matkim offers an exceptional dining experience. It's very clear that the team love what they do and are passionate about creating dishes which are innovative and full of flavour. The food and service are high quality and no detail is left to chance. The recent one hat award is well deserved and is sure to be followed by more in the future. I booked all eight seats for a special occasion and everyone in my party would highly recommend Matkim.
    Más información
    MATKIMPrecio: muy caro• Coreana• Sydney CBD
    4,9
  • BernardVIP
    Sídney •83 valoraciones
    5.0
    Comieron hace 6 días
    The freshly shucked Tasmania oysters we had this evening is of premium quality, fatty juicy tasty; the best we had this year so far and the dish of the night. O-Toro sashimi and A5 Kagoshima Wagyu are good as usual. The only let down for this evening is the matcha cheesecake; it’s a bit too dry and hard compared to what we had in previous visits. Good friendly service as always.
    Más información
    North Sydney Rengaya - Yakiniku & SushiPrecio: caro• Japonesa (Yakiniku)• North Sydney
    4,7
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