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Los mejores restaurantes románticos en Collaroy

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25 restaurantes con mesa en tu zona

Una foto del restaurante Hedonist
4.5
Impresionante(26)
Precio: caro
• Australiana moderna • Collaroy
Hedonist (noun): a pleasure-seeker. Our core values are: Uniqueness, Playfulness, Kindness and Pleasure. We believe at the intersection of these (like the four interconnected rings of our logo), great experiences materialise. Providing amazing experiences through excellent food and wine, exceptional customer service all delivered within a magnificent setting is our aim. Hedonist is just across from Sydney's picturesque Collaroy Beach in a beautiful site refurbished in our hedonistic theme.Our core cuisine is Modern Australian, masterfully prepared by our Head Chef, Emanuele Pelonero and team who have significant Australian and international experience gained in some of the worlds best restaurants. Our philosophy is to source the best local ingredients and let these speak for themselves.Older children are welcome however we cannot permit children under ten years old due to safety requirements and some mature themes within our décor. We do not offer a children's menu.
Una foto del restaurante Tommy's Manly
4.4
Impresionante(142)
Precio: caro
• Mexicana • Varonil
Reservado 14 veces hoy
Tommy's is a Mexican restaurant & cocktail bar with a passion for Mexican/South American cuisine and agave spirits. In the kitchen, we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar, we focus on freshness: every juice is freshly squeezed daily, and every syrup & cordial is made in-house, creating s truly unique list of margaritas, tequila & mezcal-based cocktails.Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
Una foto del restaurante Nikkita Manly
4.8
Excepcional(9)
Precio: caro
• Coctelería • Varonil
Reservado 7 veces hoy
Nikkita is a vibrant South American bar and restaurant in Manly, led by Chef Masahiko Yomoda, renowned for his Japanese dishes and chef David Mckin for signature ceviche. Blending Latin and Japanese influences, Nikkita offers a lively beachfront atmosphere with cozy spaces, including a charming backyard. It's the perfect spot to enjoy creative cocktails and award-winning cuisine near the stunning Manly Beach.
Una foto del restaurante Hemingway's Manly
4.8
Excepcional(461)
Precio: caro
• Francesa • Varonil
Reservado 5 veces hoy
Welcome to Hemingway's Manly!Among the other venues of Manly, we are lucky to live on the iconic peninsula of Manly – A very unique niche for restauranteurs – and to be part of its food and beverage scene. Where the beach life and the city trends are harmonising, we thrive to offer you a French touch cuisine generously supported by the influence of our Australian way of life.Our products are designed from the span of your everyday life to any wow moment you need to celebrate. Like a good orchestra, the Manly scene needs the most versatile instruments to play her best music in your ears, and this is Hemingway’s part.Come in to try our chef's witty traditional French menu while we mesh the coffee and cocktail-bar culture into the classic Montmartre bistro-style to get the best of both world at your table.
Una foto del restaurante Paddock & Vine
4.7
Excepcional(426)
Precio: caro
• Mediterránea • Mona Vale
Reservado 8 veces hoy
We are a newly opened restaurant & wine bar on the northern beaches, located in one of the busiest suburbs, Mona Vale. Paddock and Vine brings in rustic food too the plate and home cooking with a twist. Creating an amazing feel-like home dining experience.We do our utmost to please all palates by bringing wine from throughout the world to be enjoyed in our venue.Our relaxed and friendly atmosphere is created to indulge our customers in comfort. Our bar and kitchen opens six nights a week and Saturday and Sunday for lunches.
Una foto del restaurante Barbert Pizza Co.
4.6
Excepcional(106)
Precio: moderado
• Italiana • Elanora Heights
Reservado 8 veces hoy
www.barbertpizzaco.com.au"A Hidden Gem", an authentic wood fire Italian restaurant. Located in the small Northern Beaches suburb of Elanora Heights. Barbert Pizza Co has quickly become one of the top rated pizza joints on the Northern Beaches. Boasting it's delicious hand made menu and family friendly feel. With it’s fairy light lit garden courtyard, Barbert is made to feel like Italy at home.
Una foto del restaurante The Grand Palace (Mona Vale) Indian Restaurant Fine Dining
4.7
Excepcional(79)
Precio: caro
• Hindú • Mona Vale
Reservado 4 veces hoy
Namaste, Greetings from The Grand Palace Mona Vale. Enjoy the taste of most authentic Indian food in Sydney. Vintage decor, relaxed ambience, and the delicious food. A truly fine dining experience. We also offer a section of our restaurant to host your private functions and parties. Our food and service are sure to make your event into a memorable one.We can cater for your event whether at your adorable home or at a stunning external venue. Our customised menu will ensure you get all the compliments from your guests for giving them an unforgettable treat.Last but not least, our guests who prefer to eat our food from the comfort of them home can also place an online order. Yes, we deliver within 5km radius of our restaurant. We are also present on delivery platforms Uber Eats, Menulog, and Doordash.We are making the delicious food convenient and accessible to everyone!
Una foto del restaurante Bocado, Pittwater RSL Club
3.7
Muy bueno(12)
Precio: moderado
• Tapas/pequeños platos • Mona Vale
At Bocado, we’re all about bringing people together to share good food, good drinks, and good times. Our mission is to offer a fun, relaxed dining experience that celebrates the colourful flavours and textures of Spanish tapas, with a quirky twist. Our chefs source the freshest, most flavourful ingredients and combine them in unexpected ways, creating a menu that is as creative as it is delicious.Come join us and explore a menu of playful, inventive tapas, each with their own unique twist, there’s something for everyone to enjoy. And with a carefully curated selection of craft cocktails, local beers, and Spanish wines, we offer a complete dining experience that is sure to leave you feeling happy and satisfied. So gather your friends, come hungry, and let’s get tapas-ing!Please Note: Bocado is an 18+ venue, within the Club House Hotel precinct.Patrons can choose to order Bocado meals and then dine in Glasshouse Grill and/or other areas of the Club.
Una foto del restaurante Doyles on the Beach
4.3
Impresionante(3124)
Precio: caro
• Pescados y Mariscos • Watsons Bay
Reservado 34 veces hoy
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
Una foto del restaurante Bathers' Pavilion Restaurant
4.7
Excepcional(29)
Precio: moderado
• Australiana moderna • Mosman
Reservado 17 veces hoy
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.

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