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Los mejores restaurantes románticos en Lakeview/Gentilly

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

104 restaurantes con mesa en tu zona

Una foto del restaurante Tana
4.7
Excepcional(471)
Precio: caro
• Italiana contemporánea • Metairie
Reservado 37 veces hoy
Tana is an upscale Italian restaurant drawing from local Chef Michael Gulotta's New Orleans Sicilian upbringing as well as his time training in the Liguria region of Italy.Experience cocktails in our comfy lounge with jewel toned plush booths and ambient lighting. Dine in the classically Italian styled main room with wood beams or The Villa, which is light and airy with lots of natural light, as if you're dining al fresca on the Sicilian coast.
Una foto del restaurante Ralph's on the Park
4.7
Excepcional(4359)
Precio: caro
• Criolla • Mid-City/City Park
Reservado 43 veces hoy
Este establecimiento está situado enfrente de la entrada del City Park, en un edificio histórico muy bien renovado, y ofrece gastronomía criolla contemporánea que ha sido galardonada. El establecimiento Ralph's on the Park ofrece un ambiente informal y una decoración inspirada en la Nueva Orleans residencial, y ha ganado los premios "Best New Restaurant" y "Best Restaurant Post-Katrina".
Una foto del restaurante Landry’s Seafood House – New Orleans Lake Pontchartrain
4.5
Impresionante(1353)
Precio: moderado
• Pescados y Mariscos • Lakeview, Gentilly
Reservado 26 veces hoy
The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry's Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to drop your anchor and never leave. So sit back, relax and take part in the Landry's Seafood experience.
Una foto del restaurante Jewel of the South
4.8
Excepcional(33)
Precio: caro
• Británica contemporánea • French Quarter
Reservado 18 veces hoy
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).
Una foto del restaurante Desi Vega's Seafood and Steaks
4.7
Excepcional(1591)
Precio: caro
• Asador • Metairie
Reservado 9 veces hoy
Desi Vega is the restaurateur of Desi Vega's Steakhouse, Mr. John's Steakhouse, and Desi Vega's Prime Burgers & Shakes. Desi grew up in the restaurant business and was groomed by Ella Brennan at Commander's Palace, Ruth Fertel of Ruth's Chris Steakhouse and Emeril Lagasse. His attention to detail and commitment to excellence makes for a truly memorable dining experience. Our USDA Prime steaks are carefully selected, hand-cut and aged for tenderness, then seared to perfection and served on a sizzling plate. Seafood selections include steamed crabs and lobster, Gulf fish in various preparations each day, and plenty of other seafood.
Una foto del restaurante Lola's
4.4
Impresionante(740)
Precio: moderado
• Española • Mid-City/City Park
Reservado 7 veces hoy
Lola's is truly authentic Spanish food, with a twist, in New Orleans. We are a local restaurant in the Mid-City area serving traditional Spanish dishes that have influenced the local Creole cuisine for decades.
Una foto del restaurante Vessel NOLA
4.3
Impresionante(2583)
Precio: moderado
• Pescados y Mariscos • Mid-City/City Park
Reservado 13 veces hoy
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Una foto del restaurante Cafe Degas
4.7
Excepcional(2949)
Precio: caro
• Francesa • Mid-City/City Park
Reservado 28 veces hoy
Café Degas fue llamado así en honor a un impresionista francés del siglo XIX, Hilaire Germain Edgar Degas, que visitó Nueva Orleans en 1872 y vivió durante un corto tiempo en 2306 Esplanade Avenue, la calle donde está ubicado el restaurante. El artista y restaurador francés Jacques Soulas llegó a Nueva Orleans en 1980 y, junto a su amigo Jerry Edgar, decidió construir un restaurante que recordara su tierra natal y donde los comensales pudieran disfrutar del ambiente típico del bistro francés (con un toque de Nueva Orleans), buena comida y una excelente carta de vinos. Juntos eligieron la ubicación actual por su encanto histórico, el atractivo artístico y pintoresco de la zona y porque el espacio disponible era justo el que necesitaban para el proyecto que tenían en mente. A lo largo de los años, el Café Degas se ha convertido en un modelo por la calidad de su comida y su servicio, tratando constantemente de perfeccionar el arte de conquistar el paladar con sus platillos del día deliciosamente preparados y su selección de vinos.
Una foto del restaurante Vacca Steakhouse
4.5
Impresionante(66)
Precio: muy caro
• Asador • Metairie
Reservado 13 veces hoy
VACCA STEAKHOUSEIndulge in the ultimate steak experience.
Una foto del restaurante Crescent City Steak House
4.8
Excepcional(1604)
Precio: caro
• Asador • Mid-City/City Park
Reservado 14 veces hoy
Step back in time as you step through the door into our beautiful, dining room where New Orleans’ original sizzling steaks have been served since the doors opened in 1934. We offer prime, dry-aged beef that is cut in-house and cooked to your desire as well as seafood options. Our commitment to quality does not end in the kitchen. Our extensive wine list consists of over 130 bottles from around the world. Our bar offers a wide array of quality liquors and liqueurs. Crescent City Steaks has been owned and operated by the Vojkovich family since Mr. John first opened the doors over 89 years ago, and his spirit lives on through the essence of family that transcends everything we do. So, come in; have a seat; and, become part of the family at Crescent City Steaks, the home of New Orleans’ original sizzling steak.

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