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Los mejores restaurantes con menú degustación en Port Arthur

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

43 restaurantes con mesa en tu zona

Una foto del restaurante Roka Akor - Houston
1. Roka Akor - Houston
4.7
Excepcional(1628)
Precio: caro
• Asador • River Oaks
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in Houston — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
Una foto del restaurante MAD
2. MAD
4.6
Excepcional(2471)
Precio: caro
• Española • River Oaks
Reservado 49 veces hoy
No passport required to take a trip to MAD. Here, Madrid’s famous nightlife meets the finest in Spanish gastronomy. Immerse yourself in inventive tapas, an avant-garde ambiance, and exceptional wood-fired rice, fish, and asador-inspired selection of premium meats. Savor exquisite gin & tonics, craft cocktails, and selections from our world-class wine cellar.Michelin-starred Chef Luis Roger leads the talented culinary teams at both sister restaurant BCN (✽) and MAD. At MAD, guests enjoy an immersive atmosphere featuring shareable tapas - like our Jamon Iberico or Bravas Tomas - alongside Josper-cooked seafood, meats and our signature Spanish rices.At MAD, utilizing the highest-quality ingredients, boundless creativity, and a spirit of delightful surprise guide everything we do. The moon is our only limit.
Una foto del restaurante March
3. March
4.9
Excepcional(53)
Precio: muy caro
• Mediterránea • Montrose
Reservado 12 veces hoy
In the heart of Houston’s Montrose neighborhood, MARCH Restaurant is an intimate Mediterranean restaurant from Chef Felipe Riccio. Serving both 6 and 9 course tasting menus, we study the gastronomy, history, and cultures of the region to answer the question:“What is Mediterranean cuisine?”After many years of personal and professional exploration of the Mediterranean – including extended stints at three-Michelin-starred Osteria Francescana and Azurmendi –Felipe has brought this spirit of exploration back to his home in Houston.The word ‘MARCH’ signifies an area of land on the border between two territories; a frontier between realms. The menu is the team’s love letter to the Mediterranean where we will explore the unique, layered evolution of its many connected cuisines, with beverage pairings/selections artfully curated by partner and Master Sommelier, June Rodil, and the acclaimed beverage team.
Una foto del restaurante Musaafer
4. Musaafer
4.7
Excepcional(1073)
Precio: muy caro
• Hindú • Galleria/Uptown
Reservado 92 veces hoy
Two chefs of The Spice Route Co. were sent on this ambitious task of traveling 29 states of India; gathering stories and experiences along the way and bringing home age-old regional recipes, which have been translated into our eclectic menu. You’ll find Musaafer in Houston in the Galleria shopping complex, close to the city’s lively business district. The elegant two-story space with sweeping windows offers a luxurious and memorable dining experience. Guests are treated to unforgettable Indian cuisine, a world-class wine program and unparalleled hospitality.
Una foto del restaurante Auden
5. Auden
4.3
Impresionante(159)
Precio: caro
• Americana contemporánea • Montrose
Reservado 12 veces hoy
Auden is a neighborhood restaurant in the heart of Autry Park in River Oaks. We feature a simple, seasonal menu and serve dinner six days a week and brunch on Sundays! We also have our Happy Hour Daily (from 5:00-6:30 p.m.). Auden delivers an approachable bistro experience with influences of Texas flavors, Gulf Coast Ingredients and a nod to our Indian upbringing.Located in between Montrose and River Oaks, we look forward to dinner with you.
Una foto del restaurante BCN Taste & Tradition
6. BCN Taste & Tradition
4.8
Excepcional(1848)
Precio: muy caro
• Española • Montrose
Reservado 73 veces hoy
Es necesario proporcionar la información de la tarjeta de crédito para reservaciones de grupos con más de 5 comensales. Aplica cargo de 50 USD por persona en caso de realizar una cancelación con menos de 48 horas de antelación a la fecha reservada, o si el tamaño del grupo disminuye dentro de las 24 horas previas a la fecha. No se aplicará ningún cargo en caso de transferir la reservación a otro nombre. El nombre BCN Taste & Tradition es un reconocimiento a la ciudad de Barcelona y a la fusión de la cocina tradicional y moderna del país ibérico. El chef Luis Roger, quien se mudó recientemente desde Girona, España, recibió su capacitación bajo el mando del chef de Michelín Ferran Adria en el Bulli y cursó sus estudios en la renombrada escuela de artes culinarias Aula Gastronomica de l’Emporada. El BCN Taste & Tradition está ubicado en el 4210 Roseland St. del moderno Montrose/Museum District. En el BCN Taste & Tradition se disfruta de una auténtica experiencia gastronómica española junto a un servicio sin igual. El menú es un escaparate de toda la fantástica e innovadora alta cocina que ha colocado a España en el escenario mundial.
Una foto del restaurante State of Grace
7. State of Grace
4.6
Excepcional(3387)
Precio: caro
• Regional americana (sureña contemporánea) • River Oaks
Reservado 62 veces hoy
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
Una foto del restaurante Uchi Houston
8. Uchi Houston
4.9
Excepcional(4471)
Precio: muy caro
• Sushi • Montrose
Reservado 105 veces hoy
El chef Tyson Cole, galardonado en 2011 con el premio James Beard, aporta su estilo propio a la sucursal de Houston de su restaurante Uchi. Cole combina texturas y sabores inesperados y sobrepasa los límites de la gastronomía japonesa, inspirándose para el sabor en numerosos lugares de todo el mundo y mezclando el trabajo tradicional maestro de cuchillo con técnicas de vanguardia. El Uchi está situado en el emblemático y antiguo espacio de Felix, en Westheimer, esquina Montrose. Este lugar lleva su nivel característico de calidad y servicio a una ubicación urbana, mezclando a la perfección la innovación culinaria con un ambiente accesible. El menú del chef Cole propone platillos del día, degustaciones frías y calientes, makimono, yakimono, tempura y, por supuesto, sushi y sashimi.
Una foto del restaurante Turner's Cut
9. Turner's Cut
4.7
Excepcional(130)
Precio: muy caro
• Asador • Montrose
Reservado 29 veces hoy
Turner’s Cut is Houston’s newest playground for the elite, mixing the sophistication and luxury of the Gilded Age, the indulgence and free-flowing excess of the Golden Era, spiced with the risqué, exclusive, and clandestine aura of prohibition. Featuring the most exquisite and rare cuts of meat from America and Japan, white-glove service, daily live bandstand music, and antique design elements, Turner’s Cut is the most opulent dining experience in the city of Houston.
Una foto del restaurante Azumi - Houston
10. Azumi - Houston
4.7
Excepcional(103)
Precio: caro
• Japonesa • River Oaks
Reservado 21 veces hoy
Azumi brings an uncompromising commitment to Japanese cuisine, with a diverse menu focusing on upscale dishes and high-end ingredients. Highlighted by an impressive sushi program, Azumi’s menu is perfectly complemented by a hot kitchen menu featuring authentic Japanese entrees.

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