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Los mejores restaurantes con menú degustación en Galleria / Uptown

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Tipo de mesa
Galardonado
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48 restaurantes con mesa en tu zona

Una foto del restaurante Musaafer
4.7
Excepcional(1127)
Precio: muy caro
• Hindú • Galleria/Uptown
Reservado 66 veces hoy
Two chefs of The Spice Route Co. were sent on this ambitious task of traveling 29 states of India; gathering stories and experiences along the way and bringing home age-old regional recipes, which have been translated into our eclectic menu. You’ll find Musaafer in Houston in the Galleria shopping complex, close to the city’s lively business district. The elegant two-story space with sweeping windows offers a luxurious and memorable dining experience. Guests are treated to unforgettable Indian cuisine, a world-class wine program and unparalleled hospitality.
Una foto del restaurante Nobu Houston
4.6
Excepcional(1638)
Precio: muy caro
• Coctelería • Galleria/Uptown
Reservado 21 veces hoy
Nobu Houston is open at The Galleria to provide the ultimate Nobu Style experience in the heart of Uptown Houston. With more 10,000 square feet of stunning indoor-outdoor space, including an outdoor covered terrace, dynamic bar & lounge, and exquisite special event space, Nobu Houston provides the ideal setting to enjoy signatures like Black Cod with Miso and Yellowtail Sashimi with Jalapeño, world-renowned sushi, and Houston-inspired dishes and cocktails.
Una foto del restaurante Fig & Olive - Houston
4.6
Excepcional(701)
Precio: caro
• Mediterránea • Galleria/Uptown
Reservado 3 veces hoy
In Uptown Houston's Galleria, FIG & OLIVE Tasting Kitchen & Bar is an escape to the French Riviera for weary shoppers and residents. F&O Houston gives guests an accessible way to indulge with an elegant lunch or a late-night rendezvous. The buzzy bar scene makes for an evening that is effortlessly entertaining. And the Rosé Terrace is the perfect place to enjoy a glass of sparkling rosé or a signature cocktail. On weekends, we offer brunch twists on our menu for a South of France style Saturday or Sunday.
Una foto del restaurante MAD
4.6
Excepcional(2498)
Precio: caro
• Española • River Oaks
Reservado 22 veces hoy
No passport required for a journey to MAD. An innovative experience that blends Madrid's famous nightlife and the very best of Spanish gastronomy. Creative tapas and small bites, wood fire cooked rice, fish and meats, terrific gin & tonic, craft cocktails and a wine cellar with a selection of the best the world has to offer. Using the highest quality ingredients, creativity in every corner, and a passion for surprises, are the cornerstones of MAD's philosophy.the moon is the limit.
Una foto del restaurante Uchiko Houston
4.8
Excepcional(662)
Precio: muy caro
• Sushi • Galleria/Uptown
Reservado 52 veces hoy
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. Happy Hour is offered everyday from 4:00 - 6:00 and on Sunday - Wednesday from 4pm - 10pm at the bar only. We look forward to serving you, Kanpai!
Una foto del restaurante March
4.8
Excepcional(58)
Precio: muy caro
• Mediterránea • Montrose
Reservado 13 veces hoy
In the heart of Houston’s Montrose neighborhood, MARCH Restaurant is an intimate Mediterranean restaurant from Chef Felipe Riccio. Serving both 6 and 9 course tasting menus, we study the gastronomy, history, and cultures of the region to answer the question:“What is Mediterranean cuisine?”After many years of personal and professional exploration of the Mediterranean – including extended stints at three-Michelin-starred Osteria Francescana and Azurmendi –Felipe has brought this spirit of exploration back to his home in Houston.The word ‘MARCH’ signifies an area of land on the border between two territories; a frontier between realms. The menu is the team’s love letter to the Mediterranean where we will explore the unique, layered evolution of its many connected cuisines, with beverage pairings/selections artfully curated by partner and Master Sommelier, June Rodil, and the acclaimed beverage team.
Una foto del restaurante CIEL
4.0
Excelente(581)
Precio: muy caro
• Francesa/japonesa • River Oaks
Reservado 15 veces hoy
CIEL Restaurant and Lounge offers an elegant mix of modern Japanese and French cuisines complemented by craft cocktails and a curated wine and champagne list. CIEL, meaning ‘sky’ in French, is inspired by vibrant restaurants of the French Riviera and brings an elevated and festive dining experience to Houstonians. Reservation times may be subject to change and final confirmation. Reservations may be subject to deposit and minimums and final confirmation. NOTE: Dress Code Strictly Enforced!
Una foto del restaurante Tavola
4.6
Excepcional(251)
Precio: moderado
• Italiana • Galleria/Uptown
Reservado 15 veces hoy
Tavola promises an Italian culinary experience set in a lively ambiance, accompanied by an upcoming undisclosed concept. Representing a voyage through the Italian Riviera, Tavola will occupy the first floor as a novel, high-end Italian dining establishment serving both lunch and dinner complemented by a bustling brasserie-style bar.
Una foto del restaurante BCN Taste & Tradition
4.8
Excepcional(1897)
Precio: muy caro
• Española • Montrose
Reservado 27 veces hoy
Es necesario proporcionar la información de la tarjeta de crédito para reservaciones de grupos con más de 5 comensales. Aplica cargo de 50 USD por persona en caso de realizar una cancelación con menos de 48 horas de antelación a la fecha reservada, o si el tamaño del grupo disminuye dentro de las 24 horas previas a la fecha. No se aplicará ningún cargo en caso de transferir la reservación a otro nombre. El nombre BCN Taste & Tradition es un reconocimiento a la ciudad de Barcelona y a la fusión de la cocina tradicional y moderna del país ibérico. El chef Luis Roger, quien se mudó recientemente desde Girona, España, recibió su capacitación bajo el mando del chef de Michelín Ferran Adria en el Bulli y cursó sus estudios en la renombrada escuela de artes culinarias Aula Gastronomica de l’Emporada. El BCN Taste & Tradition está ubicado en el 4210 Roseland St. del moderno Montrose/Museum District. En el BCN Taste & Tradition se disfruta de una auténtica experiencia gastronómica española junto a un servicio sin igual. El menú es un escaparate de toda la fantástica e innovadora alta cocina que ha colocado a España en el escenario mundial.
Una foto del restaurante Turner's Cut
4.8
Excepcional(157)
Precio: muy caro
• Asador • Montrose
Reservado 23 veces hoy
Turner’s Cut is Houston’s newest playground for the elite, mixing the sophistication and luxury of the Gilded Age, the indulgence and free-flowing excess of the Golden Era, spiced with the risqué, exclusive, and clandestine aura of prohibition. Featuring the most exquisite and rare cuts of meat from America and Japan, white-glove service, daily live bandstand music, and antique design elements, Turner’s Cut is the most opulent dining experience in the city of Houston.

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