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Los mejores restaurantes con productos locales en The Junction

Precio
Cocina
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Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

46 restaurantes con mesa en tu zona

Una foto del restaurante DaNico
4.8
Excepcional(253)
Precio: muy caro
• Italiana • Little Italy/College St.
Reservado 28 veces hoy
Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.Michelin-starred Chef Daniele Corona, known for his innovative approach to modern Italian cuisine, blends authentic Italian flavors with subtle Asian influences and techniques, all while showcasing the finest local and sustainable ingredients from across the country. The result is a menu that is as sophisticated as it is memorable, offering guests an extraordinary journey through the best of both Italian and global culinary traditions.
Una foto del restaurante Enigma Yorkville
4.8
Excepcional(521)
Precio: muy caro
• Internacional • Yorkville
Reservado 4 veces hoy
Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed. Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.
Una foto del restaurante REIGN
4.7
Excepcional(1413)
Precio: moderado
• Sin especificar • Distrito financiero
Reservado 55 veces hoy
Influenced by Canada's rich bounty and curated by Toronto's grand downtown manor house, REIGN serves sophisticated cuisine, prestigious wine, and inspiring moments at the heart of a city landmark.
Una foto del restaurante Yasu Toronto
4.8
Excepcional(597)
Precio: muy caro
• Japonesa • Harbord Village
Reservado 11 veces hoy
​We take reservations up to​ 14 days in advance (at 12am midnight)Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​
Una foto del restaurante Canoe Restaurant and Bar
4.5
Impresionante(6233)
Precio: muy caro
• Canadiense contemporánea • Distrito financiero
Reservado 65 veces hoy
Canoe ha sido aclamado por la crítica como uno de los mejores restaurantes de Canadá y se encuentra en lo alto de la torre del banco TD, por lo que dispone de vistas impresionantes a la ciudad y el lago Ontario. El diseño original, de lineas limpias y sencillas, es de Yabu Pushelberg, y ha sido recientemente renovado por Anacleto Design. El chef John Horne ofrece sabores y texturas de la cocina regional canadiense, que elabora con los pescados, carne de caza y vegetales canadienses más frescos. "El Canoe representa todo lo canadiense", Florence Fabricant, The New York Times.
Una foto del restaurante Blue Bovine Steak + Sushi House
4.5
Impresionante(270)
Precio: muy caro
• Bistecs • Entertainment District
Reservado 47 veces hoy
Liberty Entertainment Group's 2024 project in the iconic Union Station. Blue Bovine combines the traditional steakhouse with the traditional Japanese sushi house to fashion a distinctly modern dining experience. Combining custom elements, such as exclusively designed Canadian maple wood furniture, manufactured in Toronto with bespoke artwork, handcrafted lighting details, and a warm colour palette of deep reds, seawater blues and layers of white to reflect Toronto's four seasons. Honouring the integrity of local and natural elements, the restaurant's ethos is expressed both through the commitment to local menu ingredients on the plate and local and natural material honesty in the design.
Una foto del restaurante Takja BBQ
4.9
Excepcional(79)
Precio: muy caro
• Coreana • Little Portugal/Dundas West
Reservado 16 veces hoy
At Takja, we take pride in offering a warm and inviting space where guests can gather with family and friends to experience Korean BBQ. Chefs Jeff Kang & Edward Bang bring their culinary imagination to the table, crafting a menu that celebrates the diverse flavors of Korea. Guests will enjoy fresh seafood and in-house dry-aged meats with a heavy focus on fermentation, along with a carefully curated selection of wines and signature cocktails, which elevate traditional Korean spirits. Located in the West End, Takja offers a cozy and welcoming atmosphere, perfect for experiencing a special memory of a Korean BBQ or just having a good time. *Please contact us with any allergies or dietary restrictions prior to booking.*All of our seating are booth seating. Anything over 6 guests will be a large group reservation and please email hello@takja.ca
Una foto del restaurante Azhar Kitchen + Bar
4.7
Excepcional(253)
Precio: caro
• Del Medio Oriente • Ossington
Reservado 22 veces hoy
Azhar Kitchen + Bar is a neighbourhood gathering place for soulful Eastern Mediterranean & Middle East inspired food and drink — hand-made and fire-cooked. Interesting and ever-changing wine list, seasonal cocktails, a warm ambiance and local ingredients are just a few things that accentuate the experience.Important Dining InformationWe have a 15 minute grace period. Please message us or give us a call if you are running late. Your table will be reserved for 1h45m hours for parties of up to 2, 2 hours for parties of 3-6, and 2.5 hours for parties of 7 and above starting from the time of the booked reservation. Important Waitlist InformationAfter being notified your table is ready, you will have 5 minutes to confirm via SMS. Once a confirmation has been received on our end, the table will be held for an additional 10 minutes.
Una foto del restaurante Byblos Downtown
4.7
Excepcional(3992)
Precio: muy caro
• Mediterránea • Distrito financiero
Reservado 48 veces hoy
Byblos presenta una fusión de cocina mediterránea oriental utilizando ingredientes tradicionales y locales, utilizando técnicas clásicas de cocina de larga tradición así como métodos modernos. El chef ejecutivo Stuart Cameron (de Weslodge and Patria), ha creado platillos que muestran las especias y sabores característicos de cada región del litoral del Mediterráneo oriental, elaborando un menú que es un verdadero mosaico de sabores y culturas, en un ambiente cálido de estilo familiar.
Una foto del restaurante El Catrin
4.6
Excepcional(5577)
Precio: caro
• Mexicana • Distillery District
Reservado 153 veces hoy
El Catrín Destilería abrió sus puertas en verano de 2014 en el distrito de la Destilería. Este auténtico restaurante mexicano cuenta con un mural impresionante de 50 x 150 metros y con unos de los mejores patios y carta de cocteles de la ciudad. Además, ofrece un ambiente animado y un personal divertido para que las comidas sean un éxito asegurado. El chef Le Calvez, originario de Ciudad de México, se enorgullece de presentar a los comensales de Toronto los sabores frescos que representan la famosa gastronomía de su tierra natal.

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