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Los mejores restaurantes con chimenea en Mission Bay

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Cocina
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Tipo de mesa
Galardonado
Facilidad de acceso

26 restaurantes con mesa en tu zona

Una foto del restaurante Herb & Wood
1. Herb & Wood
4.6
Excepcional(6504)
Precio: caro
• Californiana • Little Italy
Reservado 113 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante Elvira
2. Elvira
4.9
Excepcional(433)
Precio: moderado
• Italiana • Ocean Beach
Reservado 101 veces hoy
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
Una foto del restaurante C-Level
3. C-Level
4.7
Excepcional(4962)
Precio: moderado
• Coctelería • Centro de la ciudad/Gaslamp
Reservado 117 veces hoy
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Una foto del restaurante Dockside 1953
4. Dockside 1953
4.5
Impresionante(616)
Precio: moderado
• Californiana • Mission Beach
Reservado 14 veces hoy
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Una foto del restaurante The Grass Skirt
5. The Grass Skirt
4.7
Excepcional(726)
Precio: caro
• Polinesia • Pacific Beach
Reservado 24 veces hoy
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
Una foto del restaurante ARLO San Diego
6. ARLO San Diego
4.2
Impresionante(775)
Precio: moderado
• Americana • Mission Valley
Reservado 17 veces hoy
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
Una foto del restaurante Covewood - Mission Bay Resort
7. Covewood - Mission Bay Resort
4.2
Impresionante(544)
Precio: caro
• Americana contemporánea • Mission Bay
Reservado 2 veces hoy
La nueva gastronomía estadounidense cobra vida en este restaurante frente al mar con vistas a Mission Bay.
Una foto del restaurante The Presley
8. The Presley
4.5
Impresionante(1218)
Precio: moderado
• Americana • Point Loma
The Presley is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more! You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches.As we are a mostly outdoor restaurant, keep the following notes in mind: We do have heaters placed around the restaurant but dress warm for chilly evenings. In the case of a last minute closure for inclement weather, we will contact you via phone to let you know and to help you reschedule.
Una foto del restaurante True Food Kitchen - San Diego FV
9. True Food Kitchen - San Diego FV
4.5
Impresionante(1931)
Precio: moderado
• Americana • Mission Valley
Reservado 22 veces hoy
No solo los amantes del yoga disfrutarán en el True Food Kitchen. Solo se necesitan ganas de proporcionar nutrientes al cuerpo y sabores inolvidables al paladar. Inspirado en los principios de la dieta antiinflamatoria del Dr. Andrew Weil, el True Food Kitchen ofrece una selección de platillos veganos, vegetarianos, ecológicos naturales y sin gluten, así como platillos para aquellos que sigan una dieta paleo o mediterránea. El True Food Kitchen es ideal para aquellas personas preocupadas por su bienestar, pues sirve comida deliciosa y buena para la salud. El objetivo de este restaurante es que los comensales se sientan mejor y vivan más tiempo, satisfaciendo al paladar durante el proceso.
Una foto del restaurante Brigantine Point Loma
10. Brigantine Point Loma
4.4
Impresionante(1973)
Precio: moderado
• Pescados y Mariscos • Point Loma
Reservado 5 veces hoy
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.

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