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Los mejores restaurantes para tomar el café por la tarde en Chatswood

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128 restaurantes con mesa en tu zona

Una foto del restaurante Bistro Kai
4.8
Excepcional(66)
Precio: caro
• Bistro • Chatswood
Reservado 16 veces hoy
Bistro Kai - 316 Victoria Ave, Chatswood NSW 2067
Una foto del restaurante Shuk Chatswood
4.6
Excepcional(24)
Precio: moderado
• Israelí • Chatswood
Reservado 4 veces hoy
The food we offer at Shuk is inspired by what we grew up with in Israel, where the cuisine available is one of the largest melting pots on the planet, with food coming from a variety of cultures that migrated to the country from 130 different countries in the past 50 years. The menu is directly influenced by Middle Eastern and Mediterranean cuisines.
Una foto del restaurante Haven Coffee - Barangaroo
4.7
Excepcional(2)
Precio: moderado
• Cafetería • Barangaroo
Reservado 7 veces hoy
Coffee & BrunchWhere Barangaroo buzzes with energy, our cafe is a haven for unique and delicious brunch creations. Whether you're meeting friends, sealing a deal, or enjoying a peaceful moment with a flat white, we've got the perfect spot for you
Una foto del restaurante Bathers’ Bistro
4.5
Impresionante(124)
Precio: caro
• Australiana • Mosman
Reservado 50 veces hoy
Unwind and relax in Bathers’ Bistro where Head Chef, Perry Hill delivers seasonal and fresh dishes paired with a panoramic view every day of the year.Come join us for a full breakfast, quiet morning coffee with the paper, a leisurely brunch with friends, or a fuss-free weeknight dinner with the family.Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.
Una foto del restaurante Squire’s Waterfront Restaurant
4.1
Excelente(1505)
Precio: caro
• Australiana moderna • Sydney CBD
Reservado 12 veces hoy
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our share style menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant. Please note all of our Restaurant menus are now share style.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
Una foto del restaurante love.fish - Barangaroo
4.5
Impresionante(1854)
Precio: caro
• Pescados y Mariscos • Barangaroo
Reservado 40 veces hoy
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
Una foto del restaurante Braci Osteria + Pizzeria
4.8
Excepcional(77)
Precio: caro
• Italiana • Willoughby
Reservado 11 veces hoy
Braci Osteria + Pizzeria brings the fiery passions of Italy and Australia to Sydney's lower North Shore. Slide up to the bar to enjoy spuntini accompanied by wines and cocktails, or enjoy pizza and pasta with good company in the dining room or on the terrace.Braci is an experience to be shared with friends and family. The flavours of Braci have been developed with the heart and soul of our experienced kitchen team and can accommodate to appetites of all sizes. The bar features a carefully curated and exclusive wines, spirits, and beers to accompany your culinary journey.Elegant simplicity is at the heart of everything we do. Eat well + eat often.
Una foto del restaurante Jounieh
4.8
Excepcional(209)
Precio: caro
• Del Medio Oriente • Dawes Point/Walsh Bay
Reservado 14 veces hoy
Jounieh is a contemporary approach to the Middle Eastern culinary tradition.Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.From the pickles and spices of the bustling ‘Souk’, the grandeur of its luxurious oceanfront resorts, bustling nightlife and numerous promenade eateries, Jounieh is an all-encompassing slice of Lebanese culture.So grab another round of dips and pile up the pita; time moves slowly when you’re eating this well.
Una foto del restaurante Analog
4.3
Impresionante(58)
Precio: moderado
• Cafetería • Mosman
Reservado 14 veces hoy
Analog Mosman is a contemporary café nestled in the heart of Mosman, offering a unique blend of minimalist design and a warm, welcoming atmosphere. Known for its carefully curated menu, Analog features specialty coffee and a selection of thoughtfully crafted dishes that emphasize fresh, local ingredients. Whether you're looking for a cosy spot to enjoy a morning brew or a stylish setting for brunch with friends, Analog Mosman delivers a relaxed yet refined dining experience​.
Una foto del restaurante Bathers' Pavilion Restaurant
4.8
Excepcional(77)
Precio: moderado
• Australiana moderna • Mosman
Reservado 14 veces hoy
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
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