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Los mejores restaurantes para comer el domingo en George's Street

Precio
Cocina
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Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

41 restaurantes con mesa en tu zona

Una foto del restaurante Hawksmoor Dublin
1. Hawksmoor Dublin
4.4
Impresionante(2450)
Precio: caro
• Sin especificar • Dame Street
Reservado 61 veces hoy
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Una foto del restaurante Davy Byrnes
2. Davy Byrnes
4.6
Excepcional(927)
Precio: moderado
• Irlandesa • Grafton Street
Reservado 4 veces hoy
Dublin's most famous pub, certainly in a literary sense, with its Joycean associations. Always classy and fashionable. It's the original Dublin gastropub at over 100 years old.Anybody who is familiar with Dublin pub food will be aware of Davy Byrne’s food reputation, in which seafood is the speciality.If you visit the premises at lunchtime and evening time, you will witness the huge trade which is done in fresh Seafood, Wagyu Burgers and pub classics like Fish & Chips. There is also a full range of Salads and Sandwiches to compliment these and, as often as not, you can enjoy Oysters and Guinness.The classic Gorgonzola sandwich with a glass of Burgundy as mentioned in Ulysses is available every day.Unfortunately, we cannot accommodate strollers/buggies indoors at Davy Byrnes but subject to availability, we can at our outside terraced area. We apologize for any inconvenience.
Una foto del restaurante l'Gueuleton
3. l'Gueuleton
4.6
Excepcional(860)
Precio: caro
• Francesa contemporánea • Centro sur
Reservado 11 veces hoy
It is difficult to define exactly what l’Gueuleton means but the words ‘feast’, ‘food’, ‘family’, ‘friends’ and of course ‘wine’ help us to understand a concept that is inherently French. Since 2004 l’Gueuleton has served French Bistro cuisine at its finest. Combining quality Irish produce with French flair, l’Gueuleton offers a fantastic menu, matched with a perfectly balanced selection of wines. Situated on the ground floor of the old Fade Street Tenements l’Gueuleton is a combination of exposed red brick walls, industrial beams, copper ceilings and wood floors.
Una foto del restaurante Pichet
4. Pichet
4.7
Excepcional(2411)
Precio: caro
• Europea contemporánea • Centro sur
Reservado 11 veces hoy
El restaurante Pichet, descrito como "una versión moderna de un bistro clásico", fue inaugurado en julio de 2009 y ha sido galardonado con, entre otros premios, el Bib Gourmand de la Guía Michelin. El restaurante cuenta con 3 zonas únicas: el amplio salón; el comedor, donde se puede ver cómo cocina el equipo de chefs del Pichet; y el singular salón acristalado, que ofrece un ambiente más íntimo. En el Pichet, los comensales podrán disfrutar de un cóctel artesano o degustar la cocina fresca que prepara su chef principal, Stephen Gibson. Este restaurante elegante está ubicado en la calle Trinity, en el centro de Dublín, y ofrece un servicio exquisito y comida de calidad en un ambiente relajado e informal.
Una foto del restaurante Chequer Lane by Jamie Oliver
5. Chequer Lane by Jamie Oliver
4.5
Impresionante(900)
Precio: caro
• Irlandesa • South William Street
Reservado 14 veces hoy
Chequer Lane by Jamie Oliver is where Irish culinary heritage meets contemporary excellence. Located in the heart of Dublin, our restaurant is a celebration of Ireland’s finest local ingredients, brought to life through hearty, nostalgic dishes designed to delight every palate.With a menu inspired by the seasons and crafted to showcase the best of Irish produce, each dish reflects Jamie Oliver's passion for great food and warm hospitality. Whether you're savouring a signature creation or exploring our curated wine list, every visit promises a memorable dining experience.Join us in our welcoming, stylish space on 25–27 Exchequer Street, Dublin, where every meal is a celebration of Ireland's rich gastronomic culture. Chequer Lane is perfect for an intimate meal, a gathering with friends, or any special occasion. Reserve your table today and discover the taste of Ireland, as imagined by Jamie Oliver.
Una foto del restaurante Café en Seine
6. Café en Seine
4.5
Impresionante(2645)
Precio: caro
• Europea moderna • Dawson Street
Reservado 14 veces hoy
This is the wonderful Café en Seine, one of Dublin’s most iconic and stunning venues, nestled in the heart of Dublin on Dawson Street. Renowned for its five-star service, Café en Seine offers an extensive food menu which caters for a range of tastes and occasions. Bringing a unique dining experience to Dublin, head chef Stephen Gibson and his team have created a menu that reflects the ever-changing tastes of Irish plates. Think simple, fun dishes, bursting with seasonal flavours, that are great to share while still delivering a high-end food experience in a casual dining atmosphere.
Una foto del restaurante Boeuf (South Williams Street)
7. Boeuf (South Williams Street)
4.4
Impresionante(972)
Precio: moderado
• Asador • Centro sur
Reservado 16 veces hoy
Boeuf is a casual Dublin spot with heart and soul, serving food in a welcoming, relaxed setting. Opened in 2017, Boeuf was created to serve as an all-day gathering place for Dubliners and visitors alike. The restaurant is open all day, seven days a week – just come by and join us.
Una foto del restaurante Fade Street Social - The Woodfired Restaurant
8. Fade Street Social - The Woodfired Restaurant
4.1
Excelente(954)
Precio: moderado
• Bar restaurante • Centro sur
Reservado 5 veces hoy
Chef proprietor Dylan McGrath & his team have created this more casual dining experience for Fade Street Social. The Woodfired Restaurant has a menu featuring wood-fired dishes, prepared with fresh, locally sourced ingredients. Whether you’re catching a show at the theatre, heading out for a night on the town, or simply enjoying a meal with friends, this part of Fade Street provides a fun, yet relaxed and more affordable dining experience.The Woodfired menu specialises in cooking food over hot coals, to achieve more unique flavours and textures. The smoke from the coals imparts a smoky flavour, while the heat caramelises the sugars in the food, creating a crispy exterior and a tender interior. Wood-fired cooking is a traditional cooking method that has been enjoyed for centuries, we've now brought some of that to Fade Street Social.Ascend to the first floor and discover our New York-style cocktail bar and roof garden, offering snacks, cocktails, great music and fantastic views.
Una foto del restaurante WILDE RESTAURANT
9. WILDE RESTAURANT
4.7
Excepcional(74)
Precio: caro
• Europea contemporánea • Centro sur
Reservado 3 veces hoy
WILDE celebrates the best of Irish produce served in beautiful surrounds echoing 1930s vintage glamour. Its covered garden terrace is unique in Dublin and floods the space with natural light. Meanwhile an abundance of greenery gives an al fresco vibe and even a bucolic feel throughout the fine dining restaurant which, also offers views over the lively Grafton Street.
Una foto del restaurante The Woollen Mills
10. The Woollen Mills
4.4
Impresionante(1354)
Precio: moderado
• Irlandesa • Norte del centro de la ciudad
Reservado 7 veces hoy
The Woollen Mills has been one of the most iconic buildings and businesses in Dublin for over one hundred years, and to have taken over this site is a serious privilege. Much like our award-winning sister restaurant next door, The Winding Stair, we feel like we are custodians of something very special... a piece of history (James Joyce worked here, how unbelievable is that?!) and we must do it proud! Spanning over four floors and with a glorious roof terrace overlooking the River Liffey. The Woollen Mills is quintessentially Irish, local and of its locale. We want it to be an 'Eating House', a house of food, a place to grab a coffee and bun, a plate of Irish fish and chips, a place to score a casual bite befre the nearby theatres and cinemas or sit with seven courses of Irish antipasti, burrata, crab, lamb or cauliflower steak, overlooking the Ha'penny Bridge with a fine bottle of red or a craft beer. We hope we do it well.

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