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Los mejores restaurantes para gourmets en The Gulch & North Gulch

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Cocina
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19 restaurantes con mesa en tu zona

Una foto del restaurante Adele's
1. Adele's
4.7
Excepcional(5852)
Precio: caro
• Americana • The Gulch
Reservado 60 veces hoy
Cocina inspirada de origen local, brillante y sin complicaciones.
Una foto del restaurante Oak Steakhouse - Nashville
2. Oak Steakhouse - Nashville
4.6
Excepcional(3872)
Precio: moderado
• Asador • The Gulch
Reservado 62 veces hoy
Join us for a featured Thanksgiving Day menu! Our chef team has curated a Thanksgiving menu that will feature a butternut squash bisque, herb roasted turkey with traditional accompaniments and a pumpkin cheesecake to finish. Wine pairings will feature Duckhorn and Elk Cove vineyards. In addition to the holiday feature, we will also have our full menu available the entire day. Please make plans to join us between 12:00 PM and 8:00 PM. We look forward to hosting you.
Una foto del restaurante The Mockingbird Nashville
3. The Mockingbird Nashville
4.7
Excepcional(3145)
Precio: moderado
• Americana contemporánea • The Gulch
Reservado 22 veces hoy
Modern Diner. Global Fare. Delicious Fun. This is The Mockingbird. Led by talented culinary duo executive chef / partner Brian Riggenbach and front-of-house extraordinaire / partner Mikey Corona, The Mockingbird offers a menu of comfort classics with a global twist and an ambiance of art deco diner whimsy. Walls are covered in beautiful custom-made wallpaper, painted tin tiles on the ceiling, windows open to two patios as weather allows and a larger-than-life mirrored bird sculpture overlooking the dining room. And then there’s the food and drink! Munch on a Mockingburger or Mac N Cheese (aka Feeling Grate!) while sipping an Old-Fashioned-ish or a Punchin’ Bag (ask about it – they are famous!). We also love hosting group events! We have a private dining room, an upstairs dining room and an enclosed patio, all perfect for bridal showers and bachelorette parties plus business lunches and corporate dinners. Y’all come see us! **Reservation cancelation policy is strictly enforced**
Una foto del restaurante The Chef and I
4. The Chef and I
4.6
Excepcional(3022)
Precio: caro
• Regional americana (sureña contemporánea) • Music Row
Reservado 1 vez hoy
Lunch at "The Chef and I" is packed full of flavor. Located in our "Backstage" area downstairs in a casual atmosphere, sit where you can see what's happening in our kitchen. Enjoy popular items like the smash burger melt, hot fish sandwich and roma crunch salad or indulge in the chef's favorites of marinated salmon and green chile chicken melt. The Chef and I is built on a love story between two people that began 15 years ago in Nashville, Tennessee. We serve innovative cuisine in a fun environment. You can choose to order off the menu or do a chef's tasting any day of the week. A private chef’s table, an interactive show kitchen in addition to regular dining is what you’ll find at The Chef & I Nashville! Caramelized cauliflower, brussels sprouts, burrata and peaches, smoked elk rack, mojo Tennessee trout and black peppercorn steak our some of our current favorites. Farm to table cuisine with local and unique ingredients is what we are known for. Nashville's best!
Una foto del restaurante The Catbird Seat
5. The Catbird Seat
4.8
Excepcional(173)
Precio: muy caro
• Americana contemporánea • Music Row
Reservado 2 veces hoy
The Catbird Seat is an intimate, chef-driven restaurant and culinary incubator that provides chefs a creative outlet in an interactive and open kitchen setting. With just 20 seats arranged around a U-shaped counter, guests are offered a front-row view of the chefs at work, crafting a 10-12 course tasting menu that evolves with the seasons.Currently led by Chefs Tiffani Ortiz and Andy Doubrava, the menu features a dynamic selection of dishes that emphasize sustainability and innovation. Drawing on ingredients preserved from past seasons, foraged finds, and items from their larder, Ortiz and Doubrava showcase their commitment to creativity, resourcefulness, and a modern approach to sustainable cooking.Since its opening, The Catbird Seat has received numerous accolades, including recognition as one of GQ Magazine’s Best New Restaurants, Bon Appetit’s Best New Restaurants, Wine Enthusiast’s Top 100 Wine Restaurants, and Opinionated About Dining’s Top 100 North American Restaurants.
Una foto del restaurante Pelato
6. Pelato
4.8
Excepcional(329)
Precio: caro
• Italiana • Germantown
Reservado 115 veces hoy
At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Limited reservations may available for our covered patio. Outdoor dining availability subject to weather conditions. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions. 20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. ​A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts bro
Una foto del restaurante Gannons - Nashville
7. Gannons - Nashville
4.6
Excepcional(420)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 16 veces hoy
Gannons Nashville is a Casual Fine Dining restaurant located at The Marriott Courtyard in the heart of Downtown Nashville. We offer a wide variety of dishes including fresh oysters and highly curated cocktails designed by our experienced team of mixologists. Join us for live jazz and a dinner experience you wont soon forget!
Una foto del restaurante Urban Grub
8. Urban Grub
4.8
Excepcional(5268)
Precio: caro
• Regional americana (sureña) • Waverly / Melrose / Breeze Hill
Reservado 39 veces hoy
Nashville es tan reconocida por sus discos platino como por su gastronomía platino. Si de restaurantes se trata, esta ciudad ofrece un sin fin de opciones, pero ninguna de ellas es tan única, interesante, y diversa como el éxito seguro Urban Grub. Urban Grub deja un lado los lujos ostentosos y le ofrece sabrosa comida casual, étnica, y para llevar. Urban Grub es la nueva estrella en el escenario gastronómico de Nashville. El menú le ofrece gastronomía tradicional del sur con "uno que otro retoque para intensificar el sabor". Urban Grub le invita a degustar pescado, mariscos, y ostiones sin concha frescos, carnes ahumadas, cortes y verduras a la parrilla, así como antojitos estilo cantina.
Una foto del restaurante etch - Nashville
9. etch - Nashville
4.7
Excepcional(8524)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 42 veces hoy
El restaurante Etch es la nueva aventura culinaria de la chef Deb Paquette. Este se encuentra en la planta baja de la torre Encore en el centro de Nashville. Etch ofrece un comedor privado, bar completo y una cocina abierta con asientos tipo bar. En sus 13 años como chef y propietaria de Zola, Deb ha recibido reconocimientos como la mejor chef y mejor restaurante de Nashville en múltiples ocasiones. Hay muchos restaurantes en Nashville, pero Etch se distingue por sus sabores atrevidos y presentaciones a todo color. La cocina en Etch se complementa con una extensa carta de vinos, que ofrece una gran colección de vinos de todo el mundo. Los comensales también pueden disfrutar de una versión moderna de cocteles clásicos, junto con una variedad de cervezas eclécticas y cervezas de barril de la región. Está cordialmente invitado a experimentar el último proyecto de la chef Paquette y un menú que es descrito como "característico de Deb -único, viváz, desbordante, y tal y como su ubicación en Encore lo implica, digno de ovaciones" (Carrington Fox, Nashville Scene).
Una foto del restaurante Locust Nashville
10. Locust Nashville
4.9
Excepcional(24)
Precio: muy caro
• Irlandesa • Belmont / Hillsboro
Reservado 4 veces hoy
Locust brings a chaotic elegance to Nashville's dining scene. Chef Trevor Moran and team carefully assemble an ever-changing menu highlighting seafood and local, seasonal products: think raw bar selection, whole grilled fish, a decadent crab omelette, all rounded out with tea and biscuits shaved ice. On Sunday nights, the team pumps out dumplings folded to order for a more casual, walk-ins-only experience. Lunch: Friday - Sunday 12:00 PM - 3:00 PM (reservations required)Dinner: Friday - Saturday 5:00 PM - 9:00 PM (reservations required)Sunday Walk-Ins: 6:00 PM - 9:00 PM (first come, first served)Patio Bar: Friday - Sunday 4:00 PM - 9:00 PM*Please note that Locust is a CARD ONLY establishment, and does not accept cash payments at this time.

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