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Los mejores restaurantes para gourmets en Skokie

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

16 restaurantes con mesa en tu zona

Una foto del restaurante Libertad
4.7
Excepcional(3203)
Precio: moderado
• Latinoamericana • Skokie
Reservado 16 veces hoy
Libertad es un restaurante informal de barrio, y ofrece gastronomía impulsada por el chef inspirada en Latinoamérica. El chef ejecutivo Armando González, cuya experiencia incluye algunos de los restaurantes más notables de Chicago, fusiona sabores emocionantes para crear un menú de temporada de platos pequeños ideales para compartir, experimentando así la diversidad de los países que conforman América Latina. El experto en mezclas Adam Seger ha elaborado una creativa carta de cocteles, mientras que el sommelier Shebnem Ince compiló una extensa lista de vinos que complementa el menú con las selecciones por copa o botella. Al visitar Libertad verá por qué personifica un verdadero restaurante de barrio, un lugar donde querrá cenar con frecuencia gracias a su ambiente relajado y su menú tan bueno que le será difícil elegir. ¿La respuesta para este dilema? ¡Visitarlos muy seguido!
Una foto del restaurante The Alcove- Evanston
4.8
Excepcional(531)
Precio: caro
• Americana contemporánea • Evanston
Reservado 6 veces hoy
La perfecta combinacion de una actitud alegre y el sabor intenso en un ambiente que nos demuestra que una buena mesa no tiene que ser asfixiante.
Una foto del restaurante Blind Faith Cafe
4.8
Excepcional(1507)
Precio: moderado
• Vegetariana/vegana • Evanston
Reservado 15 veces hoy
Blind Faith sirve menús de inspiración global y es un restaurante de certificación ecológica, transformando la forma en la que se puede disfrutar la cocina vegetariana. El restaurante se ubica a solo 25 minutos del centro de Chicago y a tan solo unas cuadras del campus Evanston de la universidad Northwestern. Blind Faith cuenta con un área de comedor que ofrece una comodidad casual perfecta para cada ocasión.
Una foto del restaurante Daisies Chicago
4.7
Excepcional(222)
Precio: caro
• Americana • Logan Square
Reservado 90 veces hoy
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
Una foto del restaurante Little Goat- Southport
4.7
Excepcional(181)
Precio: moderado
• Americana • Vista del lago/Vista este del lago
Reservado 74 veces hoy
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
Una foto del restaurante Artango Bar & Steakhouse
4.6
Excepcional(1775)
Precio: caro
• Asador • Lincoln Square
Reservado 16 veces hoy
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
Una foto del restaurante Mordecai
4.4
Impresionante(309)
Precio: moderado
• Americana • Wrigleyville
Reservado 8 veces hoy
Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s game, a fun spirits experience, or dinner with friends, we are here to welcome you to Mordecai!
Una foto del restaurante Eden
4.8
Excepcional(1607)
Precio: caro
• Americana • Avondale
Reservado 40 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante Port & Park Bistro and Bar
4.7
Excepcional(231)
Precio: moderado
• Americana • Vista del lago/Vista este del lago
Reservado 3 veces hoy
Welcome to Port and Park Bistro & Bar, Lakeview's top-rated, family-owned dining destination located in the vibrant Southport Corridor in Lakeview. At Port and Park, we take pride in offering a unique New American dining experience, where every dish is made from scratch using the freshest ingredients. Our menu features a variety of flavorful options, including savory appetizers, mouthwatering entrees, and indulgent desserts. We complement our cuisine with a carefully curated selection of handcrafted cocktails, craft beers, and fine wines, ensuring there's a perfect pairing for every palate. Whether you're enjoying a leisurely meal with loved ones or unwinding with drinks after a long day, our warm, inviting atmosphere provides the ideal setting for any occasion. Discover why Port and Park is Lakeview's go-to spot for exceptional food, drinks, and hospitality. We look forward to welcoming you and making your visit a memorable one!
Una foto del restaurante Ron of Japan Steakhouse - Northbrook
4.3
Impresionante(1566)
Precio: caro
• Japonesa • Northbrook
Reservado 39 veces hoy
La fenomenal experiencia que ofrece Ron of Japan Steakhouse - Northbrook es algo que realmente vale la pena compartir, ya que permite disfrutar de los platillos japoneses favoritos como mariscos, pollo, filetes y verduras, asados con destreza en una plancha de hierro frente a los comensales. Durante esta velada inolvidable los clientes nunca estarán solos, ya sea que estén en grupo o en busca de un sabor extravagante. En Ron of Japan lo esperan para celebrar cualquier ocasión con una experiencia gastronómica integradora, que hace énfasis en los elementos japoneses con un concepto familiar único de la amistad y del sabor. Ron of Japan es conocido por sus chefs altamente capacitados, quienes hacen gala de sus excentricidades culinarias al tiempo que mezclan sus técnicas gastronómicas clásicas con sabores audaces para preparar especialidades estimulantes y deliciosas asadas al estilo teppan.
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