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Los mejores restaurantes para gourmets en Marylebone

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

334 restaurantes con mesa en tu zona

Una foto del restaurante St. JOHN Marylebone
4.6
Excepcional(612)
Precio: caro
• Británica • Marylebone
Reservado 51 veces hoy
Coming Soon!
Una foto del restaurante Jikoni
4.7
Excepcional(577)
Precio: muy caro
• Asiática • Marylebone
Awarded 56th out of 100 best restaurants in the UK at the National Restaurant Awards in its first year, and one of Harden's Top 100 UK restaurants 2019, JIkoni’s menu draws on flavours and culinary traditions from Asia, the Middle East, East Africa and Britain.Jikoni's menu is guided by Chef Patron and award-winning food writer Ravinder Bhogal, who’s delicate hand with flavours and global mixed-heritage cooking can be seen in the dishes. Around half of the menu is vegetarian and much of Jikoni’s produce, wines and even teas are sourced from artisan and sustainable family producers.The restaurant is a culinary gem for foodies and frequented by off-duty chefs, restaurant types, and locals. Jikoni is nestled into the heart of London’s Marylebone neighbourhood, just a 5 minute walk from both Selfridges and Baker Street. To discuss larger bookings, reserve our kitchen table downstairs or for seats at the counter, contact us on 020 7034 1988 or co
Una foto del restaurante Orrery
4.6
Excepcional(3939)
Precio: muy caro
• Francesa • Marylebone
Reservado 20 veces hoy
El Orrery es un restaurante clásico en la zona verde de Marylebone y cuenta con una azotea elegante en la última planta. Su recién premio "Tatler Restaurant Award" significa que puede pasar la prueba del tiempo, cumpliendo las expectativas del ámbito gastronómico. Hay cosas que nunca pasan de moda y la cocina exquisita del chef y propietario Igor Tymchyshyn es un buen ejemplo. La azotea del Orrery es uno de los espacios exteriores más hermosos de Londres. Tanto el bar como la terraza soleada son lugares ideales para relajarse y alejarse del bullicio de la zona West End.
Una foto del restaurante Chotto Matte Marylebone
4.4
Impresionante(20)
Precio: muy caro
• Japonesa • Marylebone
Situated in the heart of London’s idyllic Marylebone, Chotto Matte is renowned for its signature Nikkei Cuisine, expertly crafted cocktails, and vibrant atmosphere. Chotto Matte’s chic, contemporary interior is inspired by its Japanese & Peruvian roots, making it a unique dining experience, every time.
Una foto del restaurante Wulf & Lamb Marylebone
4.2
Impresionante(883)
Precio: moderado
• Vegana • Marylebone
Reservado 7 veces hoy
Wulf & Lamb is an all-day plant-based restaurant with two locations in Chelsea and Marylebone.Our menu is entirely plant-based, crafted to satisfy your craving for comfort food by creating vegan versions of familiar classics. Each dish is stacked with flavours and surprising ingredients, drawing inspiration from around the world.We are best known for our indulgent vegan Mac’N’Cheese and burgers but we also offer healthy salads and whole-food plant-based dishes. Our all-day dining restaurants in Chelsea and Marylebone are open for breakfast, lunch and dinner.We have a terrace in the sun, however it is non-bookable and works on a first come first serve basis.
Una foto del restaurante Goldies
4.4
Impresionante(76)
Precio: moderado
• Parrilla • Soho
Reservado 24 veces hoy
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
Una foto del restaurante The Ivy Asia, Mayfair
4.4
Impresionante(2998)
Precio: muy caro
• Asiática contemporáneo • Marble Arch
Reservado 150 veces hoy
Discover beautifully prepared Asian-inspired dining in the heart of Mayfair on North Audley Street. Made with. Whether you’re sharing our Red Vase Tuna 4 Ways, or keeping the Kung Po Monkfish all to yourself, you’ll find something for all palates and every occasion. You'll also find an incredible range of vegetarian dishes and plant-based dishes such as Spinach and Mushroom Gyozas, Vegetable Tempura and Spinach and Mizuna salad. Phoenix, which brings the heat of tequila, sake and ginger with a citrus kick, or elevate your evening with the Champagne refinement of the Zeitaku. Meanwhile, we encourage you stay after dark with our DJs performing every evening, letting you stay and play until the late night.
Una foto del restaurante Bocconcino Soho
4.4
Impresionante(808)
Precio: caro
• Italiana • Soho
Reservado 65 veces hoy
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
Una foto del restaurante St. JOHN Smithfield
4.8
Excepcional(4077)
Precio: muy caro
• Británica • Farringdon
Reservado 49 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
Una foto del restaurante Hakkasan Mayfair
4.6
Excepcional(7847)
Precio: muy caro
• China • Mayfair
Reservado 45 veces hoy
Opened in November 2010, Hakkasan Mayfair is the second London edition to the acclaimed Hakkasan brand. Innovatively created cocktails and a unique wine list, are combined with carefully chosen dim sum and Chinese dishes that are ever changing, dynamic and new. The result is authentic Cantonese cooking with a contemporary flare – at once subtle and thrilling - and all made with the best ingredients. Hakkasan Mayfair is set over two floors. The lower ground floor invites the guest to the traditional Hakkasan setting, surrounded by intricate wooden screens allowing intimate dining, whilst, the ground floor brings a combination of relaxed atmosphere and a vibrant bar encouraging guests to indulge in an inspired environment. Cloakroom available. ALIPAY and weChat payment accepted.

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