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Los mejores restaurantes para gourmets en Bank

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

336 restaurantes con mesa en tu zona

Una foto del restaurante Ned’s Sunday Feast London
4.4
Impresionante(1069)
Precio: muy caro
• Británica • Bank
Reservado 41 veces hoy
Ned's Sunday Feast is served in Millie's Lounge. You can eat as much as you like from lobster & oysters, roasts with all the trimmings & salads, plus a cheese and dessert bar with plenty of puddings. The Ned’s Feast is £100 per person or £165 per person with free flowing Champagne. Member rates may apply.Please note, throughout December Ned's Feast will be £120 per person, or £190 with free-flowing Champagne.From January 2025, Feast will be £110 per person or £175 with free-flowing ChampagneChildren under six eat for free, and the feast is half-price for children aged six-12.Please be advised bookings cannot be made for drinks only. Pets, other than registered guide dogs are not permitted in any area at The Ned. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation either ahead of or upon arrival.
Una foto del restaurante Chatora City Restaurant
4.7
Excepcional(42)
Precio: caro
• Hindú • Puente de Londres
Reservado 2 veces hoy
Chatora Indian Restaurant and Champagne Bar - The City, LondonStep into a world of culinary seduction at Chatora Indian Restaurant and Champagne Bar, nestled in the vibrant heart of the City of London. Indulge your senses with our tantalising menu, where classic curries, mouth-watering tandoor dishes, and succulent grilled delights take center stage. Each dish is a masterpiece, crafted with the finest ingredients and infused with authentic Indian spices that promise to ignite your taste buds.Elevate your dining experience with our curated champagne list, offering the perfect bubbly companions to our sensational dishes. As the glamorous sister to Chatora in Richmond, Surrey, we bring you the same unparalleled quality and sophistication in a chic, alluring atmosphere.Whether it’s a business lunch, a romantic dinner, or a lavish celebration, Chatora Indian Restaurant and Champagne Bar is your destination for a dining experience that’s as unforgettable as it
Una foto del restaurante Bread Street Kitchen & Bar — St Paul's
4.2
Impresionante(4182)
Precio: moderado
• Europea • St. Paul's
Reservado 35 veces hoy
El Bread Street Kitchen es toda una institución en la ciudad, un espacio amplio, animado y sorprendente que alberga un restaurante y 2 bares. Ofrece un menú de inspiración internacional, sofisticado pero sencillo, disponible durante todo el día y preparado con productos británicos de temporada.
Una foto del restaurante Stem and Stem - Restaurant and Florist
4.8
Excepcional(46)
Precio: caro
• Británica contemporánea • St. Paul's
Michelin-trained chef Edward Boarland along with business partner Dee Reid have launched a new concept restaurant, wine bar and florist at 12 Bow Lane in London, called Stem and Stem. The concept of Stem + Stem champions British produce, both in the kitchen and theflorist, where possible sourcing as many local ingredients and products from SouthEast Farmers who advocate sustainability so they can bring the best product to thetable for their guests.Guests should expect a dynamic menu at Stem + Stem, which changes more thanseasonally. Ed often seeks inspiration from everyday life transporting this straight tothe kitchen with new menu additions every few weeks.
Una foto del restaurante St. JOHN Smithfield
4.8
Excepcional(4105)
Precio: muy caro
• Británica • Farringdon
Reservado 58 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
Una foto del restaurante The Ivy Asia, St. Paul's
4.4
Impresionante(7367)
Precio: muy caro
• Asiática contemporáneo • St. Paul's
Reservado 197 veces hoy
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
Una foto del restaurante Los Mochis London City
4.3
Impresionante(843)
Precio: muy caro
• Cuenca del Pacífico • Liverpool Street
Reservado 75 veces hoy
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
Una foto del restaurante Hawksmoor Spitalfields
4.6
Excepcional(7184)
Precio: caro
• Británica • Shoreditch
Reservado 64 veces hoy
Nombrado en honor de la Christchurch Spitalfields de Nocholas Hawksmoor, el restaurante Hawkmoor Spitalfields abrió en 2016 para ser alabado por las críticas y reavivar el amor de Londres por los filetes. Hawksmoor Spitalfields es un lugar modesto y obsesionado por la calidad de los filetes, en el que se sirve cortes de carne británicos de ganado tradicional provistos por la carnicería galardonada, The Ginger Pig. El restaurante cuenta con capacidad para 115 personas y también cuenta con una extensa carta de vinos incluyendo los favoritos provenientes de pequeños productores, así como de grandes viñedos.
Una foto del restaurante Goldies
4.3
Impresionante(96)
Precio: moderado
• Parrilla • Soho
Reservado 9 veces hoy
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
Una foto del restaurante Bocconcino Soho
4.4
Impresionante(859)
Precio: caro
• Italiana • Soho
Reservado 51 veces hoy
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.

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