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La chef Jenny cree firmemente en la importancia de los alimentos frescos y saludables y en el apoyo a la comunidad local y se esfuerza por crear una cocina inspirada y llena de sabor con ingredientes de calidad procedentes de diversos productores locales de confianza. Los platillos pequeños incluyen albóndigas caseras de res, calamares fritos con alioli de lima kaffir y los ñoquis de papa dulce con beicon de jabalí y gorgonzola de la casa. También destacan otras opciones más contundentes como el filete con papas, un filete de estilo neoyorquino con mantequilla de chimichurri, fritos de parmesano con trufa y el "plato de marisco" de la casa.Para el desayuno se sirven platillos como el beicon de jabalí con lecho de camarones sobre un cruasán recién horneado con salsa holandesa batida a mano y el gofre de limón y semilla de lino biológica con ganache de chocolate blanco Valrhona, fresas picadas y praliné de maní.
Los martes no hay menú, 39 USD por persona
Los miércoles se sirve filete con papas, comidas de 3 tiempos, a 39 USD por persona
Los sábados y domingos de 10:00 a 14:00 se sirve un brunch
Ten Foot Henry es un restaurante local abierto todo el día que ofrece una nueva gastronomía original del norte de Estados Unidos y platillos a base de verduras. Ten Foot Henry hace coincidir lo que debe comer y lo que realmente quiere comer.
Gustant StatimOur ethos, translating to “once they taste” or “they taste instantly,” it’s all about allowing you to savour the moments spent at our table.Pat & Betty is a European inspired dinette & bar which takes its cues from family legacy and Canadian influence. A place to celebrate simply being together, with unapologetically indulgent food, vivid wines and big-hearted service.
Sweet Loretta is the latest venture from Concorde Group. Building on the city’s legacy of iconic music venues, the multidisciplinary space will feature programming from rotating resident DJs, live music, and emerging artists, alongside exceptional food and drink. Part disco, snack bar, and lounge. Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able. Sweet Loretta is an 18+ venue & minors are prohibited.
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
Since opening its doors in 2022, Kama has quickly earned a reputation as one of Calgary's most celebrated dining destinations, with recognition from both local and national publications. At Kama, timeless Mediterranean flavours blend seamlessly with a fresh, modern twist, creating dishes that are both familiar and delightfully unexpected. Our menu is a nod to bold traditions and fresh creativity, featuring vibrant, thoughtful dishes that honour the past and embrace a modern spirit. From reimagined classics to inventive originals, every bite is designed to inspire and bring people together.At Kama, Chef Kenny Kaechele brings heart and creativity to every dish, blending old world flavours with a thoughtful, creative edge. Built with the belief in family at its core, Kama reflects Kenny’s vision of a space where community comes together. Nestled into the Beltline, it’s more than a neighbourhood spot—it’s where friends gather, milestones are celebrated, and everyday moments are shared.
KLEIN / HARRIS is an independent restaurant concept, inspired from the diverse bounty that Canada has to offer. Located in downtown Calgary on Stephen Avenue, KLEIN / HARRIS highlights the stories of passionate Canadian producers with the use of exceptional products and ingredients. Working with a long list of national heroes that make True North Cuisine possible, Executive Chef James Waters focuses on distinct coast-to-coast Canadian dishes; a culinary journey that begins in the West to eventually end on the East Coast, highlighting ingredients like wild seasonal mushrooms from British Columbia and fresh notable oysters from The Maritimes.
• Francesa/americana contemporánea • Centro de la ciudad
Reservado 16 veces hoy
The Living Room Restaurant is a must-visit dining destination for foodies and casual diners alike. Located on the vibrant 17th Ave (red mile), The beautiful decor, which features warm fireplaces and elegant lighting, creates a cozy and inviting atmosphere that is perfect for a romantic dinner or a night out with friends. Whether you're celebrating a special occasion or simply looking for a delicious meal in a beautiful setting, The Living Room is the perfect choice!One of the standout dishes is the Spinach and Ricotta Ravioli, a classic Italian dish that features stuffed pasta tossed in roasted garlic beurre blanc with a touch truffle oil. Another must-try dish are the fondues, the communal nature of cheese fondue makes it a fun and interactive meal that is perfect for sharing with friends or family.The Living Room Restaurant also offers an extensive selection of wines from around the world, as well as craft cocktails and local beers.
El restaurante se encuentra situado en el centro del Prince's Island Park y podrá acceder a pie a través de uno de los cuatro puentes o pasos elevados. Hay estacionamiento disponible en la zone de Eau Claire y estacionamiento subterráneo en Eau Claire Market con un costo de 3 USD los fines de semana y todas las noches. También podrá estacionarse frente al Memorial Drive. El restaurante espera darle pronto la bienvenida. Si sus planes cambian, favor de hacerlo saber.
Diners Choice Award 2024Located in the Tribune Block Heritage Building on Stephen Avenue, one block north of the Calgary Tower, The Wednesday Room serves upscale sharable plates designed by Chef Derek Wilkins. Stylish 1960's atmosphere, with design references to Stanley Kubrick's "The Shining" in our basement. Let the libations flow with delightful Cocktails, a robust Wine List & Family Styled sharables to complete the package.
Aunque solo estaba disponible el menú de snacks el día que fuimos, la comida es espectacular así como el servicio.
Seguro el menú regular está delicioso.