Los mejores restaurantes para celebrar cumpleaños en South Plainfield

Date night menu was excellent. Server was attentive but not overly so. Great value for the money. Can't wait to go back

We went to labebe for our 3rd anniversary, after our vacation had been compromised when our airbnb lost power and running water. Labebe turned our whole day around, and then some. We were looking for the best of the best, to have an experience worth remembering for the whole year, and that is exactly what we got. We got the beef croquettes, and the hummus to start. That was our first time having wagyu, and everything was fantastic, I do not usually do well with fried foods but you can tell with this one they use clean oil, so I did not feel sick from the breading at all, and I usually feel sick from one mozzarella stick. The staff came over to us so frequently we forgot who our original server was, and they had very extensive knowledge enough to help us with a recommended wine just based on a flavor we requested. We then got the prime filet mignons, 2 8 oz steaks, and we had been searching for a steak better than one we had been talking about since our honeymoon, and we finally found it at Labebe. It came out so juicy, and so warm in the middle, with a pepper for added spice if we want it and a sweet onion for added sweetness if we want it, and a little mushroom sauce. we didn't need any of that. We ate the whole steak as it was, because it was too good to sully with extra flavors. They then brought out a pallet cleanser lemon Italian before dessert, which we got the cheese cake and the lava cake, both fantastic as well. Will definitely be going again for our special occasions.

Always outstanding. It’s so good to eat such deliciously well-prepared food! Unpretentious, but masterfully artful. Service is attentive and friendly—they seamlessly and unobtrusively work together as a team to make sure everything is just right. We love eating here. A superb meal to inspire delight. Always outstanding.

We have been going to Sophie's Bistro in Somerset, NJ since 2002 when it opened. In all that time, the superb quality of the food has been totally consistent, a remarkable achievement. The menu offers a rich assortment of traditional French dishes, each one truly excellent. The setting inside is lovely, too, and the service and staff could not be better.

This was my first experience at LouCas, and it left a lasting impression! One unique aspect of this restaurant is the ability to bring your own bottle, which added a personal and enjoyable touch to the evening. During my dinner with a customer, I tried the lobster ravioli, and it was exceptional. The ravioli was rich, flavorful, and perfectly cooked – truly one of the best I’ve had. The service was attentive, and the atmosphere was warm and inviting, making it an excellent choice for both professional and personal gatherings. LouCas strikes a great balance between elegant dining and a relaxed environment. If you’re looking for a BYOB spot with fantastic seafood options, I highly recommend giving it a try. I look forward to visiting again soon!