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Los mejores restaurantes para celebrar cumpleaños en Hillsdale

Precio
Cocina
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Mejor valorados
Opciones de restauración
Tipo de mesa
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25 restaurantes con mesa en tu zona

Una foto del restaurante Kyoto Palace Restaurant
4.6
Excepcional(2045)
Precio: caro
• Japonesa • Campbell
Reservado 44 veces hoy
El restaurante abrió sus puertas en 1976 en la 2ª planta del centro comercial The Pruneyard de Campbell. Se trata de un restaurante teppanyaki, cuyo chef "trocea, corta en dados y mezcla la comida en presencia de los comensales". El restaurante cuenta con los chefs más cualificados y divertidos de la zona, capaces de interactuar con los comensales y sus invitados en esas ocasiones especiales. El restaurante es un lugar magnífico para celebrar cumpleaños, aniversarios, bailes de graduación, graduaciones y, lo mejor de todo, un lugar excelente para pasar una velada divertida. Entre sus especialidades hay magníficos filetes, marisco y langosta, además del sushi más fresco y exótico elaborado por expertos chefs de sushi.
Una foto del restaurante Terra - Eataly Silicon Valley
4.1
Excelente(2010)
Precio: caro
• Italiana • Santa Clara
Reservado 59 veces hoy
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
Una foto del restaurante Rollati Ristorante
4.5
Impresionante(407)
Precio: moderado
• Italiana • San José
Reservado 58 veces hoy
Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America. Guests will find familiar favorites alongside market driven dishes inspired by seasonal ingredients from local farmers and seafood purveyors, or the occasional nod to a modern pantry. Fresh pasta, made in house, is at the heart of the menu, while features from the Grill, House Specialties, pizza, and seasonal produce round out the menu. Our robust beverage program features an extensive selection of Italian and Californian wines that have been carefully selected to pair with our Italian flavors alongside classic Italian cocktails, aperitifs and digestifs. The restaurant also provides an extensive provisions market, where guests can purchase dried pasta, house-made sauces, freshly prepared items, and classic Italian pantry staples to enjoy on the go or to cook at home.
Una foto del restaurante La Pizza & La Pasta - Silicon Valley
4.1
Excelente(1714)
Precio: moderado
• Italiana • Santa Clara
Reservado 55 veces hoy
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). Our traditional but innovative dishes feature both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy, and traditional Neapolitan pizza, from the experts at Rossopomodoro, a Napoli-based pizza company.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people, call the restaurant. Parties of 11 or more, email esv-privatedining@eataly.comParties will be required to give credit card info to reserve their spot. There will be a $20 per person charge for no show or cancellations without 48 hr notice.
Una foto del restaurante Wild Rose Eatery and Bar
4.6
Excepcional(189)
Precio: caro
• Americana contemporánea • Campbell
Reservado 10 veces hoy
The perfect place for your next event, a night out with friends or date night. Culinary Excellence and Sophisticated Craft Cocktails. Fun Nightlife and Late Night Food.
Una foto del restaurante Mastro’s Steakhouse - Santa Clara
4.6
Excepcional(909)
Precio: moderado
• Asador • Santa Clara
Reservado 102 veces hoy
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Una foto del restaurante LB Steak - Santana Row
4.5
Impresionante(4190)
Precio: caro
• Americana • San José
Reservado 61 veces hoy
El LB Steak, un moderno asador americano, está dirigido por dos titanes culinarios: Roland Passot, candidato al premio James Beard y propietario del famoso restaurante La Folie, en San Francisco; y su compañero, el Master Chef francés, Joel Guillon. El restaurante ofrece solamente lo mejor a sus comensales, desde filetes de carne de Angus de primera calidad cortada a mano procedente del Midwest, hasta la carne importada japonesa A5 Wagyu. El menú del chef se inspira en ingredientes de temporada, platillos locales y mariscos pescados de forma sostenible. La carta de vinos cuenta con una gran variedad de vinos nacionales e importados, así como una amplia selección de vinos a la copa, y ofrece opciones para todos los paladares y bolsillos. ¡Visite el LB Steak!
Una foto del restaurante Maggiano's - San Jose
4.5
Impresionante(6021)
Precio: moderado
• Italiana • San José
Reservado 123 veces hoy
El Maggiano's es un local de reciente apertura situado en la zona comercial de San José, en Santana Row, un lugar famoso de restaurantes, locales de entretenimiento y sitios para comer de estilo europeo. El restaurante Maggiano's ofrece un entorno ideal para celebrar comidas de grupo, reuniones y cenas románticas para 2 en una superficie de 1.486 m² y capacidad para 220 comensales. El Maggiano está especializado en auténtica cocina italoamericana al estilo familiar. El menú es amplio y ofrece una amplia selección de pasta casera, ensaladas de la casa, carne de primera, pescado fresco y deliciosos postres.
Una foto del restaurante La Foret
4.7
Excepcional(1601)
Precio: muy caro
• Francesa • San José
Reservado 23 veces hoy
La Foret offers fine French dining in an old country setting. We are proudly now offering outdoor dining!!!The historically significant building rests next to a quietly meandering stream in the verdant foothills of New Almaden. Picture windows surrounding the entire dining area allow you to fully enjoy the quietly beautiful surroundings during your meal. Specializing in fine French cuisine, La Foret has earned its place among the area's finest restaurants and in fact has been listed among the 50 best French restaurants in the United States. La Foret ha an extensive wine list, which includes French and Napa Valley selections. It offers a tasting menu and brunch on Sundays. This restaurant has private rooms for catering banquet-style private events. It also hosts weddings with capacity for up to 130 guests.
Una foto del restaurante The Table
4.5
Impresionante(1183)
Precio: caro
• Americana contemporánea • San José
Reservado 22 veces hoy
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.

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