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Los mejores restaurantes con salas privadas en The Golden Nugget Hotel & Casino

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27 restaurantes con mesa en tu zona

Una foto del restaurante California Noodle House - The California Hotel
1. California Noodle House - The California Hotel
4.3
Impresionante(148)
Precio: moderado
• Asiática • Centro de la ciudad
The California Noodle House is a delight to enjoy. The menu highlights a collection of delectable dishes from the kitchens of Asia. The distinctive space features an open kitchen design where you can watch your food being prepared by our expertly trained chefs. Open seven days a week for dinner and for lunch Friday - Sunday, be sure to visit California Noodle House today.
Una foto del restaurante FUHU - Resorts World Las Vegas
2. FUHU - Resorts World Las Vegas
4.6
Excepcional(1108)
Precio: muy caro
• Asiática contemporáneo • La Franja (The Strip)
Reservado 65 veces hoy
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional design features retro touches and modern, Chinese-inspired details, while a lush indoor-outdoor dining room and patio provides the perfect backdrops for all-day dining. The menu features a wide variety of Asian-inspired dishes, including seafood, steak and sushi, plus specialty cocktails and sake.
Una foto del restaurante Scotch 80 Prime - Palms Casino Resort
3. Scotch 80 Prime - Palms Casino Resort
4.4
Impresionante(1765)
Precio: muy caro
• Asador • The Palms Hotel & Casino
Reservado 24 veces hoy
An innovative, classic steakhouse experience with an energetic vibe, warm and intimate design. Offering wood grilled prime, dry-aged steaks from the finest American ranchers, Japanese-certified Wagyu steaks, and the finest sustainable seafood. The Scotch 80 Prime name pays homage to the historical and sought-after Scotch 80s neighborhood in Las Vegas. The 80 acres of land was purchased in the early 1900’s by the city’s first mayor, Peter Buol. It was bought using funds from Scottish investors and became home to many celebrities, casino titans and prominent Vegas figures.Thank you for adhering to a business casual dress code. Please no shorts, tank tops, flip-flops, swim- or gym-wear. Remove caps when entering.Due to SNHD guidelines, no outside food or drinks are permitted. Celebration cakes are available for purchase with 72 hours advance notice through Palms Sweet Shop. Please contact us at 866-942-7780 to place your order. Management reserves all rights.
Una foto del restaurante Momofuku Las Vegas
4. Momofuku Las Vegas
4.7
Excepcional(3918)
Precio: muy caro
• Americana • La Franja (The Strip)
Reservado 56 veces hoy
Momofuku Las Vegas is Momofuku’s first restaurant on the West Coast and is located inside of The Cosmopolitan of Las Vegas. The menu draws influence from all over the world, including the US, Korea and Japan. The constantly evolving menu features steamed buns, noodles, and meat and seafood meant for sharing.
Una foto del restaurante Bazaar Mar Las Vegas
5. Bazaar Mar Las Vegas
4.6
Excepcional(144)
Precio: muy caro
• Pescados y Mariscos • La Franja (The Strip)
Reservado 62 veces hoy
Bazaar Mar offers an innovative seafood-driven menu served with chef José Andrés’ signature lens of whimsy, creativity, and unexpected flair, showcasing some of the world's finest ingredients which have been expertly researched and sourced. True to its name—mar is Spanish for sea—the menu's extensive raw bar selection, whole fish prepared in a number of ways, and a focus on ingredients playfully brings the very best elements of the ocean indoors.
Una foto del restaurante Mae Daly's
6. Mae Daly's
4.9
Excepcional(92)
Precio: muy caro
• Asador • La Franja (The Strip)
Reservado 10 veces hoy
Open now to the public. We look forward to serving you!
Una foto del restaurante Chayo Mexican Kitchen + Tequila Bar
7. Chayo Mexican Kitchen + Tequila Bar
4.4
Impresionante(1398)
Precio: moderado
• Mexicana • The Linq
Reservado 22 veces hoy
Este establecimiento sirve una fusión de sabores en torno al corazón de México. El Kitchen y Tequila Bar ofrece ingredientes seleccionados a mano y diseñados para estimular cada uno de sus sentidos del comensal. El único elemento más sabroso que las recetas del Chayo es su selección de tequilas.
Una foto del restaurante Strip House - Las Vegas
8. Strip House - Las Vegas
4.7
Excepcional(4688)
Precio: caro
• Bistecs • Planet Hollywood Resort & Casino
Reservado 51 veces hoy
Strip House Steakhouse, ubicado en el Planet Hollywood de Las Vegas, forma parte de BR Guest Hospitality y ofrece un enfoque innovador de los clásicos americanos, con cortes de carne de primera calidad asados a la perfección, guarniciones de la casa, una extensa carta de vinos y el famoso pastel de chocolate de 24 capas. El espacio, diseñado por el arquitecto visionario David Rockwell, es una mezcla de sedas voluptuosas, cueros ricos, iluminación rosácea y paredes rojo sirena. En las paredes hay fotografías exclusivas de 1900 en blanco y negro de la colección original del Studio Manasse. El Strip House Las Vegas es un lugar ideal para fiestas de cumpleaños, despedidas de soltero y soltera y reuniones de negocios.
Una foto del restaurante Genting Palace - Resorts World Las Vegas
9. Genting Palace - Resorts World Las Vegas
4.4
Impresionante(193)
Precio: muy caro
• Cantonesa • La Franja (The Strip)
Reservado 22 veces hoy
Step into old-world glamour at Genting Palace, a culinary gem that offers an exquisite menu of authentic Chinese cuisine. The menu provides abundant seafood, rice, and noodle dishes.
Una foto del restaurante KAISEKI YUZU
10. KAISEKI YUZU
5.0
Excepcional(280)
Precio: muy caro
• Japonesa • Paradise
Reservado 8 veces hoy
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.

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